About: European Prospective Investigation into Cancer and Nutrition: validity studies on dietary assessment methods

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scientific article published on 01 January 1997

Attributes	Values
rdf:type	Item
description	wetenschappelijk artikel (nl) наукова стаття, опублікована в січні 1997 (uk) articolo scientifico (pubblicato il 1997) (it) im Jahr 1997 veröffentlichter wissenschaftlicher Artikel (de) artículu científicu espublizáu en xineru de 1997 (ast) artikull shkencor i botuar më 01 janar 1997 (sq) scientific article published on 01 January 1997 (en)
publication date	wds:Q73286779-C1C99A5C-0BCC-40ED-9DFA-3FA9C6DA483A
publication date	1997-01-01 00:00:00Z (xsd:dateTime)
author name string	wds:Q73286779-6656EB15-72D3-4135-BF89-19DAA59C0E24 wds:Q73286779-A1507238-0B4F-43D1-B448-01181FBD69E1
author name string	B M Margetts P Pietinen
rdfs:label	European Prospective Investigation into Cancer and Nutrition: validity studies on dietary assessment methods (en) European Prospective Investigation into Cancer and Nutrition: validity studies on dietary assessment methods (nl) European Prospective Investigation into Cancer and Nutrition: validity studies on dietary assessment methods (sq)
skos:prefLabel	European Prospective Investigation into Cancer and Nutrition: validity studies on dietary assessment methods (en) European Prospective Investigation into Cancer and Nutrition: validity studies on dietary assessment methods (nl) European Prospective Investigation into Cancer and Nutrition: validity studies on dietary assessment methods (sq)
name	European Prospective Investigation into Cancer and Nutrition: validity studies on dietary assessment methods (en) European Prospective Investigation into Cancer and Nutrition: validity studies on dietary assessment methods (nl) European Prospective Investigation into Cancer and Nutrition: validity studies on dietary assessment methods (sq)
title	wds:Q73286779-CC452F69-5B05-4F74-9628-70B1EB84F5BC
title	European Prospective Investigation into Cancer and Nutrition: validity studies on dietary assessment methods (en)
page(s)	wds:Q73286779-5D3FCB8D-FE47-4E2B-AD4F-22CFDE7205F2
page(s)	S1-5
instance of	wds:Q73286779-D6BA3516-1585-4FB9-AC24-ACC117B4B727 wds:Q73286779-cb0bea90-e7fa-4fa8-9273-27b4085d2ad8
instance of	editorial scholarly article
PubMed ID	wds:Q73286779-FEDF967D-1EC7-4672-B586-8C280121F74C
PubMed ID	http://rdf.ncbi.nlm.nih.gov/pubchem/reference/9126528
PubMed ID	9126528
published in	wds:Q73286779-15F28623-FAA2-4E95-AFD5-5D49D557BDB3
published in	International Journal of Epidemiology
volume	wds:Q73286779-A143E391-E0D9-486C-AE9C-44B0B69CCEC0
volume	26 Suppl 1
DOI	wds:Q73286779-D84E955F-E8EC-4852-BDD5-FB70CB44FE20
DOI	http://dx.doi.org/10.1093/IJE/26.SUPPL_1.S1
DOI	10.1093/IJE/26.SUPPL_1.S1
is about of	https://www.wikidata.org/wiki/Special:EntityData/Q73286779
is cites work of	Dietary assessment of individuals with chronic kidney disease Validity and reproducibility of the food frequency questionnaire used in the Shanghai Women's Health Study Mediterranean dietary pattern and cancer risk in the EPIC cohort Validity and reproducibility of the food-frequency questionnaire used in the Shanghai men's health study. Modified Mediterranean diet and survival: EPIC-elderly prospective cohort study European Prospective Investigation into Cancer and Nutrition (EPIC) calibration study: rationale, design and population characteristics. Coffee and tea consumption and risk of pre- and postmenopausal breast cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort study Mediterranean diet and incidence of hip fractures in a European cohort Meat, fish, and colorectal cancer risk: the European Prospective Investigation into cancer and nutrition Fruit and vegetable intake and type 2 diabetes: EPIC-InterAct prospective study and meta-analysis Hepatocellular carcinoma risk factors and disease burden in a European cohort: a nested case-control study Consumption of fish and meats and risk of hepatocellular carcinoma: the European Prospective Investigation into Cancer and Nutrition (EPIC). Fruit and vegetable consumption in relation to hepatocellular carcinoma in a multi-centre, European cohort study Glycemic index, glycemic load, dietary carbohydrate, and dietary fiber intake and risk of liver and biliary tract cancers in Western Europeans Prediagnostic circulating vitamin D levels and risk of hepatocellular carcinoma in European populations: a nested case-control study Fruit and vegetable intake and cause-specific mortality in the EPIC study. The EPIC nutrient database project (ENDB): a first attempt to standardize nutrient databases across the 10 European countries participating in the EPIC study Comparison of diet measures from a food-frequency questionnaire with measures from repeated 24-hour dietary recalls. The Norwegian Women and Cancer Study. Association between dietary meat consumption and incident type 2 diabetes: the EPIC-InterAct study Serum