"3" . . "wetenschappelijk artikel"@nl . . . . . . "im M\u00E4rz 2011 ver\u00F6ffentlichter wissenschaftlicher Artikel"@de . "article scientifique publi\u00E9 en 2011"@fr . "The effect of yeast extract addition on quality of fermented sausages at low NaCl content"@en . . . "Marise Aparecida Rodrigues Pollonio" . "9"^^ . . "The effect of yeast extract addition on quality of fermented sausages at low NaCl content"@nl . "87" . "21123002" . . . . . "The effect of yeast extract addition on quality of fermented sausages at low NaCl content"@en . . . . "\u043D\u0430\u0443\u043A\u043E\u0432\u0430 \u0441\u0442\u0430\u0442\u0442\u044F, \u043E\u043F\u0443\u0431\u043B\u0456\u043A\u043E\u0432\u0430\u043D\u0430 \u0432 \u0431\u0435\u0440\u0435\u0437\u043D\u0456 2011"@uk . . "The effect of yeast extract addition on quality of fermented sausages at low NaCl content"@en . "10.1016/J.MEATSCI.2010.11.005" . . "The effect of yeast extract addition on quality of fermented sausages at low NaCl content"@nl . . "290-298" . "The effect of yeast extract addition on quality of fermented sausages at low NaCl content"@en . "2011-03-01T00:00:00Z"^^ . . "The effect of yeast extract addition on quality of fermented sausages at low NaCl content"@nl . . . "Nelcindo Nascimento Terra" . "article"@en . .