About: A computer-controlled system to simulate conditions of the large intestine with peristaltic mixing, water absorption and absorption of fermentation products

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About: A computer-controlled system to simulate conditions of the large intestine with peristaltic mixing, water absorption and absorption of fermentation products Goto Sponge NotDistinct Permalink

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scientific article published on 01 December 1999

Attributes	Values
rdf:type	Item
description	wetenschappelijk artikel (nl) наукова стаття, опублікована в грудні 1999 (uk) im Dezember 1999 veröffentlichter wissenschaftlicher Artikel (de) artículu científicu espublizáu n'avientu de 1999 (ast) scientific article published on 01 December 1999 (en)
publication date	wds:Q73381331-4CD1AA2B-EE65-4FEC-957C-6E16958CF8BD
publication date	1999-12-01 00:00:00Z (xsd:dateTime)
language of work or name	wds:Q73381331-FDF17112-DBEC-4CF2-9967-2868F28BD7AC
language of work or name	English
exact match	wds:Q73381331-83B01F5C-58A7-48BF-90EB-05A6389A599A
exact match	https://scigraph.springernature.com/pub.10.1007/s002530051622
author name string	wds:Q73381331-08652418-69FD-4363-AFCE-B9ABC55C5535 wds:Q73381331-0A937E3E-825A-4715-A069-68274C30E008 wds:Q73381331-4EAB28A0-C170-438F-B985-0AE59D21D387 wds:Q73381331-61B73971-B614-454E-82D4-EF2C6DD4A995 wds:Q73381331-6BEF7376-47DD-41FA-90BB-DC83FFFEEB78 wds:Q73381331-6D6E2D6F-DF06-418F-BA31-99B55F569177 wds:Q73381331-C3816A3A-96D8-46C1-B1AC-B0A90F260233 wds:Q73381331-CCF8963D-804B-43FA-9BA4-96A1B60E03AD wds:Q73381331-E3473D26-116D-42B1-A96E-080A190B1FE4
author name string	P Marteau M Minekus R Havenaar G Fonty M Alric M Smeets-Peeters A Bernalier J H Huis in't Veld S Marol-Bonnin
rdfs:label	A computer-controlled system to simulate conditions of the large intestine with peristaltic mixing, water absorption and absorption of fermentation products (en) A computer-controlled system to simulate conditions of the large intestine with peristaltic mixing, water absorption and absorption of fermentation products (nl)
skos:prefLabel	A computer-controlled system to simulate conditions of the large intestine with peristaltic mixing, water absorption and absorption of fermentation products (en) A computer-controlled system to simulate conditions of the large intestine with peristaltic mixing, water absorption and absorption of fermentation products (nl)
name	A computer-controlled system to simulate conditions of the large intestine with peristaltic mixing, water absorption and absorption of fermentation products (en) A computer-controlled system to simulate conditions of the large intestine with peristaltic mixing, water absorption and absorption of fermentation products (nl)
title	wds:Q73381331-497514B3-1177-404B-AD55-B241CBCEED64
title	A computer-controlled system to simulate conditions of the large intestine with peristaltic mixing, water absorption and absorption of fermentation products (en)
page(s)	wds:Q73381331-47704AEE-7DC0-4B6C-9315-995483AFC41B
page(s)	108-114
instance of	wds:Q73381331-C0FAEB87-73CB-4CE0-B16E-6240FE29B82A
instance of	scholarly article
PubMed ID	wds:Q73381331-CCEF0BC4-C449-488D-A157-819F566EC2FB
PubMed ID	http://rdf.ncbi.nlm.nih.gov/pubchem/reference/10645630
PubMed ID	10645630
published in	wds:Q73381331-B10696AC-0D3A-4442-A4D6-D7B037AC1CB2
published in	Applied Microbiology and Biotechnology
issue	wds:Q73381331-B52EB4F4-5D16-4DD4-9B45-3BF037318729
volume	wds:Q73381331-A94A9369-88E8-440F-96CE-4C91387B732B
issue	1
volume	53
DOI	wds:Q73381331-7694DEEB-55F0-43B6-9796-35A9791408A0
DOI	http://dx.doi.org/10.1007/S002530051622
DOI	10.1007/S002530051622
Dimensions Publication ID	wds:Q73381331-50893560-2DC3-424C-9B61-A46FF767ACFC
Dimensions Publication ID	1030179391
is about of	https://www.wikidata.org/wiki/Special:EntityData/Q73381331
