About: Prevention of Diabetes With Mediterranean Diets

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article by Jordi Salas-Salvadó et al published 7 January 2014 in Annals of Internal Medicine

Attributes	Values
rdf:type	Item
description	wetenschappelijk artikel (nl) наукова стаття, опублікована в січні 2014 (uk) article scientifique publié en 2014 (fr) im Januar 2014 veröffentlichter wissenschaftlicher Artikel (de) article by Jordi Salas-Salvadó et al published 7 January 2014 in Annals of Internal Medicine (en)
publication date	wds:Q56627460-83473E86-18F4-45CF-8C59-1F4A452DB533
publication date	2014-01-07 00:00:00Z (xsd:dateTime)
language of work or name	wds:Q56627460-4C6DE726-CEEF-490F-8E2E-F61D14E87A67
language of work or name	English
cites work	wds:Q56627460-1A8A9C7B-EE3C-4F39-B568-EFB1A12146A6 wds:Q56627460-35A2A5A5-DFEB-468C-A379-747F19EA4F08 wds:Q56627460-7145E6BD-A652-436B-99B5-A0F237F69929
cites work	RETRACTED: Primary Prevention of Cardiovascular Disease with a Mediterranean Diet Reduction in the incidence of type 2 diabetes with the Mediterranean diet: results of the PREDIMED-Reus nutrition intervention randomized trial. wikiretracted database
author name string	wds:Q56627460-7587777B-890B-4AFC-A3F2-D9163302C40E wds:Q56627460-AAC3EBF4-0175-478F-9F73-8166068D030E wds:Q56627460-F70CD7C3-E604-4B6D-A9F8-542E91916E64
author name string	Dolores Corella Ramón Estruch Miguel Angel Muñoz
rdfs:label	Prevention of Diabetes With Mediterranean Diets (en) Prevention of Diabetes With Mediterranean Diets (nl)
skos:prefLabel	Prevention of Diabetes With Mediterranean Diets (en) Prevention of Diabetes With Mediterranean Diets (nl)
name	Prevention of Diabetes With Mediterranean Diets (en) Prevention of Diabetes With Mediterranean Diets (nl)
author	wds:Q56627460-048AA3C2-C105-4671-99EE-1CEEC960BEBA wds:Q56627460-0C520624-5221-4ACF-A7FC-4D18D820C27A wds:Q56627460-0EA6B074-2862-421E-9CF7-2B3A3FBEFEAB wds:Q56627460-3DFC0D3F-9BF3-4F93-B746-1CEA60672DA2 wds:Q56627460-4C8A1336-1414-4346-80B6-2DE4D45D7541 wds:Q56627460-76E4B133-63C5-4164-9EC2-E35258EA6ED1 wds:Q56627460-8523FEA5-4854-46AE-B793-F8AC6C528B60 wds:Q56627460-9D5998F1-7141-4C5D-A663-9EDACACB7682 wds:Q56627460-A5BF320B-C09F-4A44-9737-0ABBC82170C5 wds:Q56627460-C1656E4F-E7B4-4ED0-8AAF-75D41E0D5AB2 wds:Q56627460-C8E0309C-83D5-4267-92B6-FF0260C123F6 wds:Q56627460-D755D6FF-259F-432F-854E-275B520DD588 wds:Q56627460-E6D76916-2DCA-4047-B260-32AB96B0D5B8 wds:Q56627460-E9C5D7FD-3E31-47A6-B026-DCA25EC609D1 wds:Q56627460-FB8D16A9-020D-46B4-8C95-35EBEDDD984F wds:Q56627460-FCD320F2-C17E-4502-9FEC-73E7695D1849
author	Miguel Ángel Martínez-González Xavier Pintó María-Isabel Covas Lluís Serra Majem Jordi Salas-Salvadó Emilio Ros José Lapetra Fernando Arós Dora Romaguera Enrique Gómez-Gracia Rosa Lamuela-Raventos Mònica Bulló Josep Basora Valentina Ruiz-Gutiérrez José V Sorlí Núria Ibarrola-Jurado
title	wds:Q56627460-046951AF-0C69-4199-8A14-CF7A88631EAC
title	Prevention of Diabetes With Mediterranean Diets (en)
page(s)	wds:Q56627460-64082DD7-42FC-46C3-B420-6D6B266EB172
page(s)	1-10
instance of	wds:Q56627460-53361D29-1F78-4FFE-8D7F-ACB8A445299A
instance of	scholarly article
PubMed ID	wds:Q56627460-47444C45-43BB-4FDA-A912-3FAD995A9A00
PubMed ID	http://rdf.ncbi.nlm.nih.gov/pubchem/reference/24573661
PubMed ID	24573661
published in	wds:Q56627460-5A8AFF91-40F5-4A6F-89FA-30AABFCAA5AE
published in	Annals of Internal Medicine
issue	wds:Q56627460-9508CDE4-E698-4CF3-B6BD-674852C68984
volume	wds:Q56627460-9DA475D9-1F30-4D74-96F0-5D591AEBD44C
issue	1
volume	160
DOI	wds:Q56627460-2104BD3B-DDC0-42B8-B18B-9308AD242FB7
DOI	http://dx.doi.org/10.7326/M13-1725
DOI	10.7326/M13-1725
is about of	https://www.wikidata.org/wiki/Special:EntityData/Q56627460
is cites work of	Effectiveness of dietary interventions among adults of retirement age: a systematic review and meta-analysis of randomized controlled trials Mediterranean diet and life expectancy; beyond olive oil, fruits, and vegetables. Dietary patterns and the risk of obesity, type 2 diabetes mellitus, cardiovascular diseases, asthma, and neurodegenerative diseases Dietary and Policy Priorities for Cardiovascular Disease, Diabetes, and Obesity: A Comprehensive Review Olive oil intake and risk of cardiovascular disease and mortality in the PREDIMED Study Olive oil consumption and risk of type 2 diabetes in US women Protective Effects of the Mediterranean Diet on Type 2 Diabetes and Metabolic Syndrome. Extra virgin olive oil use is associated with improved post-prandial blood glucose and LDL cholesterol in healthy subjects. Consumption of nuts and legumes and risk of incident ischemic heart disease, stroke, and diabetes: a systematic review and meta-analysis Mediterranean diet and health: food effects on gut microbiota and disease control The Mediterranean diet and nutritional adequacy: a review Definitions and potential health benefits of the Mediterranean diet: views from experts around the world Polyphenols and Glycemic Control Mediterranean diet and cardiovascular health: Teachings of the PREDIMED study Prevention and management of type 2 diabetes: dietary components and nutritional strategies Health benefits of the Mediterranean Diet: an update of research over the last 5 years CLOCK gene variation is associated with incidence of type-2 diabetes and cardiovascular diseases in type-2 diabetic subjects: dietary modulation in the PREDIMED randomized trial Reduction in saturated fat intake for cardiovascular disease Consumption of fatty foods and incident type 2 diabetes in populations from eight European countries. Free Fatty acids and their metabolism affect function and survival of podocytes The use of expensive technologies instead of simple, sound and effective lifestyle interventions: a perpetual delusion

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