About: Does organic farming benefit biodiversity?

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description	article (en) ലേഖനം (ml) wetenschappelijk artikel (nl) article scientifique publié en 2005 (fr) наукова стаття, опублікована в березні 2005 (uk) im März 2005 veröffentlichter wissenschaftlicher Artikel (de)
publication date	wds:Q56112532-74B6F68F-0555-46C2-9800-7F5BD6BC3D4F
publication date	2005-03-01 00:00:00Z (xsd:dateTime)
author name string	wds:Q56112532-4D101F08-454A-45FA-B611-03202570865B wds:Q56112532-58AA7C53-986D-4419-91D2-E09473C3D7FD wds:Q56112532-6330B339-6A02-44FB-88D2-899258175337 wds:Q56112532-691E2CEE-E54D-4620-A9E1-AE85AA74DB28 wds:Q56112532-91A2FC8D-0DA7-4581-AF0E-9CC296B32E77 wds:Q56112532-951A0077-6FF0-4EBB-9A62-3056B0E2BCA7
author name string	A.J. Perkins J.D. Wilson A.D. Evans D.G. Hole I.H. Alexander P.V. Grice
rdfs:label	Does organic farming benefit biodiversity? (en) Does organic farming benefit biodiversity? (nl)
skos:prefLabel	Does organic farming benefit biodiversity? (en) Does organic farming benefit biodiversity? (nl)
name	Does organic farming benefit biodiversity? (en) Does organic farming benefit biodiversity? (nl)
title	wds:Q56112532-0EF0DBF5-55D9-490F-AE88-06FEB1C1C772
title	Does organic farming benefit biodiversity? (en)
page(s)	wds:Q56112532-DC8BDF42-F0ED-4B40-BA82-FC5365D58444
page(s)	113-130
instance of	wds:Q56112532-D87F1AFC-E1B3-460C-A30C-225609F4F83D
instance of	scholarly article
main subject	wds:Q56112532-602DE41E-5E54-4CE0-9D3A-83735EDB7DC1
main subject	biodiversity
published in	wds:Q56112532-CF7289EB-CA04-4274-86BC-666F4D7A3156
published in	Biological Conservation
issue	wds:Q56112532-38853D4E-45E0-49C8-8B9D-8324DAE7E54F
volume	wds:Q56112532-AE580DC8-E5F4-4501-AE35-8F67C23EA78A
issue	1
volume	122
DOI	wds:Q56112532-F828DC7B-E2D0-4B78-98FA-115CD542CEA6
DOI	http://dx.doi.org/10.1016/J.BIOCON.2004.07.018
DOI	10.1016/J.BIOCON.2004.07.018
ResearchGate publication ID	wds:Q56112532-52CD9DA5-2933-4C4C-A410-EDF30BD14093
ResearchGate publication ID	222518861
is about of	https://www.wikidata.org/wiki/Special:EntityData/Q56112532
is cites work of	Carabid assemblages (Coleoptera: Carabidae) in a rotation of three different crops in southern Alberta, Canada: a comparison of sustainable and conventional farming Species identity dominates the relationship between predator biodiversity and herbivore suppression Predator biodiversity strengthens herbivore suppression. Pollination and other ecosystem services produced by mobile organisms: a conceptual framework for the effects of land-use change Landscape modification and habitat fragmentation: a synthesis Integrating rural development and biodiversity conservation in Central Romania Organic farming improves pollination success in strawberries Contrasting patterns in species and functional-trait diversity of bees in an agricultural landscape Assessing the effect of the time since transition to organic farming on plants and butterflies Mixed effects of organic farming and landscape complexity on farmland biodiversity and biological control potential across Europe Landscape-moderated biodiversity effects of agri-environmental management: a meta-analysis. On managing the red mason bee (Osmia bicornis) in apple orchards Distinct soil microbial diversity under long-term organic and conventional farming Conserving and promoting evenness: organic farming and fire-based wildland management as case studies Beta diversity at different spatial scales: plant communities in organic and conventional agriculture Organic vs. conventional grassland management: do (15)N and (13)C isotopic signatures of hay and soil samples differ? Spider diversity in cereal fields: comparing factors at local, landscape and regional scales Contribution of predator identity to the suppression of herbivores by a diverse predator assemblage Organic agriculture promotes evenness and natural pest control Spatial and temporal variation in natural enemy assemblages on Maryland native plant species Farming practices change food web structures in cereal aphid-parasitoid-hyperparasitoid communities Metabolic engineering of plant-derived (E)-β-farnesene synthase genes for a novel type of aphid-resistant genetically modified crop plants. Pesticides and earthworms. A review On-farm habitat restoration counters biotic homogenization in intensively managed agriculture Decrease in diversity and changes in community composition of arbuscular mycorrhizal fungi in roots of apple trees with increasing orchard management intensity across a regional scale Organic fields sustain weed metacommunity dynamics in farmland landscapes. Organic farming benefits local plant diversity in vineyard farms located in intensive agricultural landscapes. Comparative Analysis of Prokaryotic Communities Associated with Organic and Conventional Farming Systems Decreased functional diversity and biological pest control in conventional compared to organic crop fields Evidence for functional redundancy in arbuscular mycorrhizal fungi and implications for agroecosystem management Agroforestry—The Next Step in Sustainable and Resilient Agriculture Agricultural intensification and cereal aphid-parasitoid-hyperparasitoid food webs: network complexity, temporal variability and parasitism rates Herbicide impact on the growth and reproduction of characteristic and rare arable weeds of winter cereal fields. A comparison of land-sharing and land-sparing strategies for plant richness conservation in agricultural landscapes Agricultural matrix provides modest habitat value for ants on mixed farms in eastern Australia Species’ traits influence ground beetle responses to farm and landscape level agricultural intensification in Europe Agricultural intensification exacerbates spillover effects on soil biogeochemistry in adjacent forest remnants Life cycle assessment of the environmental performance of conventional and organic methods of open field pepper cultivation system Cursorial spiders retard initial aphid population growth at low densities in winter wheat Diversification practices reduce organic to conventional yield gap Reduced pesticide toxicity and increased woody vegetation cover account for enhanced native bird densities in organic orchards The effectiveness of agri-environment schemes for the conservation of farmland moths: assessing the importance of a landscape-scale management approach Gains to species diversity in organically farmed fields are not propagated at the farm level. Environmental assessment of organic juice imported to Denmark: a case study on oranges (Citrus sinensis) from Brazil Transgenic Crops and Sustainable Agriculture in the European Context Organic Cotton Production as an Adaptation Option in North-West Benin Organic management promotes natural pest control through altered plant resistance to insects Parasitoid diversity reduces the variability in pest control services across time on farms. Ground arthropod communities in paddy fields during the dry period: Comparison between different farming methods Effects of organic farming on biodiversity and ecosystem services: taking landscape complexity into account Apple orchard pest control strategies affect bird communities in southeastern France. Bird diversity and abundance in organic and conventional apple orchards in northern Japan The impact of management strategies in apple orchards on the structural and functional diversity of epigeal spiders

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