About: How do children's eating patterns and food choices change over time? Results from a cohort study

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scientific article published on 01 March 2000

Attributes	Values
rdf:type	Item
description	wetenschappelijk artikel (nl) wüsseschaftlicher Artikel, wo im März 2000 veröffentlicht worden isch (gsw) im März 2000 veröffentlichter wissenschaftlicher Artikel (de) наукова стаття, опублікована в березні 2000 (uk) article scientifique publié en 2000 (fr) artículu científicu espublizáu en marzu de 2000 (ast) scientific article published on 01 March 2000 (en)
publication date	wds:Q74070564-F5CE589E-9432-46F6-A44D-4F88B684B5E9
publication date	2000-03-01 00:00:00Z (xsd:dateTime)
author name string	wds:Q74070564-30656B65-D224-4544-B456-DF31BE65592F wds:Q74070564-60312CF8-BAE3-4B3E-B66B-D02A3E9D5478 wds:Q74070564-69897FAD-D3A6-486A-A753-8C568DE2967E wds:Q74070564-AFCF91BA-68DF-45C7-B1A2-03D953483838
author name string	P McGovern L A Lytle J Greenstein S Seifert
rdfs:label	How do children's eating patterns and food choices change over time? Results from a cohort study (en) How do children's eating patterns and food choices change over time? Results from a cohort study (nl)
skos:prefLabel	How do children's eating patterns and food choices change over time? Results from a cohort study (en) How do children's eating patterns and food choices change over time? Results from a cohort study (nl)
name	How do children's eating patterns and food choices change over time? Results from a cohort study (en) How do children's eating patterns and food choices change over time? Results from a cohort study (nl)
title	wds:Q74070564-F55C2346-32D1-4EB4-BD87-90E0E00AB59F
title	How do children's eating patterns and food choices change over time? Results from a cohort study (en)
page(s)	wds:Q74070564-492ADB36-E890-45DE-AB7B-42979CBD1663
page(s)	222-228
instance of	wds:Q74070564-9D06D6EC-AC51-4207-8A91-DC02E6090841
instance of	scholarly article
PubMed ID	wds:Q74070564-7E792345-1327-4652-A67C-4C7AAAE95D2D
PubMed ID	http://rdf.ncbi.nlm.nih.gov/pubchem/reference/10915532
PubMed ID	10915532
published in	wds:Q74070564-5212A285-E383-40CB-AB5F-0FCB2A1F660C
published in	American Journal of Health Promotion
issue	wds:Q74070564-53556534-49BD-4166-9D9D-0120E1798C6D
volume	wds:Q74070564-690D55D4-56D7-4516-8229-3ACF17C649FA
issue	4
volume	14
DOI	wds:Q74070564-80957DC5-2518-4A3E-80C3-631CC980A19B
DOI	http://dx.doi.org/10.4278/0890-1171-14.4.222
DOI	10.4278/0890-1171-14.4.222
is about of	https://www.wikidata.org/wiki/Special:EntityData/Q74070564
is cites work of	Evaluation of a multiple ecological level child obesity prevention program: Switch what you Do, View, and Chew The Infant Feeding Activity and Nutrition Trial (INFANT) an early intervention to prevent childhood obesity: cluster-randomised controlled trial Consumption of soft drinks and hyperactivity, mental distress, and conduct problems among adolescents in Oslo, Norway Knowledge, attitudes and behaviour regarding nutrition and dietary intake of seventh-grade students in rural areas of Mi Yun County, Beijing, China The implementation and effectiveness of school-based nutrition promotion programmes using a health-promoting schools approach: a systematic review. Intake of soft drinks, fruit-flavored beverages, and fruits and vegetables by children in grades 4 through 6 Determinants of fruit and vegetable consumption among children and adolescents: a review of the literature. Part I: Quantitative studies Experiences of overweight/obese adolescents in navigating their home food environment. Parenting style and adolescent fruit consumption Individual and environmental influences on adolescent eating behaviors Intake of sugar-sweetened beverages and weight gain: a systematic review Effects of a school-based intervention on adherence of 7-9-year-olds to food-based dietary guidelines and intake of nutrients. Impact of an organizational intervention designed to improve snack and beverage quality in YMCA after-school programs. Krachtvoer: effect evaluation of a Dutch healthful diet promotion curriculum for lower vocational schools Nutritional issues for adolescents Gem No. 364. Using food calendars to self-monitor: got 5? Nutrition for kids program The impact of the Texas public