About: Sustainable control strategies for plant protection and food packaging sectors by natural substances and novel nanotechnological approaches

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scientific article published on 11 October 2018

Attributes	Values
rdf:type	Item
description	wetenschappelijk artikel (nl) im Oktober 2018 veröffentlichter wissenschaftlicher Artikel (de) artículu científicu espublizáu n'ochobre de 2018 (ast) наукова стаття, опублікована в жовтні 2018 (uk) 2018 թվականի հոկտեմբերի 11-ին հրատարակված գիտական հոդված (hy) scientific article published on 11 October 2018 (en)
publication date	wds:Q91325679-9A6D419D-6D70-43D2-9FD5-B7B093C1C1AA
publication date	2018-10-11 00:00:00Z (xsd:dateTime)
rdfs:label	Sustainable control strategies for plant protection and food packaging sectors by natural substances and novel nanotechnological approaches (en) Sustainable control strategies for plant protection and food packaging sectors by natural substances and novel nanotechnological approaches (nl)
skos:prefLabel	Sustainable control strategies for plant protection and food packaging sectors by natural substances and novel nanotechnological approaches (en) Sustainable control strategies for plant protection and food packaging sectors by natural substances and novel nanotechnological approaches (nl)
name	Sustainable control strategies for plant protection and food packaging sectors by natural substances and novel nanotechnological approaches (en) Sustainable control strategies for plant protection and food packaging sectors by natural substances and novel nanotechnological approaches (nl)
author	wds:Q91325679-2BAFBAFC-E51E-47E7-AC15-E7F9177F91A7 wds:Q91325679-C81B90E7-AB6A-472D-8EEC-7728A784980B wds:Q91325679-D03BB0EB-B262-4C28-BABA-807F372E6C76
author	Elena Fortunati Giorgio M. Balestra Angelo Mazzaglia
title	wds:Q91325679-D43766DE-07EE-4988-BFE6-ED59CA9CEB48
title	Sustainable control strategies for plant protection and food packaging sectors by natural substances and novel nanotechnological approaches (en)
page(s)	wds:Q91325679-6CCEED43-EDE9-4CF3-B612-F490C9B4EC32
page(s)	986-1000
instance of	wds:Q91325679-42A4FB99-40B9-42D8-BFA3-F10B9B893C9E
instance of	scholarly article
PubMed ID	wds:Q91325679-D027F4F4-EC34-4D35-9230-0149D00A508D
PubMed ID	http://rdf.ncbi.nlm.nih.gov/pubchem/reference/30191564
PubMed ID	30191564
published in	wds:Q91325679-8AADB960-5B40-4901-AF99-F37D719CE6D2
published in	Journal of the Science of Food and Agriculture
issue	wds:Q91325679-A7DBCB4E-DF52-4431-83F6-32BAC147AC07
volume	wds:Q91325679-BDE7F781-8999-4998-A520-7B0CF218ECE1
issue	3
volume	99
DOI	wds:Q91325679-3BD6BFAF-F757-4E2D-B56E-F29E82BFB56A
DOI	http://dx.doi.org/10.1002/JSFA.9341
DOI	10.1002/JSFA.9341
is about of	https://www.wikidata.org/wiki/Special:EntityData/Q91325679
is cites work of	Plasma activated water as resistance inducer against bacterial leaf spot of tomato Development of plant-based emulsion formulations to control bacterial leaf blight and sheath brown rot of rice Particle-size dependent bactericidal activity of magnesium oxide against Xanthomonas perforans and bacterial spot of tomato Melatonin and Its Protective Role against Biotic Stress Impacts on Plants An Overview of the Applications of Nanomaterials and Nanodevices in the Food Industry Potential of a Small Molecule Carvacrol in Management of Vegetable Diseases
is cites work of	wds:Q89641477-48F68FE6-AECA-4380-A882-C4D5BF8F7571 wds:Q92441336-EDAF3760-D00C-461D-B127-6C09F44B55C0 wds:Q89578092-7174BAFD-2EFA-47CA-B9DA-3BDA8B386A8F wds:Q92348252-E4A8F332-DDB4-488F-94CE-E03812A433A1 wds:Q92441699-463B7577-6704-453F-B5FC-9C4E26FF88F9 wds:Q91768014-72A39AE5-924B-4B2A-9E41-CA662B1E21A2

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