About: The effect of nuts on markers of glycemic control: a systematic review and meta-analysis of randomized controlled trials

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About: The effect of nuts on markers of glycemic control: a systematic review and meta-analysis of randomized controlled trials Goto Sponge NotDistinct Permalink

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scientific article published on 01 February 2019

Attributes	Values
rdf:type	Item
description	wetenschappelijk artikel (nl) artículu científicu espublizáu en febreru de 2019 (ast) articolo scientifico (pubblicato il 2019) (it) artikull shkencor i botuar më 01 shkurt 2019 (sq) scientific article published on 01 February 2019 (en) наукова стаття, опублікована 1 лютого 2019 (uk)
publication date	wds:Q91355649-85E04A73-086E-4BBE-B37E-A1AE4199EEE3
publication date	2019-02-01 00:00:00Z (xsd:dateTime)
cites work	wds:Q91355649-8227836B-2F59-4677-A60E-2B653B2AAB1E
cites work	Preferred reporting items for systematic reviews and meta-analyses: the PRISMA statement
author name string	wds:Q91355649-2F4CD5B7-83E2-48EF-828C-11A94CC09113 wds:Q91355649-3E5E43F3-B90C-4AFF-B5CB-A474AC2C3DE4
author name string	Penny M Kris-Etherton Alyssa M Tindall
rdfs:label	The effect of nuts on markers of glycemic control: a systematic review and meta-analysis of randomized controlled trials (en) The effect of nuts on markers of glycemic control: a systematic review and meta-analysis of randomized controlled trials (nl) The effect of nuts on markers of glycemic control: a systematic review and meta-analysis of randomized controlled trials (sq)
skos:prefLabel	The effect of nuts on markers of glycemic control: a systematic review and meta-analysis of randomized controlled trials (en) The effect of nuts on markers of glycemic control: a systematic review and meta-analysis of randomized controlled trials (nl) The effect of nuts on markers of glycemic control: a systematic review and meta-analysis of randomized controlled trials (sq)
name	The effect of nuts on markers of glycemic control: a systematic review and meta-analysis of randomized controlled trials (en) The effect of nuts on markers of glycemic control: a systematic review and meta-analysis of randomized controlled trials (nl) The effect of nuts on markers of glycemic control: a systematic review and meta-analysis of randomized controlled trials (sq)
author	wds:Q91355649-3E63BC15-6662-4507-B56F-59860244558B wds:Q91355649-936C1C9F-95E2-44CA-BE4E-868CBC3C0342
author	Kristina S Petersen Emily A Johnston
title	wds:Q91355649-A30BAAEA-1E6D-43B6-AC20-69A90AA6D805
title	The effect of nuts on markers of glycemic control: a systematic review and meta-analysis of randomized controlled trials (en)
page(s)	wds:Q91355649-E8054D81-AC85-4CF3-A7A9-007429A31C95
page(s)	297-314
instance of	wds:Q91355649-A74E6DBD-CB7F-4C5C-B750-F86F8B48FA3D wds:Q91355649-ce7dd57a-efdb-401d-918a-cbe6822bd6e2
instance of	meta-analysis scholarly article
main subject	wds:Q91355649-230FAF1E-7985-4312-ABB2-219DECC69B96 wds:Q91355649-790CCDB2-A053-4415-AB0D-08754695B038
main subject	randomized controlled trial systematic review
PubMed ID	wds:Q91355649-78AE5BD7-63ED-432A-B749-F11333323326
PubMed ID	http://rdf.ncbi.nlm.nih.gov/pubchem/reference/30722007
PubMed ID	30722007
published in	wds:Q91355649-AC3CEC09-CBBD-4985-A05D-A216BACAB9A8
published in	American Journal of Clinical Nutrition
issue	wds:Q91355649-48BABF41-C607-47B2-951F-3EDFFAEA992B
volume	wds:Q91355649-4161103B-4B47-4FC6-B20A-8C8DAF933C49
issue	2
volume	109
number of pages	wds:Q91355649-F3B60685-EB20-4B0D-8544-070D47A1DA36
number of pages	18 (xsd:decimal)
DOI	wds:Q91355649-D8228089-9782-4710-91F9-0FA37A640BF2
DOI	http://dx.doi.org/10.1093/AJCN/NQY236
DOI	10.1093/AJCN/NQY236
is about of	https://www.wikidata.org/wiki/Special:EntityData/Q91355649
is cites work of	Does Nut Consumption Reduce Mortality and/or Risk of Cardiometabolic Disease? An Updated Review Based on Meta-Analyses Health Benefits of Nut Consumption in Middle-Aged and Elderly Population Effect of walnut consumption on markers of blood glucose control: a systematic review and meta-analysis Spiritually motivated restrictions on animal products have a limited impact on consumption of healthy plant-based foods
is cites work of	wds:Q91814123-A46F87EE-1EE4-499F-AF2E-523A321BB645 wds:Q92088472-73025210-7AB8-4C85-BD44-539DE2F95C88 wds:Q92597098-93D807A6-07CE-4CBF-91F9-C380C8ACF2BB wds:Q93020729-6FF3DC5F-FF2E-4771-BF5A-3578BD8059EF

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