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scientific article published on January 1990

AttributesValues
rdf:type
description
  • videnskabelig artikel (da)
  • article científic (ca)
  • articolo scientifico (it)
  • artigo científico (pt)
  • bilimsel makale (tr)
  • vedecký článok (sk)
  • vetenskaplig artikel (sv)
  • vědecký článek (cs)
  • wetenschappelijk artikel (nl)
  • wissenschaftlicher Artikel (de)
  • научни чланак (sr)
  • article scientifique (fr)
  • artículu científicu espublizáu en 1990 (ast)
  • наукова стаття, опублікована в січні 1990 (uk)
  • مقالة علمية نشرت في يناير 1990 (ar)
  • scientific article published on January 1990 (en)
publication date
publication date
author name string
author name string
  • Demmel I
  • Rumm-Kreuter D
rdfs:label
  • Comparison of vitamin losses in vegetables due to various cooking methods (en)
  • Comparison of vitamin losses in vegetables due to various cooking methods (nl)
  • Comparison of vitamin losses in vegetables due to various cooking methods (ast)
skos:prefLabel
  • Comparison of vitamin losses in vegetables due to various cooking methods (en)
  • Comparison of vitamin losses in vegetables due to various cooking methods (nl)
  • Comparison of vitamin losses in vegetables due to various cooking methods (ast)
name
  • Comparison of vitamin losses in vegetables due to various cooking methods (en)
  • Comparison of vitamin losses in vegetables due to various cooking methods (nl)
  • Comparison of vitamin losses in vegetables due to various cooking methods (ast)
title
title
  • Comparison of vitamin losses in vegetables due to various cooking methods (en)
page(s)
page(s)
  • S7-14; discussion S14-5
instance of
instance of
main subject
main subject
PubMed ID
PubMed ID
PubMed ID
  • 2081989
published in
published in
volume
volume
  • 36 Suppl 1
DOI
DOI
DOI
  • 10.3177/JNSV.36.4-SUPPLEMENTI_S7
is about of
is cites work of
is cites work of
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