About: Routine oral nutritional supplementation for stroke patients in hospital (FOOD): a multicentre randomised controlled trial

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scientific article published on 01 February 2005

Attributes	Values
rdf:type	Item
description	wetenschappelijk artikel (nl) наукова стаття, опублікована в лютому 2005 (uk) artículu científicu espublizáu en febreru de 2005 (ast) artikull shkencor i botuar më 01 shkurt 2005 (sq) scientific article published on 01 February 2005 (en)
publication date	wds:Q81446382-0023D4C3-94B0-4D99-821E-5186AC3A487C
publication date	2005-02-01 00:00:00Z (xsd:dateTime)
language of work or name	wds:Q81446382-61FE507F-C26C-40CB-9AA0-D4B3AA63BAFA
language of work or name	English
cites work	wds:Q81446382-3E7EACAB-429F-46EB-90E0-4CEAC56F6ADC wds:Q81446382-4DF99C7D-A977-45CE-B27C-9568F50D7DA2 wds:Q81446382-5DB161F4-B750-4C97-BC83-8D86DFD9B42B wds:Q81446382-7112CDB2-C9F7-4C1A-AC03-2912A7441433 wds:Q81446382-94EC1A5F-4109-4B45-89C3-C115A7023430 wds:Q81446382-98C88D0B-A9DE-45F9-A620-5237C488F708 wds:Q81446382-A4C0082B-0C36-4445-A1C7-1DA7EA676AC4 wds:Q81446382-B558AEB8-B1AA-478F-AB75-1145452EF983 wds:Q81446382-D14A9C69-E310-4E63-A7BB-43859AC2FC80 wds:Q81446382-DAD7DB3E-093A-4961-B2BE-7723023BC29E wds:Q81446382-F9A44BAD-9616-456C-87C5-F3D9A9F60DF1
cites work	Predicting outcome after acute and subacute stroke: development and validation of new prognostic models. Interobserver agreement for the assessment of handicap in stroke patients Effect of timing and method of enteral tube feeding for dysphagic stroke patients (FOOD): a multicentre randomised controlled trial. A randomized, controlled, a single-blind trial of nutritional supplementation after acute stroke. Protein energy supplements in unwell elderly patients--a randomized controlled trial Feeding dependence and nutritional status after acute stroke A randomised comparison of the EuroQol and Short Form-36 after stroke. United Kingdom collaborators in the International Stroke Trial Protein-energy undernutrition among elderly hospitalized patients: a prospective study Oral supplements in the elderly Performance of a Statistical Model to Predict Stroke Outcome in the Context of a Large, Simple, Randomized, Controlled Trial of Feeding Nutritional status in acute stroke: undernutrition versus overnutrition in different stroke subtypes
author name string	wds:Q81446382-7A3485EB-DA59-4F25-9204-F231A87D8938 wds:Q81446382-A9B570A3-BFC4-4083-9D9D-2E0770199906 wds:Q81446382-B343BF02-F8FA-4807-89D1-CF62EEAB69F8
author name string	S C Lewis C Warlow FOOD Trial Collaboration
rdfs:label	Routine oral nutritional supplementation for stroke patients in hospital (FOOD): a multicentre randomised controlled trial (en) Routine oral nutritional supplementation for stroke patients in hospital (FOOD): a multicentre randomised controlled trial (nl) Routine oral nutritional supplementation for stroke patients in hospital (FOOD): a multicentre randomised controlled trial (sq)
skos:prefLabel	Routine oral nutritional supplementation for stroke patients in hospital (FOOD): a multicentre randomised controlled trial (en) Routine oral nutritional supplementation for stroke patients in hospital (FOOD): a multicentre randomised controlled trial (nl) Routine oral nutritional supplementation for stroke patients in hospital (FOOD): a multicentre randomised controlled trial (sq)
name	Routine oral nutritional supplementation for stroke patients in hospital (FOOD): a multicentre randomised controlled trial (en) Routine oral nutritional supplementation for stroke patients in hospital (FOOD): a multicentre randomised controlled trial (nl) Routine oral nutritional supplementation for stroke patients in hospital (FOOD): a multicentre randomised controlled trial (sq)
