About: Cardiovascular mortality attributable to dietary risk factors in 51 countries in the WHO European Region from 1990 to 2016: a systematic analysis of the Global Burden of Disease Study

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About: Cardiovascular mortality attributable to dietary risk factors in 51 countries in the WHO European Region from 1990 to 2016: a systematic analysis of the Global Burden of Disease Study Goto Sponge NotDistinct Permalink

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description	wetenschappelijk artikel (nl) наукова стаття, опублікована в січні 2019 (uk) article scientifique publié en 2019 (fr) im Januar 2019 veröffentlichter wissenschaftlicher Artikel (de)
publication date	wds:Q61446793-BFD25DF8-F455-4699-AD54-54C931D6D803
publication date	2019-01-01 00:00:00Z (xsd:dateTime)
language of work or name	wds:Q61446793-13FBA5E7-6E20-4AB3-9D7C-200848B0E59C
language of work or name	English
exact match	wds:Q61446793-5422A866-13D0-439D-A1F7-283DC7AE2452
exact match	https://scigraph.springernature.com/pub.10.1007/s10654-018-0473-x
cites work	wds:Q61446793-0DB6D1FD-8474-449D-ADDB-30261A800752 wds:Q61446793-170E7D84-B434-4FC6-BEC0-4C5AA5FF4384 wds:Q61446793-1B585C2E-8893-44BE-B589-7B5E80B5B41F wds:Q61446793-22695676-2CB6-4C77-9647-059515C150EB wds:Q61446793-264067E5-01A7-4F11-8875-4C8FBE8B5926 wds:Q61446793-383D3A1A-D84D-4B13-8941-4400B942CD2E wds:Q61446793-3C25F05F-8DCA-412A-9792-A7CE4DFAE536 wds:Q61446793-3C95199E-132A-4EB4-A550-32698BE8458E wds:Q61446793-48CB9CBA-E9F8-4578-8184-A09470BE711C wds:Q61446793-589E7CB5-2FC4-43FF-BF1B-FEE96A834A24 wds:Q61446793-67410601-7700-4192-96B6-F9EBA4C540C2 wds:Q61446793-75B46D8D-37E6-4A86-82D6-426DEC1CCC86 wds:Q61446793-793A6182-9EBC-4C15-A5BF-5170E11E1F5E wds:Q61446793-7AF22F32-D9A6-42D7-A661-27627596C421 wds:Q61446793-9748BC0D-43F1-4974-9470-8F47053471BA wds:Q61446793-9847EF8B-02D7-4D14-A6A0-1127AED7A26F wds:Q61446793-9AA02CDE-61FE-4D93-AB54-0E79921E3BA8 wds:Q61446793-9D009275-B8C7-4E75-8E7A-45BA73EBFD31 wds:Q61446793-A1AEEBCB-17B0-4BED-8FF4-B2D4714BB3EA wds:Q61446793-B08A70D3-757B-4C19-B583-A0DF087A08BA wds:Q61446793-B61876D8-E1CB-4D54-9D60-D875C00EEA09 wds:Q61446793-BAC5011D-F558-485F-978B-C4844A014D32 wds:Q61446793-BCA74D22-07BC-4764-9F67-D67131FCA3EF wds:Q61446793-C9EF234C-AFD7-4044-BE8B-5629B452672D wds:Q61446793-D92B1FDC-45A1-453B-B456-FFE314A70B6A wds:Q61446793-DC4D4750-6F24-4F32-B3BB-F4DF2D9F2703 wds:Q61446793-DF894B35-0809-4C0B-AF62-F5C611C4836F wds:Q61446793-E3302F14-9DA8-427B-B36E-0A9B45B24272 wds:Q61446793-F483BA3D-7B5B-406B-A5EB-CFCC25BE76E0
cites work	Saturated fatty acids are not off the hook Global, regional, and national comparative risk assessment of 79 behavioural, environmental and occupational, and metabolic risks or clusters of risks, 1990-2015: a systematic analysis for the Global Burden of Disease Study 2015. Effect of Vitamin D Supplementation on Blood Pressure: A Systematic Review and Meta-analysis Incorporating Individual Patient Data Rapid declines in coronary heart disease mortality in Eastern Europe are associated with increased consumption of oils rich in alpha-linolenic acid. Bioactive compounds in foods: their role in the prevention of cardiovascular disease and cancer Dietary bioactive compounds and their health implications Cardiovascular disease in Europe: epidemiological update 2016 Global and regional effects of potentially modifiable risk factors associated with acute stroke in 32 countries (INTERSTROKE): a case-control study Bridging evidence from observational and intervention studies to identify flavonoids most protective for human health Prevalence and risk factors associated with nutrition-related noncommunicable diseases in the Eastern Mediterranean region Dietary polyphenols regulate endothelial function and prevent cardiovascular disease Cardiovascular disease in Europe - epidemiological update 2015 The impact of dietary habits and metabolic risk factors on cardiovascular and diabetes mortality in countries of the Middle East and North Africa in 2010: a comparative risk assessment analysis Whole grain consumption and risk of cardiovascular disease, cancer, and all cause and cause specific mortality: systematic review and dose-response meta-analysis of prospective studies Association Between