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مقالة علمية نشرت في 3 مارس 2015 2015年论文 bài báo khoa học artículo científico publicado en 2015 2015年論文 artículu científicu espublizáu en 2015 article scientifique article scientific 2015年论文 2015年論文 tieteellinen artikkeli vitskapeleg artikkel article científic artigo científico บทความทางวิทยาศาสตร์ scienca artikolo სამეცნიერო სტატია scientific article published on 3 March 2015 научная статья articolo scientifico artikel ilmiah 2015년 논문 naučni članak vedecký článok 2015 թվականի մարտի 3-ին հրատարակված գիտական հոդված 2015 nî lūn-bûn ৩ মার্চ ২০১৫-এ প্রকাশিত বৈজ্ঞানিক নিবন্ধ 2015年の論文 artikulong pang-agham 2015年论文 wetenschappelijk artikel 2015年論文 научни чланак teaduslik artikkel научни чланак vetenskaplig artikel 2015年論文 artigo científico videnskabelig artikel научна статия scientific article published on 3 March 2015 wissenschaftlicher Artikel articol științific bilimsel makale tudományos cikk наукова стаття, опублікована в березні 2015 2015年论文 2015年论文 artikull shkencor 2015年论文 vědecký článek 2015年論文 מאמר מדעי мақолаи илмӣ επιστημονικό άρθρο artykuł naukowy vitenskapelig artikkel artigo científico scientific article published on 3 March 2015

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Melané A Vivier William G T Willats Johan Trygg

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Following the compositional changes of fresh grape skin cell walls during the fermentation process in the presence and absence of maceration enzymes.

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Following the compositional changes of fresh grape skin cell walls during the fermentation process in the presence and absence of maceration enzymes

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