About: Phospholipid molecular species, beta-oxidation, desaturation and elongation of fatty acids in Atlantic salmon hepatocytes: effects of temperature and 3-thia fatty acids

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About: Phospholipid molecular species, beta-oxidation, desaturation and elongation of fatty acids in Atlantic salmon hepatocytes: effects of temperature and 3-thia fatty acids Goto Sponge NotDistinct Permalink

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article published in 2006

Attributes	Values
rdf:type	Item
description	wetenschappelijk artikel (nl) наукова стаття, опублікована у 2006 (uk) article scientifique publié en 2006 (fr) article published in 2006 (en)
publication date	wds:Q94485881-B9D089D4-7B86-43A1-AEF2-9D6205AD1BEE
publication date	2006-06-21 00:00:00Z (xsd:dateTime)
author name string	wds:Q94485881-190651AA-8E8D-4369-80B3-A08ADED77CE2 wds:Q94485881-414970C4-ADC4-450B-A8A3-ECD930C79C79 wds:Q94485881-9A7A7C2B-DC82-47C0-8E84-7A672CE288CD wds:Q94485881-BE042CFE-85C9-4F80-927D-139E95FB914D wds:Q94485881-C4DFB35A-2EBF-487E-B66F-566630A4D5D8 wds:Q94485881-CCF010F5-08BD-41E5-A51A-7C51AB87012E
author name string	Skorve J Tran TN Thomassen MS Hvattum E Moya-Falcón C Ruyter B
rdfs:label	Phospholipid molecular species, beta-oxidation, desaturation and elongation of fatty acids in Atlantic salmon hepatocytes: effects of temperature and 3-thia fatty acids (en) Phospholipid molecular species, beta-oxidation, desaturation and elongation of fatty acids in Atlantic salmon hepatocytes: effects of temperature and 3-thia fatty acids (nl)
skos:prefLabel	Phospholipid molecular species, beta-oxidation, desaturation and elongation of fatty acids in Atlantic salmon hepatocytes: effects of temperature and 3-thia fatty acids (en) Phospholipid molecular species, beta-oxidation, desaturation and elongation of fatty acids in Atlantic salmon hepatocytes: effects of temperature and 3-thia fatty acids (nl)
name	Phospholipid molecular species, beta-oxidation, desaturation and elongation of fatty acids in Atlantic salmon hepatocytes: effects of temperature and 3-thia fatty acids (en) Phospholipid molecular species, beta-oxidation, desaturation and elongation of fatty acids in Atlantic salmon hepatocytes: effects of temperature and 3-thia fatty acids (nl)
title	wds:Q94485881-E6D87018-C959-4C9A-975E-DD0E60140A22
title	Phospholipid molecular species, beta-oxidation, desaturation and elongation of fatty acids in Atlantic salmon hepatocytes: effects of temperature and 3-thia fatty acids (en)
page(s)	wds:Q94485881-22CC16C8-2515-42BE-8C9B-84B28DB44976
page(s)	68-80
instance of	wds:Q94485881-BD65E93A-2EFC-4006-9514-1484764737A4
instance of	scholarly article
PubMed ID	wds:Q94485881-7D45ADCE-CEC8-42F0-B6D6-9F3E11070D48
PubMed ID	http://rdf.ncbi.nlm.nih.gov/pubchem/reference/16872856
PubMed ID	16872856
published in	wds:Q94485881-FFA890F7-BF14-4455-BD49-CEA6677CF394
published in	Comparative Biochemistry and Physiology B
issue	wds:Q94485881-47A00807-94F2-4B90-B9C2-6012D4A8D48C
volume	wds:Q94485881-0208DED2-3649-49C6-9BD1-EA797FFCFB4D
issue	1
volume	145
DOI	wds:Q94485881-B0CC3AC7-2C71-4871-B8B8-C9D2CFB6F4CF
DOI	http://dx.doi.org/10.1016/J.CBPB.2006.06.004
DOI	10.1016/J.CBPB.2006.06.004
is about of	https://www.wikidata.org/wiki/Special:EntityData/Q94485881
is cites work of	Issues of fish consumption for cardiovascular disease risk reduction High levels of vegetable oils in plant protein-rich diets fed to gilthead sea bream ( Sparus aurata L.): growth performance, muscle fatty acid profiles and histological alterations of target tissues. Fatty acid metabolism (desaturation, elongation and β-oxidation) in rainbow trout fed fish oil- or linseed oil-based diets Arachidonic Acid and Eicosapentaenoic Acid Metabolism in Juvenile Atlantic Salmon as Affected by Water Temperature Regulation of tissue LC-PUFA contents, Δ6 fatty acyl desaturase (FADS2) gene expression and the methylation of the putative FADS2 gene promoter by different dietary fatty acid profiles in Japanese seabass (Lateolabrax japonicus). Effects of tetradecylthioacetic acid (TTA) treatment on lipid metabolism in salmon hearts-in vitro and in vivo studies. Long-term prediction of fish growth under varying ambient temperature using a multiscale dynamic model
is cites work of	wds:Q35850167-37EA7CD5-1565-449E-889D-58C8C3123940 wds:Q36994049-ED68F7C1-343F-4D7E-8780-125D922407F3 wds:Q46673478-C39A80FB-89BC-42F3-BFE0-7DD16C106787 wds:Q48042055-301DDA66-2DCE-4029-9679-9D92FCBA2708 wds:Q33515700-F58B9378-5315-4C48-9C27-8636E5FD1E00 wds:Q41904544-3DD359A4-CA44-488E-8571-D234B7FBE089 wds:Q54592636-434E35F0-74F3-421C-9CBB-648931A1A88B

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