| Attributes | Values |
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| rdf:type
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| description
| - article científic (ca)
- articol științific (ro)
- artigo científico (gl)
- scienca artikolo (eo)
- vitenskapelig artikkel (nb)
- vitskapeleg artikkel (nn)
- מאמר מדעי (he)
- artikel ilmiah (id)
- мақолаи илмӣ (tg-cyrl)
- مقالة علمية (ar)
- বৈজ্ঞানিক নিবন্ধ (bn)
- 1983 nî ê lūn-bûn (nan)
- 1983年の学術論文 (ja)
- 1983年学术文章 (zh-cn)
- 1983年学术文章 (zh-sg)
- 1983年学术文章 (zh-hans)
- 1983年学术文章 (wuu)
- 1983年学术文章 (zh-my)
- 1983年學術文章 (zh)
- 1983年學術文章 (zh-hk)
- 1983年學術文章 (zh-tw)
- 1983年學術文章 (zh-hant)
- 1983年學術文章 (yue)
- 1983年學術文章 (zh-mo)
- 1983년 논문 (ko)
- maqolai ilmiy (tg-latn)
- наукова стаття, опублікована в червні 1983 (uk)
- artículo científico publicado el 1 de junio de 1983 (es)
- научная статья опубликованная 1 июня 1983 г. (ru)
- 1 Haziran 1983'de yayımlanmış bilimsel makale (tr)
- научни чланак објављен 1. јун 1983. (sr)
- научни чланак објављен 1. јун 1983. (sr-ec)
- article scientifique publié le 1 juin 1983 (fr)
- articolo scientifico pubblicato il 1 giugno 1983 (it)
- artigo científico publicado em 1 de junho de 1983 (pt)
- artigo científico publicado em 1 de junho de 1983 (pt-br)
- artikull shkencor i botuar më 1 qershor 1983 (sq)
- artykuł naukowy opublikowany 1 czerwca 1983 (pl)
- videnskabelig artikel offentliggjort den 1. juni 1983 (da)
- scientific article published on 1 June 1983 (en-gb)
- vedecký článok publikovaný 1. júna 1983 (sk)
- vetenskaplig artikel publicerad den 1 juni 1983 (sv)
- vědecký článek publikovaný 1. června 1983 (cs)
- znanstveni članek objavljen 1. junij 1983 (sl)
- научна статия, публикувана на 1 юни 1983 г. (bg)
- mokslinis straipsnis, publikuotas 1983 m. birželio 1 d. (lt)
- im 1. Juni 1983 veröffentlichter wissenschaftlicher Artikel (de)
- wetenschappelijk artikel gepubliceerd op 1 juni 1983 (nl)
- bài báo khoa học xuất bản ngày 1 tháng 6, 1983 (vi)
- artículu científicu espublizáu en xunu de 1983 (ast)
- scientific article published on 01 June 1983 (en)
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| publication date
| |
| publication date
| |
| language of work or name
| |
| language of work or name
| |
| cites work
| |
| cites work
| - Bioavailability to Rats of Zinc, Magnesium and Calcium in Casein-, Egg- and Soy Protein-Containing Diets
- Multiple Range and Multiple F Tests
- Evaluation of zinc availability in foodstuffs of plant and animal origin
- Decreased Absorption of Calcium, Magnesium, Zinc and Phosphorus by Humans due to Increased Fiber and Phosphorus Consumption as Wheat Bread
- Absorption of dietary zinc in man: comparison of intrinsic and extrinsic labels using a triple stable isotope method
- ZINC-65 ABSORPTION AND TURNOVER IN RATS. I. A PROCEDURE TO DETERMINE ZINC-65 ABSORPTION AND THE ANTAGONISTIC EFFECT OF CALCIUM IN A PRACTICAL DIET
- A modified single solution method for the determination of phosphate in natural waters
- Zinc absorption from composite meals. I. The significance of whest extraction rate, zinc, calcium, and protein content in meals based on bread
- Effect of a low protein diet on retention of an oral dose of 65Zn and on tissue concentrations of zinc, iron, and copper in rats.
- Determination of zinc availability in foods by the extrinsic label technique
- Effect of phytate:zinc molar ratio and isolated soybean protein on zinc bioavailability
- Availability to rats of zinc from soybean seeds as affected by maturity of seed, source of dietary protein, and soluble phytate
- Bioavailability of zinc from a diet based on isolated soy protein: application in young men of the stable isotope tracer, 70Zn
|
| author name string
| |
| author name string
| - C. M. Weaver
- N. R. Meyer
- M. A. Stuart
|
| rdfs:label
| - Bioavailability of zinc from defatted soy flour, soy hulls and whole eggs as determined by intrinsic and extrinsic labeling techniques (nl)
- Bioavailability of Zinc from Defattd Soy Flour, Soy Hulls and Whole Eggs As Determined by Intrinsic and Extrinsic Labeling Techniques (en)
|
| skos:prefLabel
| - Bioavailability of zinc from defatted soy flour, soy hulls and whole eggs as determined by intrinsic and extrinsic labeling techniques (nl)
- Bioavailability of Zinc from Defattd Soy Flour, Soy Hulls and Whole Eggs As Determined by Intrinsic and Extrinsic Labeling Techniques (en)
|
| name
| - Bioavailability of zinc from defatted soy flour, soy hulls and whole eggs as determined by intrinsic and extrinsic labeling techniques (nl)
- Bioavailability of Zinc from Defattd Soy Flour, Soy Hulls and Whole Eggs As Determined by Intrinsic and Extrinsic Labeling Techniques (en)
|
| title
| |
| title
| - Bioavailability of zinc from defatted soy flour, soy hulls and whole eggs as determined by intrinsic and extrinsic labeling techniques (en)
- Bioavailability of Zinc from Defattd Soy Flour, Soy Hulls and Whole Eggs As Determined by Intrinsic and Extrinsic Labeling Techniques (en)
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