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description
| - article (en)
- հոդված (hy)
- wetenschappelijk artikel (nl)
- article scientifique publié en 2004 (fr)
- наукова стаття, опублікована в листопаді 2004 (uk)
- im November 2004 veröffentlichter wissenschaftlicher Artikel (de)
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publication date
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cites work
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author name string
| - Beatriz Silva-Lima
- Patrícia Branco
- Jorge Dickson
- Narcisa M. Bandarra
- Margarida Bruges
- Graça Morais
- J. Diogo Barata
- M. Leonor Nunes
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rdfs:label
| - Supplementation of the Diet of Haemodialysis Patients with Portuguese Canned Sardines and Evaluation of ω3 Fatty Acid Level in Erythrocyte Phospholipids (en)
- Supplementation of the Diet of Haemodialysis Patients with Portuguese Canned Sardines and Evaluation of ω3 Fatty Acid Level in Erythrocyte Phospholipids (nl)
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skos:prefLabel
| - Supplementation of the Diet of Haemodialysis Patients with Portuguese Canned Sardines and Evaluation of ω3 Fatty Acid Level in Erythrocyte Phospholipids (en)
- Supplementation of the Diet of Haemodialysis Patients with Portuguese Canned Sardines and Evaluation of ω3 Fatty Acid Level in Erythrocyte Phospholipids (nl)
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name
| - Supplementation of the Diet of Haemodialysis Patients with Portuguese Canned Sardines and Evaluation of ω3 Fatty Acid Level in Erythrocyte Phospholipids (en)
- Supplementation of the Diet of Haemodialysis Patients with Portuguese Canned Sardines and Evaluation of ω3 Fatty Acid Level in Erythrocyte Phospholipids (nl)
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author
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author
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title
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title
| - Supplementation of the Diet of Haemodialysis Patients with Portuguese Canned Sardines and Evaluation of ω3 Fatty Acid Level in Erythrocyte Phospholipids (en)
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