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rdf:type
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description
| - wetenschappelijk artikel (nl)
- наукова стаття, опублікована в січні 1978 (uk)
- articolo scientifico (pubblicato il 1978) (it)
- article scientifique publié en 1978 (fr)
- artículu científicu espublizáu en xineru de 1978 (ast)
- im Januar 1978 veröffentlichter wissenschaftlicher Artikel (de)
- artikull shkencor i botuar më 01 janar 1978 (sq)
- scientific article published on 01 January 1978 (en)
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publication date
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publication date
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language of work or name
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language of work or name
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author name string
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author name string
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rdfs:label
| - A note on the losses of monosaccharides, amino sugars, and amino acids from extracts during concentration procedures (en)
- A note on the losses of monosaccharides, amino sugars, and amino acids from extracts during concentration procedures (nl)
- A note on the losses of monosaccharides, amino sugars, and amino acids from extracts during concentration procedures (sq)
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skos:prefLabel
| - A note on the losses of monosaccharides, amino sugars, and amino acids from extracts during concentration procedures (en)
- A note on the losses of monosaccharides, amino sugars, and amino acids from extracts during concentration procedures (nl)
- A note on the losses of monosaccharides, amino sugars, and amino acids from extracts during concentration procedures (sq)
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name
| - A note on the losses of monosaccharides, amino sugars, and amino acids from extracts during concentration procedures (en)
- A note on the losses of monosaccharides, amino sugars, and amino acids from extracts during concentration procedures (nl)
- A note on the losses of monosaccharides, amino sugars, and amino acids from extracts during concentration procedures (sq)
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author
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author
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title
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title
| - A note on the losses of monosaccharides, amino sugars, and amino acids from extracts during concentration procedures (en)
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page(s)
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page(s)
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instance of
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instance of
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PubMed ID
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PubMed ID
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PubMed ID
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published in
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published in
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issue
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volume
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issue
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volume
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DOI
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DOI
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DOI
| - 10.1016/0003-2697(78)90498-0
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is about
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is cites work
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is cites work
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