Dietary Factors and Mortality From Heart Disease, Stroke, and Type 2 Diabetes in the United States Impact of Nonoptimal Intakes of Saturated, Polyunsaturated, and Trans Fat on Global Burdens of Coronary Heart Disease Carotenoids: potential allies of cardiovascular health? Global, regional, and national comparative risk assessment of 84 behavioural, environmental and occupational, and metabolic risks or clusters of risks, 1990-2016: a systematic analysis for the Global Burden of Disease Study 2016. Global, regional, and national age-sex specific mortality for 264 causes of death, 1980-2016: a systematic analysis for the Global Burden of Disease Study 2016. Effect of Monthly, High-Dose, Long-Term Vitamin D Supplementation on Central Blood Pressure Parameters: A Randomized Controlled Trial Substudy. Etiologic effects and optimal intakes of foods and nutrients for risk of cardiovascular diseases and diabetes: Systematic reviews and meta-analyses from the Nutrition and Chronic Diseases Expert Group (NutriCoDE) Still reduced cardiovascular mortality 12 years after supplementation with selenium and coenzyme Q10 for four years: A validation of previous 10-year follow-up results of a prospective randomized double-blind placebo-controlled trial in elderly. Prolonging healthy aging: Longevity vitamins and proteins Dietary patterns and all-cause, cancer, and cardiovascular disease mortality in Japanese men and women: The Japan public health center-based prospective study The Burden of Cardiovascular Diseases Among US States, 1990-2016. A systematic review of population and community dietary interventions to prevent cancer. Healthcare Costs Associated with an Adequate Intake of Sugars, Salt and Saturated Fat in Germany: A Health Econometrical Analysis Cardiovascular Disease Prevention by Diet Modification: JACC Health Promotion Series Economic growth and the demand for dietary quality: Evidence from Russia during transition.
author name string	wds:Q61446793-05A0DF3E-F34E-4EEB-B08D-B1958EDF7323 wds:Q61446793-433DD8CA-1EC2-4394-9279-9E6018E7016A wds:Q61446793-75B0E997-334A-43C7-89E2-E80F220DC2AA wds:Q61446793-9B3B9FDA-2BAE-4577-BD7C-B36A81E562F6 wds:Q61446793-D531064E-8A36-4CAF-9BE4-2199EDF7A43E wds:Q61446793-E45AB828-913E-4803-A987-041713BAA61E wds:Q61446793-FEFA7976-C68A-4071-89AD-6D283C2D890D
author name string	Marcus E Kleber Gabriele I Stangl Stefan Lorkowski Christine Dawczynski Franziska Senn Kira Gräfe Patrick Sur
rdfs:label	Cardiovascular mortality attributable to dietary risk factors in 51 countries in the WHO European Region from 1990 to 2016: a systematic analysis of the Global Burden of Disease Study (en) Cardiovascular mortality attributable to dietary risk factors in 51 countries in the WHO European Region from 1990 to 2016: a systematic analysis of the Global Burden of Disease Study (nl)
skos:prefLabel	Cardiovascular mortality attributable to dietary risk factors in 51 countries in the WHO European Region from 1990 to 2016: a systematic analysis of the Global Burden of Disease Study (en) Cardiovascular mortality attributable to dietary risk factors in 51 countries in the WHO European Region from 1990 to 2016: a systematic analysis of the Global Burden of Disease Study (nl)
name	Cardiovascular mortality attributable to dietary risk factors in 51 countries in the WHO European Region from 1990 to 2016: a systematic analysis of the Global Burden of Disease Study (en) Cardiovascular mortality attributable to dietary risk factors in 51 countries in the WHO European Region from 1990 to 2016: a systematic analysis of the Global Burden of Disease Study (nl)
author	wds:Q61446793-94B8E662-D8FE-4413-98AD-5F8FEE4B438E wds:Q61446793-CC09E8F7-AF93-4D78-B603-4F5C7846EA4C
author	Winfried März Toni Meier
title	wds:Q61446793-3B6DA057-E2E0-4470-A8B1-83248CB23B17
title	Cardiovascular mortality attributable to dietary risk factors in 51 countries in the WHO European Region from 1990 to 2016: a systematic analysis of the Global Burden of Disease Study (en)
page(s)	wds:Q61446793-D95F89CD-9EA3-4D7B-B101-21279EC255EA
page(s)	37-55
instance of	wds:Q61446793-8A6E6ECB-5DB8-457B-9911-A2C6601B03C0
instance of	scholarly article
main subject	wds:Q61446793-8DBE05D9-7C55-4662-9329-BBD2BC9D40A5

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