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description
| - article científic (ca)
- article scientific (oc)
- articol științific (ro)
- articolo scientifico (it)
- artigo científico (gl)
- artikull shkencor (sq)
- artikulong pang-agham (tl)
- artykuł naukowy (pl)
- bilimsel makale (tr)
- mokslinis straipsnis (lt)
- scienca artikolo (eo)
- teaduslik artikkel (et)
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- tudományos cikk (hu)
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- บทความทางวิทยาศาสตร์ (th)
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- naučni članak (sr-el)
- мақолаи илмӣ (tg-cyrl)
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- scientific article (en)
- سائنسی مضمون (ur)
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- ২০০০-এ প্রকাশিত বৈজ্ঞানিক নিবন্ধ (bn)
- 2000 nî lūn-bûn (nan)
- 2000年の論文 (ja)
- 2000년 논문 (ko)
- artigo científico (publicado na 2000) (pt-br)
- artículo científico publicado en 2000 (es)
- artículu científicu espublizáu en 2000 (ast)
- article scientifique (publié 2000) (fr)
- artigo científico (publicado na 2000) (pt)
- videnskabelig artikel (udgivet 2000) (da)
- wüsseschaftlicher Artikel, wo im Johr 2000 veröffentlicht worden isch (gsw)
- наукова стаття, опублікована в січні 2000 (uk)
- 2000年学术文章 (zh-cn)
- 2000年学术文章 (zh-sg)
- 2000年学术文章 (zh-hans)
- 2000年学术文章 (wuu)
- 2000年学术文章 (zh-my)
- 2000年學術文章 (zh)
- 2000年學術文章 (zh-hk)
- 2000年學術文章 (zh-tw)
- 2000年學術文章 (zh-hant)
- 2000年學術文章 (yue)
- 2000年學術文章 (zh-mo)
- مقالة علمية نشرت في عام 2000 (ar)
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rdfs:label
| - Investigation of an in vitro model for predicting the effect of food components on calcium availability from meals (en)
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skos:prefLabel
| - Investigation of an in vitro model for predicting the effect of food components on calcium availability from meals (en)
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name
| - Investigation of an in vitro model for predicting the effect of food components on calcium availability from meals (en)
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title
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title
| - Investigation of an in vitro model for predicting the effect of food components on calcium availability from meals (en)
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is cites work
of | - Calcium intake, calcium bioavailability and bone health
- Children's acceptance of milk with xylitol or sorbitol for dental caries prevention
- Introducing inulin-type fructans
- The effect of conjugated linoleic acid and medium-chain fatty acids on transepithelial calcium transport in human intestinal-like Caco-2 cells
- Application of in vitro bioaccessibility and bioavailability methods for calcium, carotenoids, folate, iron, magnesium, polyphenols, zinc, and vitamins B(6), B(12), D, and E.
- Calcium in Gluten-Free Life: Health-Related and Nutritional Implications.
- Association between dietary calcium intake and the risk of cardiovascular disease among Korean adults
- Formulation and sensory evaluation of Prosopis alba (Algarrobo) pulp cookies with increased iron and calcium dialyzabilities.
- Food matrix and cooking process affect mineral bioaccessibility of enteral nutrition formulas.
- The effect of marine oil-derived n-3 fatty acids on transepithelial calcium transport in Caco-2 cell models of healthy and inflamed intestines
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