author	wds:Q81446382-ECD0E127-30DB-49D0-A96C-3CC297AF7461
author	Martin S Dennis
title	wds:Q81446382-EFE7BA86-50FC-45E5-85D2-6342F68DDC1C
title	Routine oral nutritional supplementation for stroke patients in hospital (FOOD): a multicentre randomised controlled trial (en)
page(s)	wds:Q81446382-A8C48D51-4D6B-4E1D-B8D7-5294D4D8C04D
page(s)	755-763
instance of	wds:Q81446382-76C981A3-070D-4BE6-A039-1FB7E7A4A7FA
instance of	scholarly article
main subject	wds:Q81446382-B67BAE46-04A8-4AE8-8578-4B154CFD82EC
main subject	multicenter clinical trial
PubMed ID	wds:Q81446382-26C70518-A308-4531-A16C-47ED9CEA9519
PubMed ID	http://rdf.ncbi.nlm.nih.gov/pubchem/reference/15733716
PubMed ID	15733716
published in	wds:Q81446382-5382FBFD-0318-412E-B8D4-5B1054BAA1D8
published in	The Lancet
issue	wds:Q81446382-949F9D1C-06DD-4B07-80A0-85EFB6D0155A
volume	wds:Q81446382-0DEB4A67-EE20-4DC7-BFE5-D6F49711B07D
issue	9461
volume	365
DOI	wds:Q81446382-26749642-2CB2-45B4-B7C4-A542C66383ED
DOI	http://dx.doi.org/10.1016/S0140-6736(05)17982-3
DOI	10.1016/S0140-6736(05)17982-3
is about of	https://www.wikidata.org/wiki/Special:EntityData/Q81446382
is cites work of	Impact of advanced healthcare directives on treatment decisions by physicians in patients with acute stroke Protein and energy supplementation in elderly people at risk from malnutrition Health research in the UK: the price of success Effect of timing and method of enteral tube feeding for dysphagic stroke patients (FOOD): a multicentre randomised controlled trial. Intracerebral hemorrhage specific intensity of care quality metrics Complications of and controversies associated with percutaneous endoscopic gastrostomy: report of a case and literature review. Supportive interventions for enhancing dietary intake in malnourished or nutritionally at-risk adults. Dysphagia in stroke patients Nutritional therapy and infectious diseases: a two-edged sword Nutritional status after acute stroke: is a stroke unit better than a general geriatric ward? Diagnosis and management of oropharyngeal Dysphagia and its nutritional and respiratory complications in the elderly Current practices in feeding tube placement for US acute ischemic stroke inpatients Guideline clinical nutrition in patients with stroke Encouraging appropriate, evidence-based use of oral nutritional supplements The FOCUS, AFFINITY and EFFECTS trials studying the effect(s) of fluoxetine in patients with a recent stroke: a study protocol for three multicentre randomised controlled trials Protein-energy malnutrition increases activation of the transcription factor, nuclear factor kappaB, in the gerbil hippocampus following global ischemia Nutrition support in hospitalised adults at nutritional risk. Early complications of ischemic stroke State of the art in aspiration assessment and the idea of a new non invasive predictive test for the risk of aspiration in stroke Results from the FOOD trial General principles of acute stroke management Malnutrition in Stroke Patients: Risk Factors, Assessment, and Management. Monitoring nutrition and glucose in acute brain injury Effects of Nutrition Therapy in Older Stroke Patients Undergoing Rehabilitation: A Systematic Review and Meta-Analysis Food for stroke: why don't the studies give clear answers? [European Stroke Organisation 2008 guidelines for managing acute cerebral infarction or transient ischemic attack. Part 1] What's new in the other general journals How to Prevent Loss of Muscle Mass and Strength among Older People in Neuro-Rehabilitation?
is cites work of	wds:Q30239990-1F70CB5C-AB85-4388-8123-83A4B770A97F wds:Q35985956-C4C856C0-C1D6-484A-988A-F388FAA1EE4C

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