About: Taste Perception and the Menstrual Cycle

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scientific article published in Nature

Attributes	Values
rdf:type	Item
description	artículu científicu (ast) wetenschappelijk artikel (nl) article publié dans la revue scientifique Nature (fr) scientific article published in Nature (en) im Februar 1965 veröffentlichter wissenschaftlicher Artikel (de) наукова стаття, опублікована в Nature в лютому 1965 (uk)
publication date	wds:Q58969579-24EDB360-B202-47F6-AD88-61AA79467428
publication date	1965-02-01 00:00:00Z (xsd:dateTime)
language of work or name	wds:Q58969579-4ED00318-ECB6-4160-8717-49681A98E568
language of work or name	English
exact match	wds:Q58969579-FE44163D-4E1C-4053-9BEF-1C1D97C9E043
exact match	https://scigraph.springernature.com/pub.10.1038/205930a0
cites work	wds:Q58969579-37738ACC-82FF-4093-A84C-7509975C24BB
cites work	THE MEASUREMENT OF TASTE SENSITIVITY TO PHENYLTHIOUREA (P.T.C.)
author name string	wds:Q58969579-D8F369BE-54EF-4DB2-88D8-A240369CA393 wds:Q58969579-DCC24A83-55E8-49B7-8C10-75767742E2AE
author name string	ARNOLD R. KAPLAN EDWARD V. GLANVILLE
rdfs:label	Taste Perception and the Menstrual Cycle (en) Taste Perception and the Menstrual Cycle (nl)
skos:prefLabel	Taste Perception and the Menstrual Cycle (en) Taste Perception and the Menstrual Cycle (nl)
name	Taste Perception and the Menstrual Cycle (en) Taste Perception and the Menstrual Cycle (nl)
title	wds:Q58969579-6B9E717D-4662-4E1C-AEDA-3BE218B30AAA
title	Taste Perception and the Menstrual Cycle (en)
page(s)	wds:Q58969579-464A6F82-ED3B-43E5-A5BB-05ECC961E8F3
page(s)	930-931
instance of	wds:Q58969579-A4268074-5BCA-4DFB-A453-D268E80553F9
instance of	scholarly article
main subject	wds:Q58969579-AF0C27F8-9F2D-41ED-B230-DCEE72A36D57
main subject	menstrual cycle
published in	wds:Q58969579-DF90C720-3E65-4032-B3C7-1B9C0556B84E
published in	Nature
issue	wds:Q58969579-1F96ADCF-7199-4538-9E59-BD34C6521425
volume	wds:Q58969579-AED611F9-C61E-41E1-A45C-385C14B691CB
issue	4974
volume	205
DOI	wds:Q58969579-E5B6838E-F46F-4698-B408-C49CA180A2B8
DOI	http://dx.doi.org/10.1038/205930A0
DOI	10.1038/205930A0
Dimensions Publication ID	wds:Q58969579-0425D1B7-5A1D-452E-B200-C93A3D8FB18B
Dimensions Publication ID	1042523852
is about of	https://www.wikidata.org/wiki/Special:EntityData/Q58969579
is cites work of	Dose-Dependent Effects of L-Arginine on PROP Bitterness Intensity and Latency and Characteristics of the Chemical Interaction between PROP and L-Arginine First objective evaluation of taste sensitivity to 6-n-propylthiouracil (PROP), a paradigm gustatory stimulus in humans Genetic sensitivity to the bitter taste of 6-n-propylthiouracil (PROP) and its association with physiological mechanisms controlling body mass index (BMI). Associations between orosensory perception of oleic acid, the common single nucleotide polymorphisms (rs1761667 and rs1527483) in the CD36 gene, and 6-n-propylthiouracil (PROP) tasting Responsiveness to 6-n-propylthiouracil (PROP) is associated with salivary levels of two specific basic proline-rich proteins in humans Marked increase in PROP taste responsiveness following oral supplementation with selected salivary proteins or their related free amino acids The gustin (CA6) gene polymorphism, rs2274333 (A/G), as a mechanistic link between PROP tasting and fungiform taste papilla density and maintenance. Genetic variation and inferences about perceived taste intensity in mice and men. Loss of taste in the elderly: sex differences Taste Perception of Sweet, Sour, Salty, Bitter, and Umami and Changes Due to l-Arginine Supplementation, as a Function of Genetic Ability to Taste 6-n-Propylthiouracil. An automated system for the objective evaluation of human gustatory sensitivity using tongue biopotential recordings Oestrogenic influences on the electrical activity of the olfactory pathway
is cites work of	wds:Q30834564-26883B23-D5D3-4E4B-9A83-DD1E3828E0B4 wds:Q33943606-F84E1260-AC3B-4206-B99C-B9D54E2C118D wds:Q35227940-F4180F42-4E5A-4F3C-9473-6997E5E68172 wds:Q38648046-EC817866-3455-4C09-A3CF-AA78B7125CC0 wds:Q28548603-1A5E5827-9EB5-4A8F-A96D-BEE606A1E2AF wds:Q40741095-04FA3F0A-003B-42D6-B130-F86E7550648C wds:Q33851788-9C8B400C-AFC4-4988-90F0-FA1CC5B034F7 wds:Q34989825-AFD8C9D3-A7C2-4BCB-9664-18E9B8F3DF84 wds:Q28480449-F982B26C-CDB5-43CD-B428-E7B18BB1642E wds:Q34652274-D8DB27ED-EB77-4727-9FBC-597E26AF7FE8 wds:Q44474368-6B845C94-5D11-4B50-9509-5E2C7D61DD5E wds:Q34263431-0AA777CF-3DED-4CE2-BB6E-48BFC1C6363A

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