school nutrition policy on student food selection and sales in Texas Role of parents in the determination of the food preferences of children and the development of obesity Breakfast frequency inversely associated with BMI and body fatness in Hong Kong Chinese children aged 9-18 years. Longitudinal study of skipping breakfast and weight change in adolescents Designing effective nutrition interventions for adolescents Environmental interventions to promote vegetable and fruit consumption among youth in school settings Associations between perceived parent behaviors and middle school student fruit and vegetable consumption Nutrition-related habits of Greek adolescents To what extent have sweetened beverages contributed to the obesity epidemic? Effectiveness of school-based interventions in Europe to promote healthy nutrition in children and adolescents: systematic review of published and 'grey' literature Primary school interventions to promote fruit and vegetable consumption: a systematic review and meta-analysis. Association of body mass index and dietary restraint with changes in eating behaviour throughout late childhood and early adolescence: a 5-year study Are soft drinks getting a bum rap? We don't think so. Children and adolescents' choices of foods and beverages high in added sugars are associated with intakes of key nutrients and food groups Overweight status and eating patterns among adolescents: where do youths stand in comparison with the healthy people 2010 objectives? Calcium Intake Trends and Health Consequences from Childhood through Adulthood Sugar-sweetened carbonated beverage consumption correlates with BMI, waist circumference, and poor dietary choices in school children Associations between the home food environment and obesity-promoting eating behaviors in adolescence Three clustering patterns among metabolic syndrome risk factors and their associations with dietary factors in Korean adolescents: based on the Korea National Health and Nutrition Examination Survey of 2007-2010. Stability and change in fruit and vegetable intake of Brazilian adolescents over a 3-year period: 1993 Pelotas Birth Cohort Are child eating patterns being transformed globally? Predictors of changes in adolescents' consumption of fruits, vegetables and energy-dense snacks Fruit and vegetable intake: Few adolescent girls meet national guidelines Socio-economic differences in predictors of frequent dairy food consumption among Australian adolescents: a longitudinal study. Beverage displacement between elementary and middle school, 2004-2007. A Polish Study on the Influence of Food Neophobia in Children (10-12 Years Old) on the Intake of Vegetables and Fruits An environmental intervention to promote lower-fat food choices in secondary schools: outcomes of the TACOS Study Family dinner and adolescent overweight. Food consumption patterns in the Waterloo Region, Ontario, Canada: a cross-sectional telephone survey Tracking of eating patterns and overweight - a follow-up study of Norwegian schoolchildren from middle childhood to early adolescence A good-quality breakfast is associated with better mental health in adolescence. Does tracking of dietary behaviours differ by parental education in children during the transition into adolescence? The relationship between meal frequency and body mass index in black and white adolescent girls: more is less Longitudinal patterns of breakfast eating in black and white adolescent girls Banning all sugar-sweetened beverages in middle schools: reduction of in-school access and purchasing but not overall consumption Are dietary patterns stable throughout early and mid-childhood? A birth cohort study Food-choice motives of adolescents in Jakarta, Indonesia: the roles of gender and family income Sociodemographic correlates of food habits among school adolescents (12-15 year) in North Gaza Strip The association between family meals, TV viewing during meals, and fruit, vegetables, soda, and chips intake among Latino children Meal frequencies in early adolescence predict meal frequencies in late adolescence and early adulthood. School and district wellness councils and availability of low-nutrient, energy-dense vending fare in Minnesota middle and high schools

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