About: Influence of heat curing on structure and physicochemical properties of phenolic acid loaded proteinaceous electrospun fibers

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scientific article published on 21 May 2014

Attributes	Values
rdf:type	Item
description	wetenschappelijk artikel (nl) наукова стаття, опублікована в травні 2014 (uk) scientific article published on 21 May 2014 (en) artículu científicu espublizáu en mayu de 2014 (ast)
publication date	wds:Q87866155-F0D6460A-1C9F-4E09-BE7B-89C786F72716
publication date	2014-05-21 00:00:00Z (xsd:dateTime)
author name string	wds:Q87866155-1903C36E-6444-4104-BC10-4D963C135868 wds:Q87866155-952197F7-4CEE-45AD-B538-844E55C65F1B wds:Q87866155-E5EA7743-AAA6-4723-B85D-971DE63C0B9A
author name string	Zoran Zujovic Sudip Ray Yun Ping Neo
rdfs:label	Influence of heat curing on structure and physicochemical properties of phenolic acid loaded proteinaceous electrospun fibers (en) Influence of heat curing on structure and physicochemical properties of phenolic acid loaded proteinaceous electrospun fibers (nl)
skos:prefLabel	Influence of heat curing on structure and physicochemical properties of phenolic acid loaded proteinaceous electrospun fibers (en) Influence of heat curing on structure and physicochemical properties of phenolic acid loaded proteinaceous electrospun fibers (nl)
name	Influence of heat curing on structure and physicochemical properties of phenolic acid loaded proteinaceous electrospun fibers (en) Influence of heat curing on structure and physicochemical properties of phenolic acid loaded proteinaceous electrospun fibers (nl)
author	wds:Q87866155-014503F3-884D-4C67-93E5-31BD6522B6B3 wds:Q87866155-56F1D50B-C088-4CC7-978A-F33E9E4FF0FB wds:Q87866155-D3DC7DDC-AE43-464D-9473-2447A56D0AA9 wds:Q87866155-FAE87507-66E7-4AA4-BCB4-F3799B1536EB
author	Conrad O. Perera Michel K Nieuwoudt Jianyong Jin Marija Gizdavic-Nikolaidis
title	wds:Q87866155-6FFDB8DE-7C9F-4E55-9400-B4C489D946F2
title	Influence of heat curing on structure and physicochemical properties of phenolic acid loaded proteinaceous electrospun fibers (en)
page(s)	wds:Q87866155-9B654079-72A2-400A-8D8A-AD5B0F443A0D
page(s)	5163-5172
instance of	wds:Q87866155-71E0AF52-36F9-4DD0-8363-7C6B5648710E
instance of	scholarly article
PubMed ID	wds:Q87866155-B6842DB7-9E57-4FFD-BB5E-720DFED6D92E
PubMed ID	http://rdf.ncbi.nlm.nih.gov/pubchem/reference/24823437
PubMed ID	24823437
published in	wds:Q87866155-A1351DDA-ED41-4103-9308-9E9F2C8C7B52
published in	Journal of Agricultural and Food Chemistry
issue	wds:Q87866155-DD5F4FAB-1D0E-4A54-BE2B-C90B1BE9F46F
volume	wds:Q87866155-2ED06F82-EBF0-4F47-95C5-4AF1C713D704
issue	22
volume	62
DOI	wds:Q87866155-2D9C0C4C-ABEA-4351-8182-762DBE136913
DOI	http://dx.doi.org/10.1021/JF500841M
DOI	10.1021/JF500841M
is about of	https://www.wikidata.org/wiki/Special:EntityData/Q87866155

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