About: A randomized controlled trial of the effect of fish oil supplementation in late pregnancy and early lactation on the n-3 fatty acid content in human breast milk

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About: A randomized controlled trial of the effect of fish oil supplementation in late pregnancy and early lactation on the n-3 fatty acid content in human breast milk Goto Sponge NotDistinct Permalink

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scientific article published on 01 December 2004

Attributes	Values
rdf:type	Item
description	wetenschappelijk artikel (nl) article scientifique publié en 2004 (fr) наукова стаття, опублікована в грудні 2004 (uk) im Dezember 2004 veröffentlichter wissenschaftlicher Artikel (de) artículu científicu espublizáu n'avientu de 2004 (ast) scientific article published on 01 December 2004 (en)
publication date	wds:Q81452325-D8B60120-2A03-46F9-B492-D0C7C3B95C9C
publication date	2004-12-01 00:00:00Z (xsd:dateTime)
exact match	wds:Q81452325-F1F9FAC5-4D56-4C74-B8A5-1486576C288A
exact match	https://scigraph.springernature.com/pub.10.1007/s11745-004-1347-7
cites work	wds:Q81452325-01083E15-D249-407C-91A7-DA6AF5F49CB5 wds:Q81452325-0113C198-0EDD-4715-BE90-24CA3E9288AC wds:Q81452325-033B1BDE-8253-4882-BC1F-870257FB7227 wds:Q81452325-0BF3CCAE-7FDD-44BF-B43B-497DA032196F wds:Q81452325-138FA384-7FC5-472C-92DD-BD54BCADB112 wds:Q81452325-16D47A36-4992-4601-B1E1-1F0A53F87B58 wds:Q81452325-1F1D6F62-F42D-4FBD-9221-F0E68091A3F4 wds:Q81452325-21A93EAF-2B05-480B-A791-851C29560A17 wds:Q81452325-269B9590-2277-49FD-B675-E279EC0E1936 wds:Q81452325-26B15F5E-F4D4-409F-B30B-26406FC23D37 wds:Q81452325-3B58EE95-7F31-40B7-961A-78B8DCDA5445 wds:Q81452325-3F571A6C-1FE5-4AB2-8C52-34CB2870297F wds:Q81452325-4537253B-5187-4C5E-A6F4-DCBCEDD8CB5F wds:Q81452325-601CC43F-1E47-403C-87F0-2EE133BCCD85 wds:Q81452325-67D8E960-8E72-43AB-9E28-01E2C685E8AD wds:Q81452325-6D5C58D0-A181-4FFF-A755-D40D05C2EB68 wds:Q81452325-82ECE53B-63FA-44D7-BFCD-8151B576830B wds:Q81452325-85986379-EE68-424E-BC06-9A6E2614BCA8 wds:Q81452325-8C9F8313-4861-4D15-A2B9-EC2B4ADCC8FE wds:Q81452325-901F8F45-B82B-4FFD-9937-C325F5484617 wds:Q81452325-94CFCA98-66BE-4F6E-9834-8449DD80737F wds:Q81452325-985D446E-F60A-4B28-83E7-D96ACFF915FB wds:Q81452325-9DE2BCEC-9F3D-40C6-869B-B68A14B049E4 wds:Q81452325-9F081E60-2B8F-4861-9476-DBD429DFCCC6 wds:Q81452325-A0ED9E86-4FF8-4F77-BD2E-119B7ED40FEA wds:Q81452325-A22AB9C8-5843-4B6F-A0A1-FC3C05D84E2E wds:Q81452325-A334F197-FD52-4AA6-93B2-2D05C9E928D2 wds:Q81452325-A5A5702D-2E2F-4FE1-AB93-FFD43A61F0A2 wds:Q81452325-A6F01CD5-3293-4640-9847-8F2B64E7262E wds:Q81452325-AFBE264B-C011-44E9-91E6-17C673A5E6C2 wds:Q81452325-B8DB258D-2F38-49F2-9529-4AEDC0C2B611 wds:Q81452325-C4959F89-8973-43F2-A919-D20AF15D7BE4 wds:Q81452325-C6B33F09-C2B7-4407-9649-CF4E6EEB43FC wds:Q81452325-C8BA2B9F-7E43-4ED7-B88C-E64164B3C8FB wds:Q81452325-C9D227B4-1DF1-4F8D-B6E1-EA349FFFFEA3 wds:Q81452325-CBAB9BC4-0FD7-407E-9208-BDB2AA89BE3C wds:Q81452325-D0B1D8D7-1E3E-4C95-AC11-9BBA4A6BBAC7 wds:Q81452325-D3E1FA6E-F612-4758-BEF1-3BDBDDC1B575 wds:Q81452325-D5F69FAF-9691-453F-AD6C-8BF878C61AD5 wds:Q81452325-F4A9F654-36C1-4F6E-8408-7F3652F554B1
