"Evaluation of the influence of thermal oxidation on the phenolic composition and on the antioxidant activity of extra-virgin olive oils"@nl . . . "Evaluation of the influence of thermal oxidation on the phenolic composition and on the antioxidant activity of extra-virgin olive oils"@en . . "Evaluation of the influence of thermal oxidation on the phenolic composition and on the antioxidant activity of extra-virgin olive oils"@nl . . "10.1021/JF070186M" . "wetenschappelijk artikel"@nl . "12" . "\u043D\u0430\u0443\u043A\u043E\u0432\u0430 \u0441\u0442\u0430\u0442\u0442\u044F, \u043E\u043F\u0443\u0431\u043B\u0456\u043A\u043E\u0432\u0430\u043D\u0430 \u0432 \u0442\u0440\u0430\u0432\u043D\u0456 2007"@uk . "Evaluation of the influence of thermal oxidation on the phenolic composition and on the antioxidant activity of extra-virgin olive oils"@en . . "2007 \u0569\u057E\u0561\u056F\u0561\u0576\u056B \u0574\u0561\u0575\u056B\u057D\u056B 12-\u056B\u0576 \u0570\u0580\u0561\u057F\u0561\u0580\u0561\u056F\u057E\u0561\u056E \u0563\u056B\u057F\u0561\u056F\u0561\u0576 \u0570\u0578\u0564\u057E\u0561\u056E"@hy . . . . "55" . . . "scientific article published on 12 May 2007"@en . "Evaluation of the influence of thermal oxidation on the phenolic composition and on the antioxidant activity of extra-virgin olive oils"@nl . . . . . . . . . . . "4771-4780" . "2007-05-12T00:00:00Z"^^ . . . . "Evaluation of the influence of thermal oxidation on the phenolic composition and on the antioxidant activity of extra-virgin olive oils"@en . "Evaluation of the influence of thermal oxidation on the phenolic composition and on the antioxidant activity of extra-virgin olive oils"@en . . . "art\u00EDculu cient\u00EDficu espubliz\u00E1u en mayu de 2007"@ast . . . "17497881" . .