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наукова стаття, опублікована у квітні 2007 article by M. José Gómez-Míguez et al published April 2007 in Journal of Food Engineering article scientifique publié en 2007 im April 2007 veröffentlichter wissenschaftlicher Artikel wetenschappelijk artikel
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Isabel M. Vicario M. José Gómez-Míguez Manuela Gómez-Míguez
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Assessment of colour and aroma in white wines vinifications: Effects of grape maturity and soil type Assessment of colour and aroma in white wines vinifications: Effects of grape maturity and soil type
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Assessment of colour and aroma in white wines vinifications: Effects of grape maturity and soil type Assessment of colour and aroma in white wines vinifications: Effects of grape maturity and soil type
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Assessment of colour and aroma in white wines vinifications: Effects of grape maturity and soil type Assessment of colour and aroma in white wines vinifications: Effects of grape maturity and soil type
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Assessment of colour and aroma in white wines vinifications: Effects of grape maturity and soil type
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