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1991 nî ê lūn-bûn im 1. Oktober 1991 veröffentlichter wissenschaftlicher Artikel article científic 1991年学术文章 znanstveni članek objavljen 1. oktober 1991 1991年學術文章 maqolai ilmiy vitskapeleg artikkel 1991年學術文章 artykuł naukowy opublikowany 1 października 1991 artigo científico publicado em 1 de outubro de 1991 vetenskaplig artikel publicerad den 1 oktober 1991 artículu científicu espublizáu n'ochobre de 1991 1991年学术文章 vědecký článek publikovaný 1. října 1991 article scientifique publié le 1 octobre 1991 artikel ilmiah mokslinis straipsnis, publikuotas 1991 m. spalio 1 d. 1991年學術文章 articol științific videnskabelig artikel offentliggjort den 1. oktober 1991 1991年学术文章 articolo scientifico pubblicato il 1 ottobre 1991 artigo científico scientific article published on 1 October 1991 научная статья опубликованная 1 октября 1991 г. 1991年學術文章 বৈজ্ঞানিক নিবন্ধ מאמר מדעי 1991年学术文章 مقالة علمية artigo científico publicado em 1 de outubro de 1991 научни чланак објављен 1. октобар 1991. научна статия, публикувана на 1 октомври 1991 г. wetenschappelijk artikel gepubliceerd op 1 oktober 1991 artikull shkencor i botuar më 1 tetor 1991 1991年学术文章 наукова стаття, опублікована в жовтні 1991 1991年學術文章 vedecký článok publikovaný 1. októbra 1991 1 Ekim 1991'de yayımlanmış bilimsel makale bài báo khoa học xuất bản ngày 1 tháng 10, 1991 1991年學術文章 научни чланак објављен 1. октобар 1991. мақолаи илмӣ scientific article published on 01 October 1991 1991年の学術論文 1991년 논문 scienca artikolo vitenskapelig artikkel artículo científico publicado el 1 de octubre de 1991
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Persistent changes in the fatty acid composition of erythrocyte membranes after moderate intake of n−3 polyunsaturated fatty acids: study design implications Persistent changes in the fatty acid composition of erythrocyte membranes after moderate intake of n-3 polyunsaturated fatty acids: study design implications
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Persistent changes in the fatty acid composition of erythrocyte membranes after moderate intake of n-3 polyunsaturated fatty acids: study design implications Persistent changes in the fatty acid composition of erythrocyte membranes after moderate intake of n−3 polyunsaturated fatty acids: study design implications
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Persistent changes in the fatty acid composition of erythrocyte membranes after moderate intake of n-3 polyunsaturated fatty acids: study design implications Persistent changes in the fatty acid composition of erythrocyte membranes after moderate intake of n−3 polyunsaturated fatty acids: study design implications
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Persistent changes in the fatty acid composition of erythrocyte membranes after moderate intake of n-3 polyunsaturated fatty acids: study design implications Persistent changes in the fatty acid composition of erythrocyte membranes after moderate intake of n−3 polyunsaturated fatty acids: study design implications
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