About: Ultrasound assisted extraction of phenolic compounds from P. lentiscus L. leaves: Comparative study of artificial neural network (ANN) versus degree of experiment for prediction ability of phenolic compounds recovery

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About: Ultrasound assisted extraction of phenolic compounds from P. lentiscus L. leaves: Comparative study of artificial neural network (ANN) versus degree of experiment for prediction ability of phenolic compounds recovery Goto Sponge NotDistinct Permalink

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scholarly article by Farid Dahmoune et al published December 2015 in Industrial Crops and Products

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rdf:type	Item
description	wetenschappelijk artikel (nl) article scientifique publié en 2015 (fr) наукова стаття, опублікована в грудні 2015 (uk) scholarly article by Farid Dahmoune et al published December 2015 in Industrial Crops and Products (en)
publication date	wds:Q56035775-3C2F5CFE-F392-481E-BB78-2472B6E24843
publication date	2015-12-01 00:00:00Z (xsd:dateTime)
author name string	wds:Q56035775-2C9C7530-04E9-4EFB-B928-56806BD103C0 wds:Q56035775-37BC5371-2635-4D80-9F23-F8C7E2CEB4EF wds:Q56035775-B60D275D-F953-469D-A0C4-F58B81315FB6 wds:Q56035775-BFD7247E-F33D-4ACB-B067-0CC22D892140 wds:Q56035775-E60C9ED2-68D7-4EBD-9C7C-AD4D2FF46C92
author name string	Sofiane Dairi Kamal Moussi Lhadi Boughani Omar Aoun Nadia Bouaoudia-Madi
rdfs:label	Ultrasound assisted extraction of phenolic compounds from P. lentiscus L. leaves: Comparative study of artificial neural network (nl) Ultrasound assisted extraction of phenolic compounds from P. lentiscus L. leaves: Comparative study of artificial neural network (ANN) versus degree of experiment for prediction ability of phenolic compounds recovery (en)
skos:prefLabel	Ultrasound assisted extraction of phenolic compounds from P. lentiscus L. leaves: Comparative study of artificial neural network (nl) Ultrasound assisted extraction of phenolic compounds from P. lentiscus L. leaves: Comparative study of artificial neural network (ANN) versus degree of experiment for prediction ability of phenolic compounds recovery (en)
name	Ultrasound assisted extraction of phenolic compounds from P. lentiscus L. leaves: Comparative study of artificial neural network (nl) Ultrasound assisted extraction of phenolic compounds from P. lentiscus L. leaves: Comparative study of artificial neural network (ANN) versus degree of experiment for prediction ability of phenolic compounds recovery (en)
author	wds:Q56035775-034A559A-A1FB-452D-ABE2-85C1ECFA324D wds:Q56035775-0607F663-04E4-4D2A-A6F2-756887F160E3 wds:Q56035775-15EEA868-48F7-4596-A39A-1199ACAB4D1E wds:Q56035775-31B74D21-CF1C-4A6F-AC83-82C51638E49E wds:Q56035775-6A994103-A55F-4F05-A238-9F9084E0C34E wds:Q56035775-9DD2D68E-8961-469E-BF30-D696F2B5DC05 wds:Q56035775-BE692556-9411-4147-86ED-7017ED9482F6 wds:Q56035775-C20E65DB-58AE-49CF-928F-500D4719F386
author	Hocine Remini Khodir Madani Farid Dahmoune Balunkeswar Nayak Khalef Lefsih Nabil Kadri Lotfi Mouni Nawel Adjeroud
title	wds:Q56035775-F28419A0-B063-4F3A-BE13-91B56C20ABB3
title	Ultrasound assisted extraction of phenolic compounds from P. lentiscus L. leaves: Comparative study of artificial neural network (ANN) versus degree of experiment for prediction ability of phenolic compounds recovery (en)
page(s)	wds:Q56035775-D37101B3-1FFB-4481-95E2-FF4F32577B1E
page(s)	251-261
instance of	wds:Q56035775-78B8E50F-DA15-4EF3-97F6-7E124F3F8464
instance of	scholarly article
main subject	wds:Q56035775-5A8E7192-35AF-4627-A523-80BF9785D377
main subject	artificial neural network
published in	wds:Q56035775-5A601B2D-0026-4371-AAD3-198428C802A8
published in	Industrial Crops and Products
volume	wds:Q56035775-8FDA07FA-D3F7-4F90-B8BB-75CDFCA0BB7B
volume	77
DOI	wds:Q56035775-9F63BE3C-4363-42C7-BDE8-FF0E8452C5AF
DOI	http://dx.doi.org/10.1016/J.INDCROP.2015.08.062
DOI	10.1016/J.INDCROP.2015.08.062
ResearchGate publication ID	wds:Q56035775-D6AD742F-1314-4111-913A-4412F5D2DB62
ResearchGate publication ID	281645154
is about of	https://www.wikidata.org/wiki/Special:EntityData/Q56035775
is cites work of	Isolation of Dihydroartemisinic Acid from Artemisia annua L. By-Product by Combining Ultrasound-Assisted Extraction with Response Surface Methodology. Effects of high power ultrasound treatments on the phenolic, chromatic and aroma composition of young and aged red wine
is cites work of	wds:Q92820149-2A8DC4CB-B72B-4DA7-9739-0B01131856D9 wds:Q47995852-C635A667-D02D-4F58-8E5A-E4A98E0AD2C3

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