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description
| - videnskabelig artikel (da)
- article científic (ca)
- article scientific (oc)
- articol științific (ro)
- articolo scientifico (it)
- artigo científico (gl)
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- article scientifique (fr)
- 1995 nî lūn-bûn (nan)
- 1995年の論文 (ja)
- 1995년 논문 (ko)
- artículo científico publicado en 1995 (es)
- наукова стаття, опублікована в грудні 1995 (uk)
- 1995年学术文章 (zh-cn)
- 1995年学术文章 (zh-sg)
- 1995年学术文章 (zh-hans)
- 1995年学术文章 (wuu)
- 1995年学术文章 (zh-my)
- 1995年學術文章 (zh-hk)
- 1995年學術文章 (zh-tw)
- 1995年學術文章 (zh-hant)
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- 1995年學術文章 (zh-mo)
- scientific article published in December 1995 (en)
- scientific article published in December 1995 (en-ca)
- scientific article published in December 1995 (en-gb)
- 1995年学术文章 (zh)
- مقالة علمية نشرت في ديسمبر 1995 (ar)
- ডিসেম্বর ১৯৯৫-এ প্রকাশিত বৈজ্ঞানিক নিবন্ধ (bn)
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publication date
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author name string
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author name string
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rdfs:label
| - Mortality and cancer incidence among women with a high consumption of fatty fish contaminated with persistent organochlorine compounds. (en)
- Mortality and cancer incidence among women with a high consumption of fatty fish contaminated with persistent organochlorine compounds. (nl)
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skos:prefLabel
| - Mortality and cancer incidence among women with a high consumption of fatty fish contaminated with persistent organochlorine compounds. (en)
- Mortality and cancer incidence among women with a high consumption of fatty fish contaminated with persistent organochlorine compounds. (nl)
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name
| - Mortality and cancer incidence among women with a high consumption of fatty fish contaminated with persistent organochlorine compounds. (en)
- Mortality and cancer incidence among women with a high consumption of fatty fish contaminated with persistent organochlorine compounds. (nl)
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author
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author
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title
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title
| - Mortality and cancer incidence among women with a high consumption of fatty fish contaminated with persistent organochlorine compounds. (en)
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page(s)
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page(s)
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instance of
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instance of
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PubMed ID
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published in
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published in
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issue
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volume
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issue
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volume
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is about
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is cites work
of | - Fatty fish and fish omega-3 fatty acid intakes decrease the breast cancer risk: a case-control study
- Inter-population variations in concentrations, determinants of and correlations between 2,2',4,4',5,5'-hexachlorobiphenyl (CB-153) and 1,1-dichloro-2,2-bis (p-chlorophenyl)-ethylene (p,p'-DDE): a cross-sectional study of 3161 men and women from Inui
- Fish, vitamin D, and flavonoids in relation to renal cell cancer among smokers
- A cross-sectional study of the association between persistent organochlorine pollutants and diabetes
- Xenoestrogenic activity in blood of European and Inuit populations
- Dioxin-like activities in serum across European and Inuit populations
- Exposure to CB-153 and p,p'-DDE and bone mineral density and bone metabolism markers in middle-aged and elderly men and women
- Incidence of hospitalized osteoporotic fractures in cohorts with high dietary intake of persistent organochlorine compounds
- Prenatal and postnatal exposure to DDT by breast milk analysis in Canary Islands
- Reproductive toxicity of seafood contaminants: prospective comparisons of Swedish east and west coast fishermen's families
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is cites work
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