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Statements

Subject Item
wd:Q57749907
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наукова стаття, опублікована в червні 2007 wetenschappelijk artikel article scientifique publié en 2007 im Juni 2007 veröffentlichter wissenschaftlicher Artikel
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2007-06-01T00:00:00Z
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P.A. Gómez F. Artés-Hernández F. Artés
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Physical, Physiological and Microbial Deterioration of Minimally Fresh Processed Fruits and Vegetables Physical, Physiological and Microbial Deterioration of Minimally Fresh Processed Fruits and Vegetables
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Physical, Physiological and Microbial Deterioration of Minimally Fresh Processed Fruits and Vegetables Physical, Physiological and Microbial Deterioration of Minimally Fresh Processed Fruits and Vegetables
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Physical, Physiological and Microbial Deterioration of Minimally Fresh Processed Fruits and Vegetables Physical, Physiological and Microbial Deterioration of Minimally Fresh Processed Fruits and Vegetables
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Physical, Physiological and Microbial Deterioration of Minimally Fresh Processed Fruits and Vegetables
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177-188
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3
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10.1177/1082013207079610