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articolo scientifico artículu científicu naučni članak artigo científico videnskabelig artikel vetenskaplig artikel vitenskapelig artikkel 2002年學術文章 scienca artikolo vědecký článek 2002年學術文章 wissenschaftlicher Artikel vedecký článok মার্চ ২০০২-এ প্রকাশিত বৈজ্ঞানিক নিবন্ধ artykuł naukowy artikull shkencor 2002년 논문 2002年学术文章 مقالة علمية نشرت في مارس 2002 научная статья artigo científico tieteellinen artikkeli 2002 nî lūn-bûn scientific article published in March 2002 vitskapeleg artikkel 2002年の論文 bài báo khoa học 2002年学术文章 bilimsel makale 2002年学术文章 2002年學術文章 2002年学术文章 wetenschappelijk artikel мақолаи илмӣ artikel ilmiah научни чланак מאמר מדעי artikulong pang-agham articol științific სამეცნიერო სტატია scientific article published in March 2002 article scientifique teaduslik artikkel artículo científico publicado en 2002 tudományos cikk 2002年學術文章 наукова стаття, опублікована в березні 2002 article científic επιστημονικό άρθρο article scientific 2002年學術文章 2002年学术文章 2002年学术文章 научна статия scientific article published in March 2002 научни чланак artigo científico บทความทางวิทยาศาสตร์
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Kästner M Hoffmann A Lüttkopf D Wangorsch A Pompei C Vieths S Wüthrich B Ballmer-Weber BK
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Influence of food processing on the allergenicity of celery: DBPCFC with celery spice and cooked celery in patients with celery allergy. Influence of food processing on the allergenicity of celery: DBPCFC with celery spice and cooked celery in patients with celery allergy.
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Influence of food processing on the allergenicity of celery: DBPCFC with celery spice and cooked celery in patients with celery allergy. Influence of food processing on the allergenicity of celery: DBPCFC with celery spice and cooked celery in patients with celery allergy.
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Influence of food processing on the allergenicity of celery: DBPCFC with celery spice and cooked celery in patients with celery allergy. Influence of food processing on the allergenicity of celery: DBPCFC with celery spice and cooked celery in patients with celery allergy.
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Influence of food processing on the allergenicity of celery: DBPCFC with celery spice and cooked celery in patients with celery allergy.
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