About: Pizza consumption and the risk of breast, ovarian and prostate cancer

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An Entity of Type : wikibase:Item, within Data Space : wikidata.demo.openlinksw.com associated with source document(s)

scientific article published on 01 February 2006

Attributes	Values
rdf:type	Item
description	wetenschappelijk artikel (nl) article scientifique publié en 2006 (fr) наукова стаття, опублікована в лютому 2006 (uk) im Februar 2006 veröffentlichter wissenschaftlicher Artikel (de) artículu científicu espublizáu en febreru de 2006 (ast) artikull shkencor i botuar më 01 shkurt 2006 (sq) scientific article published on 01 February 2006 (en) գիտական հոդված հրատարակված 2006 թվականի փետրվարի 1-ին (hy)
publication date	wds:Q57559941-2897E3BB-FD1C-477E-978F-6E359C766DA4
publication date	2006-02-01 00:00:00Z (xsd:dateTime)
language of work or name	wds:Q57559941-19DB238F-153D-484E-AC3B-A7FC249805C3
language of work or name	English
author name string	wds:Q57559941-ABF61ED9-FADA-4CFA-8B0C-5D452FF3A0E9
author name string	Maurizio Montella
rdfs:label	Pizza consumption and the risk of breast, ovarian and prostate cancer (en) Pizza consumption and the risk of breast, ovarian and prostate cancer (nl) Pizza consumption and the risk of breast, ovarian and prostate cancer (sq)
skos:prefLabel	Pizza consumption and the risk of breast, ovarian and prostate cancer (en) Pizza consumption and the risk of breast, ovarian and prostate cancer (nl) Pizza consumption and the risk of breast, ovarian and prostate cancer (sq)
name	Pizza consumption and the risk of breast, ovarian and prostate cancer (en) Pizza consumption and the risk of breast, ovarian and prostate cancer (nl) Pizza consumption and the risk of breast, ovarian and prostate cancer (sq)
author	wds:Q57559941-1E0945BF-8A31-4135-B987-34EA41240EF9 wds:Q57559941-5F1A8C09-1939-4232-9098-5DBA8B387A19 wds:Q57559941-637F71FE-B89A-411D-A047-EE8731476E49 wds:Q57559941-69BA7C84-D232-4C9C-BAF5-1C5D5FD6233B wds:Q57559941-75C37A51-DEC4-4FA6-B8DA-EC9ABCAAF676 wds:Q57559941-A5776D01-0465-4224-BDD7-F051E92EF9C7 wds:Q57559941-EFF18DC8-D819-4A94-979C-C4C4D5BEC116
author	Renato Talamini Carlo La Vecchia Silvano Gallus Silvia Franceschi Eva Negri Cristina Bosetti Attilio Giacosa
title	wds:Q57559941-C2DE1AC2-2685-43B4-8773-75AF4587D90D
title	Pizza consumption and the risk of breast, ovarian and prostate cancer (en)
page(s)	wds:Q57559941-A3B76C27-924D-4E3A-89BE-BFCC004618F2
page(s)	74-76
instance of	wds:Q57559941-B92992D6-0EA3-4369-AE7E-424FC0F433B6
instance of	scholarly article
main subject	wds:Q57559941-C455F911-6654-4BAE-B11F-B253F70708A9
main subject	prostate cancer
PubMed ID	wds:Q57559941-FBB30326-24A8-43F4-9428-4095EEE86094
PubMed ID	http://rdf.ncbi.nlm.nih.gov/pubchem/reference/16374234
PubMed ID	16374234
published in	wds:Q57559941-DF00F8CE-1314-4225-9286-D90A5038EBE5
published in	European Journal of Cancer Prevention
issue	wds:Q57559941-48B70216-6259-4094-9625-EEF7489CC120
volume	wds:Q57559941-2B653CDD-E4C0-4459-9427-E73CAB832B64
issue	1
volume	15
DOI	wds:Q57559941-94A46B43-D597-419A-A7D8-A0DEA70E2402
DOI	http://dx.doi.org/10.1097/01.CEJ.0000186632.04625.F6
DOI	10.1097/01.CEJ.0000186632.04625.F6
is about of	https://www.wikidata.org/wiki/Special:EntityData/Q57559941
is cites work of	Flavonoid intake and ovarian cancer risk in a population-based case-control study Diet and cancer risk in Mediterranean countries: open issues. Processed and raw tomato consumption and risk of prostate cancer: a systematic review and dose-response meta-analysis.
is cites work of	wds:Q37244256-74C0936E-98BA-4292-8835-3413C6BAC528 wds:Q48276135-C96CF37D-25F0-47E3-86A5-5CFADD63EE76 wds:Q36766945-12C07A7B-31B1-4DB2-A0EB-0115FF542A13

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