About: Improvement of the Shelf-Life Status of Modified Atmosphere Packaged Camel Meat Using Nisin and Olea europaea Subsp. laperrinei Leaf Extract

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About: Improvement of the Shelf-Life Status of Modified Atmosphere Packaged Camel Meat Using Nisin and Olea europaea Subsp. laperrinei Leaf Extract Goto Sponge NotDistinct Permalink

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scientific article published on 22 September 2020

Attributes	Values
rdf:type	Item
description	wetenschappelijk artikel (nl) bài báo khoa học (vi) article scientifique publié en 2020 (fr) im September 2020 veröffentlichter wissenschaftlicher Artikel (de) artículu científicu espublizáu en setiembre de 2020 (ast) scientific article published on 22 September 2020 (en) наукова стаття, опублікована 22 вересня 2020 (uk)
publication date	wds:Q99709087-668429DD-4702-4A47-BC6C-A3381C6E52FE
publication date	2020-09-22 00:00:00Z (xsd:dateTime)
author name string	wds:Q99709087-4713E789-449A-41CD-833F-4580A091FB2F wds:Q99709087-4D281DF7-722F-4734-A112-00F56A96D53F
author name string	Malek Aboudaou Fatiha Djenane
rdfs:label	Improvement of the Shelf-Life Status of Modified Atmosphere Packaged Camel Meat Using Nisin and Olea europaea Subsp. laperrinei Leaf Extract (en) Improvement of the Shelf-Life Status of Modified Atmosphere Packaged Camel Meat Using Nisin and Olea europaea Subsp. laperrinei Leaf Extract (nl)
skos:prefLabel	Improvement of the Shelf-Life Status of Modified Atmosphere Packaged Camel Meat Using Nisin and Olea europaea Subsp. laperrinei Leaf Extract (en) Improvement of the Shelf-Life Status of Modified Atmosphere Packaged Camel Meat Using Nisin and Olea europaea Subsp. laperrinei Leaf Extract (nl)
name	Improvement of the Shelf-Life Status of Modified Atmosphere Packaged Camel Meat Using Nisin and Olea europaea Subsp. laperrinei Leaf Extract (en) Improvement of the Shelf-Life Status of Modified Atmosphere Packaged Camel Meat Using Nisin and Olea europaea Subsp. laperrinei Leaf Extract (nl)
author	wds:Q99709087-06F43768-AAA0-47A2-89ED-F855479E98D0 wds:Q99709087-65E6FA9E-8E72-4386-870E-04FA50AFBB47 wds:Q99709087-A1702313-A276-4769-B480-9D4287248597
author	Rafael Pagán Diego García-Gonzalo Djamel Djenane
title	wds:Q99709087-8D68D3B4-BB2F-4EF3-9E83-9CA72D8E12F5
title	Improvement of the Shelf-Life Status of Modified Atmosphere Packaged Camel Meat Using Nisin and Olea europaea Subsp. laperrinei Leaf Extract (en)
instance of	wds:Q99709087-E3F6F798-B0A1-4254-A9DE-B5B0E8B0389E
instance of	scholarly article
main subject	wds:Q99709087-5750DE53-F125-4FF6-8320-307D7D3DE2BA
main subject	Olea europaea
PubMed ID	wds:Q99709087-07CD9F4F-DDF7-4FE6-A579-BD8C229A83AF
PubMed ID	http://rdf.ncbi.nlm.nih.gov/pubchem/reference/32971898
PubMed ID	32971898
published in	wds:Q99709087-40548CE8-815B-4ADD-BBAF-FF3D72E49123
published in	Foods
issue	wds:Q99709087-D7C556E7-874D-4047-8E0B-847DE43A6C29
volume	wds:Q99709087-81B844AE-6324-41AE-8E23-31302D90F17A
issue	9
volume	9
DOI	wds:Q99709087-DEF9E5CD-E6F1-4C67-AE77-9E533EEBD45A
DOI	http://dx.doi.org/10.3390/FOODS9091336
DOI	10.3390/FOODS9091336
copyright license	wds:Q99709087-5d15d579-3d6b-41ff-a98a-e26559cd35fd
copyright status	wds:Q99709087-10b1f0c7-8ca6-42cc-ab8d-8d8b2fc9d39d
copyright license	Creative Commons Attribution 4.0 International
copyright status	copyrighted
is about of	https://www.wikidata.org/wiki/Special:EntityData/Q99709087

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