About: Ann-Sofie Sandberg

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An Entity of Type : wikibase:Item, within Data Space : wikidata.demo.openlinksw.com associated with source document(s)

Swedish food chemist

Attributes	Values
rdf:type	Item
field of work	wds:Q42566560-0fc97516-4e3c-6b15-268b-0670b3bfd9a9
field of work	food chemistry
owl:sameAs	Ann-Sofie Sandberg
description	svensk kemist (sv) Zweeds voedingswetenschapper (nl) Swedish food chemist (en)
rdfs:label	Ann-Sofie Sandberg (ca) Ann-Sofie Sandberg (en) Ann-Sofie Sandberg (es) Ann-Sofie Sandberg (fr) Ann-Sofie Sandberg (ga) Ann-Sofie Sandberg (nl) Ann-Sofie Sandberg (sl) Ann-Sofie Sandberg (sq) Ann-Sofie Sandberg (sv) Ann-Sofie Sandberg (ast) Ann-Sofie Sandberg (pap)
skos:prefLabel	Ann-Sofie Sandberg (ca) Ann-Sofie Sandberg (en) Ann-Sofie Sandberg (es) Ann-Sofie Sandberg (fr) Ann-Sofie Sandberg (ga) Ann-Sofie Sandberg (nl) Ann-Sofie Sandberg (sl) Ann-Sofie Sandberg (sq) Ann-Sofie Sandberg (sv) Ann-Sofie Sandberg (ast) Ann-Sofie Sandberg (pap)
name	Ann-Sofie Sandberg (ca) Ann-Sofie Sandberg (en) Ann-Sofie Sandberg (es) Ann-Sofie Sandberg (fr) Ann-Sofie Sandberg (ga) Ann-Sofie Sandberg (nl) Ann-Sofie Sandberg (sl) Ann-Sofie Sandberg (sq) Ann-Sofie Sandberg (sv) Ann-Sofie Sandberg (ast) Ann-Sofie Sandberg (pap)
Scopus author ID	wds:Q42566560-68E5B098-DF39-417B-BECA-DF0798254EF5
Scopus author ID	7202853876
given name	wds:Q42566560-D63EBBA4-85F0-4730-9CF7-1EC93F8BAEFD
given name	Ann-Sofie
instance of	wds:Q42566560-373A3179-0179-4D9D-AE02-0CD129A95799
instance of	Homo sapiens
Google Knowledge Graph ID	wds:Q42566560-6C01190B-8F87-495F-96C1-A98F5A7AED26
Google Knowledge Graph ID	http://g.co/kg/g/11gcqpxpp6
Google Knowledge Graph ID	/g/11gcqpxpp6
occupation	wds:Q42566560-4F940ED8-4B8D-4AEB-B606-89B233E749AF wds:Q42566560-5E443A3B-0B87-40AE-AF8B-8185D4F52910
employer	wds:Q42566560-58182494-0914-442b-87e4-e521bb19840a
CONOR.SI ID	wds:Q42566560-390417F1-CE32-4BC6-9C6D-1E919DE11A20
sex or gender	wds:Q42566560-C9CCC906-CAB9-42AB-AE04-F7469196E4BB
VIAF ID	wds:Q42566560-ED2B9AA5-1935-4328-9563-CC6521A03213
Library of Congress authority ID	wds:Q42566560-EADB1CCE-9E53-470C-8974-DE746FD75C77
country of citizenship	wds:Q42566560-d2d67723-4433-97bd-79c8-108de89f1504
member of	wds:Q42566560-880673e2-4176-8d96-9067-ddeec2bdddf2
date of birth	wds:Q42566560-1BAF74B4-B28C-4CF2-8918-F3FC4FBA72A5
educated at	wds:Q42566560-391453CE-91B2-453C-9D2F-D8BD3C14A349
family name	wds:Q42566560-0A7D4CC0-F659-4B29-BD3C-7A26DA97C4D0
WorldCat Identities ID (superseded)	wds:Q42566560-488CD745-1086-4134-952B-7D3433EC0341
VIAF ID	http://viaf.org/viaf/20971065
Library of Congress authority ID	http://id.loc.gov/authorities/names/n79140318
occupation	chemist food scientist
employer	Chalmers University of Technology
CONOR.SI ID	272731747
sex or gender	female organism
VIAF ID	20971065
Library of Congress authority ID	n79140318
country of citizenship	Sweden
member of	Royal Swedish Academy of Engineering Sciences
date of birth	1951-01-01 00:00:00Z (xsd:dateTime)
educated at	Chalmers University of Technology
family name	Sandberg
WorldCat Identities ID (superseded)	lccn-n79140318
ORCID iD	wds:Q42566560-28B108C7-2B3F-45D0-90DB-274E0C8EE116
ORCID iD	https://orcid.org/0000-0002-9681-3342
ORCID iD	0000-0002-9681-3342
ResearcherID	wds:Q42566560-D544BC54-315F-4CE1-983D-7C05B765C46D
Publons author ID	wds:Q42566560-2a3f2ba5-bb56-4335-b63a-6f169bea94fe
ResearcherID	B-6857-2016
Publons author ID	1753125
is about of	Ann-Sofie Sandberg https://www.wikidata.org/wiki/Special:EntityData/Q42566560 Ann-Sofie Sandberg https://sv.wikipedia.org/wiki/Ann-Sofie_Sandberg
is author of	Identifying molecular effects of diet through systems biology: influence of herring diet on sterol metabolism and protein turnover in mice Herring (Clupea harengus) supplemented diet influences risk factors for CVD in overweight subjects. Alginate, small bowel sterol excretion, and absorption of nutrients in ileostomy subjects Herring and Beef Meals Lead to Differences in Plasma 2-Aminoadipic Acid, β-Alanine, 4-Hydroxyproline, Cetoleic Acid, and Docosahexaenoic Acid Concentrations in Overweight Men. Nonlinear microscopy of lipid storage and fibrosis in muscle and liver tissues of mice fed high-fat diets. Prolonged transit time through the stomach and small intestine improves iron dialyzability and uptake in vitro Combined impact of pH and organic acids on iron uptake by Caco-2 cells Metabolism of extracellular inositol hexaphosphate (phytate) by Saccharomyces cerevisiae Inositol phosphates with different numbers of phosphate groups influence iron absorption in humans. Iron Absorption from Bread in Humans: Inhibiting Effects of Cereal Fiber, Phytate and Inositol Phosphates with Different Numbers of Phosphate Groups Bioavailability of minerals in legumes Identification of gliadin-binding peptides by phage display

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