is cites work of	In vitro characterization of the impact of different substrates on metabolite production, energy extraction and composition of gut microbiota from lean and obese subjects Prebiotic effects: metabolic and health benefits Effects of low doses of lactitol on faecal microflora, pH, short chain fatty acids and gastrointestinal symptomology Metabolic fate of polyphenols in the human superorganism Factors affecting the conversion of apple polyphenols to phenolic acids and fruit matrix to short-chain fatty acids by human faecal microbiota in vitro Gut microbiome of the Hadza hunter-gatherers Discovering probiotic microorganisms: in vitro, in vivo, genetic and omics approaches A Spatially Continuous Model of Carbohydrate Digestion and Transport Processes in the Colon Coevolution of bacteriophage PP01 and Escherichia coli O157:H7 in continuous culture. From meta-omics to causality: experimental models for human microbiome research. A dynamic artificial gastrointestinal system for studying the behavior of orally administered drug dosage forms under various physiological conditions Intestinal Short Chain Fatty Acids and their Link with Diet and Human Health Microbial community development in a dynamic gut model is reproducible, colon region specific, and selective for Bacteroidetes and Clostridium cluster IX Effects of probiotics and antibiotics on the intestinal homeostasis in a computer controlled model of the large intestine Genetically engineered probiotics The intestinal microbiota, gastrointestinal environment and colorectal cancer: a putative role for probiotics in prevention of colorectal cancer? The HMI™ module: a new tool to study the Host-Microbiota Interaction in the human gastrointestinal tract in vitro Cultivation of stable, reproducible microbial communities from different fecal donors using minibioreactor arrays (MBRAs). A survey of modulation of gut microbiota by dietary polyphenols. Modification of an in vitro model simulating the whole digestive process to investigate cellular endpoints of chemoprevention Application of in vitro bioaccessibility and bioavailability methods for calcium, carotenoids, folate, iron, magnesium, polyphenols, zinc, and vitamins B(6), B(12), D, and E. Immobilization of infant fecal microbiota and utilization in an in vitro colonic fermentation model. Starch-entrapped microspheres show a beneficial fermentation profile and decrease in potentially harmful bacteria during in vitro fermentation in faecal microbiota obtained from patients with inflammatory bowel disease Tools for the tract: understanding the functionality of the gastrointestinal tract Effect of flow and peristaltic mixing on bacterial growth in a gut-like channel Alternative prediction methods of protein and energy evaluation of pig feeds Complementary approaches to gauge the bioavailability and distribution of ingested berry polyphenolics. Algal Proteins: Extraction, Application, and Challenges Concerning Production. The 'biodrug' concept: an innovative approach to therapy In vitro digestion of starches in a dynamic gastrointestinal model: an innovative study to optimize dietary management of patients with hepatic glycogen storage diseases. Galacto-oligosaccharides and Colorectal Cancer: Feeding our Intestinal Probiome Gaining insight into microbial physiology in the large intestine: a special role for stable isotopes. Microbial Metabolism Shifts Towards an Adverse Profile with Supplementary Iron in the TIM-2 In vitro Model of the Human Colon. Emergence of microbial diversity due to cross-feeding interactions in a spatial model of gut microbial metabolism. Fermentation of Selected Prebiotics and Their Effects on the Composition and Activity of the Adult Gut Microbiota The metabolic activity of fecal microbiota from healthy individuals and patients with inflammatory bowel disease Using Computational Fluid Dynamics to Compare Shear Rate and Turbulence in the TIM-Automated Gastric Compartment With USP Apparatus II. In Vitro Fermentation Behavior of Isomalto/Malto-Polysaccharides Using Human Fecal Inoculum Indicates Prebiotic Potential A Single-Batch Fermentation System to Simulate Human Colonic Microbiota for High-Throughput Evaluation of Prebiotics Recombinant Saccharomyces cerevisiae expressing P450 in artificial digestive systems: a model for biodetoxication in the human digestive environment Artemisia dracunculus L. polyphenols complexed to soy protein show enhanced bioavailability and hypoglycemic activity in C57BL/6 mice A PCR-based method for identification of bifidobacteria from the human alimentary tract at the species level. A Pilot Study to Investigate Effects of Inulin on Caco-2 Cells through In Vitro Metabolic Fingerprinting

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