vitamin D and risk of prostate cancer in a case-control analysis nested within the European Prospective Investigation into Cancer and Nutrition (EPIC) Dietary reporting errors on 24 h recalls and dietary questionnaires are associated with BMI across six European countries as evaluated with recovery biomarkers for protein and potassium intake. Carbohydrate intake in the etiology of Crohn's disease and ulcerative colitis EPIC-Heart: the cardiovascular component of a prospective study of nutritional, lifestyle and biological factors in 520,000 middle-aged participants from 10 European countries. International differences in self-reported health measures in 33 major metropolitan areas in Europe Dietary patterns and survival of older Europeans: The EPIC-Elderly Study (European Prospective Investigation into Cancer and Nutrition) Dietary intakes of individual flavanols and flavonols are inversely associated with incident type 2 diabetes in European populations Dietary vitamin D intake and risk of type 2 diabetes in the European Prospective Investigation into Cancer and Nutrition: the EPIC-InterAct study The prospective association between total and type of fish intake and type 2 diabetes in 8 European countries: EPIC-InterAct Study Mediterranean diet and colorectal cancer risk: results from a European cohort Dietary fiber, carbohydrate quality and quantity, and mortality risk of individuals with diabetes mellitus Modified Mediterranean diet and survival after myocardial infarction: the EPIC-Elderly study Dietary flavonoid intake and colorectal cancer risk in the European prospective investigation into cancer and nutrition (EPIC) cohort. Dietary fibre and incidence of type 2 diabetes in eight European countries: the EPIC-InterAct Study and a meta-analysis of prospective studies Fruits and vegetables and prostate cancer: no association among 1104 cases in a prospective study of 130544 men in the European Prospective Investigation into Cancer and Nutrition (EPIC). Methodological challenges in the application of the glycemic index in epidemiological studies using data from the European Prospective Investigation into Cancer and Nutrition Healthy Lifestyle and Risk of Cancer in the European Prospective Investigation Into Cancer and Nutrition Cohort Study Consumption of soft drinks and juices and risk of liver and biliary tract cancers in a European cohort The association between dietary flavonoid and lignan intakes and incident type 2 diabetes in European populations: the EPIC-InterAct study Adherence to predefined dietary patterns and incident type 2 diabetes in European populations: EPIC-InterAct Study A treelet transform analysis to relate nutrient patterns to the risk of hormonal receptor-defined breast cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC) Diet and hip fractures among elderly Europeans in the EPIC cohort Flavonoid and lignan intake in relation to bladder cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC) study Association of Plasma Vitamin D Metabolites With Incident Type 2 Diabetes: EPIC-InterAct Case-Cohort Study A combination of plasma phospholipid fatty acids and its association with incidence of type 2 diabetes: The EPIC-InterAct case-cohort study Evaluation of urinary resveratrol as a biomarker of dietary resveratrol intake in the European Prospective Investigation into Cancer and Nutrition (EPIC) study Association between consumption of dairy products and incident type 2 diabetes--insights from the European Prospective Investigation into Cancer study Dietary intake of the water-soluble vitamins B1, B2, B6, B12 and C in 10 countries in the European Prospective Investigation into Cancer and Nutrition Development and validation of a risk score predicting substantial weight gain over 5 years in middle-aged European men and women Fruit and vegetable intake and prostate cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC). Dietary intake of total polyphenol and polyphenol classes and the risk of colorectal cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort Achievable targets for cancer? Dairy Product Intake and Risk of Type 2 Diabetes in EPIC-InterAct: A Mendelian Randomization Study A systematic review of methods to assess intake of sugar-sweetened beverages among healthy European adults and children: a DEDIPAC (DEterminants of DIet and Physical Activity) study. Circulating concentrations of vitamin D in relation to pancreatic cancer risk in European populations. Energy and macronutrient intake and risk of differentiated thyroid carcinoma in the European Prospective Investigation into Cancer and Nutrition study Coffee and tea drinking in relation to the risk of differentiated thyroid carcinoma: results from the European Prospective Investigation into Cancer and Nutrition (EPIC) study Mediterranean diet and hip fracture incidence among older adults: the CHANCES project. Epidemiology in wonderland: Big Data and precision medicine

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