cites work	Intrauterine fatty acid accretion rates in human brain: implications for fatty acid requirements Breast milk and subsequent intelligence quotient in children born preterm The essentiality of n-3 fatty acids for the development and function of the retina and brain Dietary essential fatty acid supply and visual acuity development First year growth of preterm infants fed standard compared to marine oil n-3 supplemented formula Uniformity of human milk Breast milk composition: fat content and fatty acid composition in vegetarians and non-vegetarians Changing patterns of human milk lipids in the course of the lactation and during the day Randomised clinical trials of fish oil supplementation in high risk pregnancies. Fish Oil Trials In Pregnancy (FOTIP) Team. Randomised controlled trial of effect of fish-oil supplementation on pregnancy duration The effect of supplementation with fish oil during pregnancy on breast milk immunoglobulin A, soluble CD14, cytokine levels and fatty acid composition. Visual and brain function measurements in studies of n-3 fatty acid requirements of infants Will dietary ω-3 fatty acids change the composition of human milk? Lipids in human milk: a review. 1: Sampling, determination, and content Fatty acid composition of mature human milk in Germany High-performance liquid chromatography of human milk triacylglycerols and gas chromatography of component fatty acids Hypocholesterolemic human milk Lipids of bovine and human milks: a comparison The fatty acids of human milk. II. Alterations produced by manipulation of caloric balance and exchange of dietary fats Arachidonic acid status correlates with first year growth in preterm infants Human milk lipids. II. The influence of dietary carbohydrates and fat on the fatty acids of mature milk. A study in four ethnic groups Effect of fish oil on the fatty acid composition of human milk and maternal and infant erythrocytes Incorporation of radioactive polyunsaturated fatty acids into liver and brain of developing rat Polyunsaturated fatty acids of photoreceptor membranes Fatty acid composition of human colostrum and mature breast milk Requirements of newborn infants for long chain polyunsaturated fatty acids n-3 fatty acids in the brain and retina: evidence for their essentiality. Erythrocyte levels compared with reported dietary intake of marine n-3 fatty acids in pregnant women Human lactation: maternal transfer of dietary triglycerides labeled with stable isotopes Lipids in human milk and infant formulas Are omega-3 fatty acids required for normal eye and brain development in the human? Visual acuity and erythrocyte docosahexaenoic acid status in breast-fed and formula-fed term infants during the first four months of life Lipolysis of triglycerides of human milk during storage at low temperatures: a note of caution Breast-feeding and optimal visual development Regulation of ribulose 1,5-bisphosphate carboxylase in the chloroplast Long-chain n-3 fatty acids in breast milk of Inuit women consuming traditional foods Manipulation of maternal diet to alter fatty acid composition of human milk intended for premature infants Effect of dietary intake of n-6 and n-3 fatty acids on the fatty acid composition of human milk in North America Long-chain polyunsaturated fatty acids in infant nutrition The Effect of Maternal Supplementation with Linoleic and .GAMMA.-Linolenic Acids on the Fat Composition and Content of Human Milk: A Placebo-Controlled Trial
author name string	wds:Q81452325-06B79A33-9B5D-4A0B-A7CF-B9A4CD718FFD wds:Q81452325-63A62186-D778-471F-A6C5-2E7D296F5357 wds:Q81452325-73DF558C-0020-452D-908D-732DB06EEE8B
author name string	Niels J Secher Jannie Dalby Salvig Benny Jensen
rdfs:label	A randomized controlled trial of the effect of fish oil supplementation in late pregnancy and early lactation on the n-3 fatty acid content in human breast milk (en) A randomized controlled trial of the effect of fish oil supplementation in late pregnancy and early lactation on the n-3 fatty acid content in human breast milk (nl)
skos:prefLabel	A randomized controlled trial of the effect of fish oil supplementation in late pregnancy and early lactation on the n-3 fatty acid content in human breast milk (en)

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