About: Use of qualitative and quantitative methods to define behavioral fat-reduction strategies and their relationship to dietary fat reduction in the Patterns of Dietary Change Study

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About: Use of qualitative and quantitative methods to define behavioral fat-reduction strategies and their relationship to dietary fat reduction in the Patterns of Dietary Change Study Goto Sponge NotDistinct Permalink

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scientific article published on 01 December 1996

Attributes	Values
rdf:type	Item
description	wetenschappelijk artikel (nl) наукова стаття, опублікована в грудні 1996 (uk) im Dezember 1996 veröffentlichter wissenschaftlicher Artikel (de) artículu científicu espublizáu n'avientu de 1996 (ast) scientific article published on 01 December 1996 (en)
publication date	wds:Q71843841-D74FB0BB-E298-431C-A5E4-96ADF05D1C16
publication date	1996-12-01 00:00:00Z (xsd:dateTime)
cites work	wds:Q71843841-0753F2A3-4DC8-4C86-B4D4-6A586FDA5657 wds:Q71843841-72A95252-1733-4BDC-9824-CE15FEFC4ACC wds:Q71843841-772D2200-7128-487F-80EA-CF40E06F53F2 wds:Q71843841-9530EC53-5155-4BAF-AF25-CB1DF705D81B
cites work	Nutrient sources in the American diet: quantitative data from the NHANES II survey. II. Macronutrients and fats Fat preference and adherence to a reduced-fat diet The role of weight management in the health of women Assessing the potential dietary impact of replacing dietary fat with other macronutrients
author name string	wds:Q71843841-15FD9D70-F95B-4434-B294-3E071CB04499 wds:Q71843841-5D72EF70-A3B7-4A3D-A94A-C0620F642DD3 wds:Q71843841-ACCE7FCD-CCC1-4C67-ACA1-4E2F1B9541EB wds:Q71843841-BCEB55DD-68FA-4E4C-A317-D0C5C616A198 wds:Q71843841-DE8FA422-9A30-4872-BA72-77D19E0E21B0
author name string	P M Kris-Etherton C Achterberg A von Eye R Abusabha D P Keenan
rdfs:label	Use of qualitative and quantitative methods to define behavioral fat-reduction strategies and their relationship to dietary fat reduction in the Patterns of Dietary Change Study (en) Use of qualitative and quantitative methods to define behavioral fat-reduction strategies and their relationship to dietary fat reduction in the Patterns of Dietary Change Study (nl)
skos:prefLabel	Use of qualitative and quantitative methods to define behavioral fat-reduction strategies and their relationship to dietary fat reduction in the Patterns of Dietary Change Study (en) Use of qualitative and quantitative methods to define behavioral fat-reduction strategies and their relationship to dietary fat reduction in the Patterns of Dietary Change Study (nl)
name	Use of qualitative and quantitative methods to define behavioral fat-reduction strategies and their relationship to dietary fat reduction in the Patterns of Dietary Change Study (en) Use of qualitative and quantitative methods to define behavioral fat-reduction strategies and their relationship to dietary fat reduction in the Patterns of Dietary Change Study (nl)
title	wds:Q71843841-7F13AD5E-E811-4F4A-8A2D-1741E84EA9A8
title	Use of qualitative and quantitative methods to define behavioral fat-reduction strategies and their relationship to dietary fat reduction in the Patterns of Dietary Change Study (en)
page(s)	wds:Q71843841-BB8E0D5E-5516-40FD-9333-6DCBCB91DA19
page(s)	1245-50, 1253; quiz 1251-2
instance of	wds:Q71843841-C31C5153-579A-414E-BD79-15C26D987634
instance of	scholarly article
PubMed ID	wds:Q71843841-ACE8C012-EF94-494C-9657-784F6460C44D
PubMed ID	http://rdf.ncbi.nlm.nih.gov/pubchem/reference/8948385
PubMed ID	8948385
published in	wds:Q71843841-073E2FDD-0369-4EBD-9ECD-29CA78EEEF0F
published in	Journal of the American Dietetic Association
issue	wds:Q71843841-6B555C04-BEFD-4571-AA61-FE0E49AC7D51
volume	wds:Q71843841-AF5C54C0-E7D0-4E7E-99C0-7329995878A9
issue	12
volume	96
DOI	wds:Q71843841-D577C6F7-BA5A-4B2C-A644-6A49C69DC966
DOI	http://dx.doi.org/10.1016/S0002-8223(96)00326-4
DOI	10.1016/S0002-8223(96)00326-4
is about of	https://www.wikidata.org/wiki/Special:EntityData/Q71843841
is cites work of	Stages of change and the intake of dietary fat in African-American women: improving stage assignment using the Eating Styles Questionnaire. Prevention and treatment of pediatric obesity: an endocrine society clinical practice guideline based on expert opinion. Dietary treatment of hypercholesterolemia: do dietitians do it better? A randomized, controlled trial Measurement characteristics of diet-related psychosocial questionnaires among African-American parents and their 8- to 10-year-old daughters: results from the Girls' health Enrichment Multi-site Studies Food choice and intake: the human factor. Can you have your low-fat cake and eat it too? The role of fat-modified products Dietary fat reduction strategies used by a group of adults aged 50 years and older Children's dietary fat intake and fat practices vary by meal and day. Testing Event-Based Forms of Causality
is cites work of	wds:Q39018626-185A5133-F322-4BE9-8B2F-DBAC4A71BCE2 wds:Q33798832-B30A402C-23EF-41D4-8391-04539F15CA98 wds:Q73154029-F19D7EB9-E39D-40FD-B680-B5BB1F35F012 wds:Q73496505-B053BF68-96F9-4533-888B-0BCEB1D8EFC4 wds:Q46817993-D1F82F19-8636-4130-B310-3C7AD679FA8C wds:Q37265323-B98A9BC8-8754-4501-801F-1EEAB8B4C258 wds:Q40518693-FAA1E719-E37A-41CE-ABF1-3959C6AF7E5B wds:Q74560402-5A91423E-088F-4CC0-9AA0-F8A8DF802986 wds:Q46852597-5AC5DFBD-B73B-4D58-B54B-D52A625F312E

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