About: Helen Treichel

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Brazilian microbiologist and food engineer

Attributes	Values
rdf:type	Item
description	Brazilian microbiologist and food engineer (en)
rdfs:label	Helen Treichel (ca) Helen Treichel (en) Helen Treichel (es) Helen Treichel (ga) Helen Treichel (sl) Helen Treichel (ast)
skos:prefLabel	Helen Treichel (ca) Helen Treichel (en) Helen Treichel (es) Helen Treichel (ga) Helen Treichel (sl) Helen Treichel (ast)
name	Helen Treichel (ca) Helen Treichel (en) Helen Treichel (es) Helen Treichel (ga) Helen Treichel (sl) Helen Treichel (ast)
Scopus author ID	wds:Q66366402-4A04CB71-989B-470C-BB77-28948DDFDF09
Scopus author ID	35231348100
given name	wds:Q66366402-ecb4dec2-4ce5-9184-f2a0-e66bafe15132
given name	Helen
instance of	wds:Q66366402-1df21081-471e-f1f8-8962-61ce93ece9ed
instance of	Homo sapiens
Loop ID	wds:Q66366402-f7c93821-4021-5294-f8c4-a83980f54e11
Loop ID	313565
ResearchGate profile ID	wds:Q66366402-96ef760d-4de5-4e61-7445-306ae20eef7a
ResearchGate profile ID	Helen_Treichel
occupation	wds:Q66366402-7ca99499-4eb7-4cdc-c4e8-8f6cba7b253f wds:Q66366402-95afaa3c-444a-8de6-2d97-86f8d5fd0b42
employer	wds:Q66366402-fa96d7a1-4295-5dcf-c0a7-4f91e5e2a456
sex or gender	wds:Q66366402-555d55d1-4b7d-a20f-484a-84271c4480c5
VIAF ID	wds:Q66366402-D73FA038-5BF7-4558-99B4-0A7DCA6360C3
IdRef ID	wds:Q66366402-F4B59291-B644-47FA-A2D0-B1594FF9DED4
country of citizenship	wds:Q66366402-040b923e-4696-3b63-8e4c-8cc3b804df22
educated at	wds:Q66366402-7545e812-48cc-671b-3e6d-8aa89514af00 wds:Q66366402-db96727f-431b-154b-00dc-f8b8607ff940
family name	wds:Q66366402-9ffdc2d7-4e17-91dd-ff06-e4b6a7e80815
WorldCat Identities ID (superseded)	wds:Q66366402-A470C934-EA38-4134-9915-34FBEA8ADE35
National Library of Israel J9U ID	wds:Q66366402-8B3E5D13-A8F0-41F7-855D-821E7DA3A84B
VIAF ID	http://viaf.org/viaf/231150323913409972706
IdRef ID	http://www.idref.fr/227023943/id
occupation	microbiologist food engineer
employer	Federal University of Fronteira Sul
sex or gender	female organism
VIAF ID	231150323913409972706
IdRef ID	227023943
country of citizenship	Brazil
educated at	University of Campinas Federal University of Rio Grande do Sul
family name	Treichel
WorldCat Identities ID (superseded)	lccn-no2017106785
National Library of Israel J9U ID	987007404356905171
ORCID iD	wds:Q66366402-ec9c11e6-45b1-1adb-e2a5-eba71f652388
ORCID iD	https://orcid.org/0000-0002-3810-3000
ORCID iD	0000-0002-3810-3000
ResearcherID	wds:Q66366402-A862075C-8675-4612-B09A-AE240C977226
ResearcherID	A-7302-2016
is about of	https://www.wikidata.org/wiki/Special:EntityData/Q66366402
is author of	Characterization of a commercial cellulase for hydrolysis of agroindustrial substrates Response surface method to optimize the production and characterization of lipase from Penicillium verrucosum in solid-state fermentation. Extraction of inulinase obtained by solid state fermentation of sugarcane bagasse by Kluyveromyces marxianus NRRL Y-7571. Partial characterization of inulinases obtained by submerged and solid-state fermentation using agroindustrial residues as substrates: a comparative study Optimization of extraction of lipase from wheat seeds (Triticum aestivum) by response surface methodology Enzymatic synthesis of ascorbyl palmitate in ultrasound-assisted system: process optimization and kinetic evaluation Enzymatic synthesis of fructooligosaccharides by inulinases from Aspergillus niger and Kluyveromyces marxianus NRRL Y-7571 in aqueous-organic medium. Synthesis of fructooligosaccharides from Aspergillus niger commercial inulinase immobilized in montmorillonite pretreated in pressurized propane and LPG. Assessment of two immobilized lipases activity and stability to low temperatures in organic solvents under ultrasound-assisted irradiation Inulinase production in a batch bioreactor using agroindustrial residues as the substrate: experimental data and modeling. Mathematical modeling of Kluyveromyces marxianus growth in solid-state fermentation using a packed-bed bioreactor Solvent-Free Production of Bioflavors by Enzymatic Esterification of Citronella (Cymbopogon winterianus) Essential Oil. Solvent-free geranyl oleate production by enzymatic esterification Insecticidal and repellency activity of essential oil of Eucalyptus sp. against Sitophilus zeamais Motschulsky (Coleoptera, Curculionidae). Hybrid modeling of xanthan gum bioproduction in batch bioreactor Isolation and screening of microorganisms for R-(+)-limonene and (-)-beta-pinene biotransformation Enzyme-catalyzed production of biodiesel by ultrasound-assisted ethanolysis of soybean oil in solvent-free system. Ultrasound-assisted lipase-catalyzed transesterification of soybean oil in organic solvent system Production and purification of amylolytic enzymes for saccharification of microalgal biomass Study of the Extraction, Concentration, and Partial Characterization of Lipases Obtained from Penicillium verrucosum using Solid-State Fermentation of Soybean Bran Purification of inulinases by changing the ionic strength of the medium and precipitation with alcohols Low-pressure lipase-catalyzed production of mono- and diglycerides with and without N-butane and AOT surfactant. Optimization of mono and diacylglycerols production from enzymatic glycerolysis in solvent-free systems Ultrasound irradiation promoted efficient solvent-free lipase-catalyzed production of mono- and diacylglycerols from olive oil Evaluation of deammonification reactor performance and microrganisms community during treatment of digestate from swine sludge CSTR biodigester Kinetics of lipase-catalyzed synthesis of soybean fatty acid ethyl esters in pressurized propane. Studies on immobilization and partial characterization of lipases from wheat seeds (Triticum aestivum). Use of a sequential strategy of experimental design to optimize the inulinase production in a batch bioreactor Production of inulinase by solid-state fermentation: effect of process parameters on production and preliminary characterization of enzyme preparations. Enzymatic production of linalool esters in organic and solvent-free system Technical viability of the production, partial purification and characterisation of inulinase using pretreated agroindustrial residues Microbial oxidation of (-)-α-pinene to verbenol production by newly isolated strains Ultrasound-assisted hydrolysis of waste cooking oil catalyzed by homemade lipases. Continuous lipase-catalyzed esterification of soybean fatty acids under ultrasound irradiation Optimization of the methodology for lead extraction from waste contaminated with heavy metals Biotechnological potential of microbial inulinases: Recent perspective Production of multifunctional lipases by Penicillium verrucosum and Penicillium brevicompactum under solid state fermentation of babassu cake and castor meal Production and partial characterization of lipase from Penicillium verrucosum obtained by submerged fermentation of conventional and industrial media

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