About: Fatty acid profiles, tocopherol contents, and antioxidant activities of heartnut (Juglans ailanthifolia Var. cordiformis) and Persian walnut (Juglans regia L.).

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About: Fatty acid profiles, tocopherol contents, and antioxidant activities of heartnut (Juglans ailanthifolia Var. cordiformis) and Persian walnut (Juglans regia L.). Goto Sponge NotDistinct Permalink

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scientific article published on 25 January 2007

Attributes	Values
rdf:type	Item
description	wetenschappelijk artikel (nl) наукова стаття, опублікована в січні 2007 (uk) article scientifique publié en 2007 (fr) scientific article published on 25 January 2007 (en) artículu científicu espublizáu en xineru de 2007 (ast)
publication date	wds:Q79662140-E9A90FDF-5F28-4951-AA9A-F1A9C736823C
publication date	2007-01-25 00:00:00Z (xsd:dateTime)
author name string	wds:Q79662140-17577AA9-58ED-4AC8-9B54-6995D6372EFC wds:Q79662140-1E1C5CF5-C892-46ED-B444-477389780697 wds:Q79662140-6CACF9EB-EB94-4E4F-8873-2CEC50D36020 wds:Q79662140-750F96BC-7EC3-42D2-9AE4-835E10F9AA12 wds:Q79662140-8BD56216-DA9E-4546-8AA1-CAEBCE96F961
author name string	Li Li Rong Tsao Raymond Yang Marta Hernandez John K G Kramer
rdfs:label	Fatty acid profiles, tocopherol contents, and antioxidant activities of heartnut (Juglans ailanthifolia Var. cordiformis) and Persian walnut (Juglans regia L.). (en) Fatty acid profiles, tocopherol contents, and antioxidant activities of heartnut (Juglans ailanthifolia Var. cordiformis) and Persian walnut (Juglans regia L.). (nl)
skos:prefLabel	Fatty acid profiles, tocopherol contents, and antioxidant activities of heartnut (Juglans ailanthifolia Var. cordiformis) and Persian walnut (Juglans regia L.). (en) Fatty acid profiles, tocopherol contents, and antioxidant activities of heartnut (Juglans ailanthifolia Var. cordiformis) and Persian walnut (Juglans regia L.). (nl)
name	Fatty acid profiles, tocopherol contents, and antioxidant activities of heartnut (Juglans ailanthifolia Var. cordiformis) and Persian walnut (Juglans regia L.). (en) Fatty acid profiles, tocopherol contents, and antioxidant activities of heartnut (Juglans ailanthifolia Var. cordiformis) and Persian walnut (Juglans regia L.). (nl)
title	wds:Q79662140-774E4617-4F3C-4E68-862A-568015969B44
title	Fatty acid profiles, tocopherol contents, and antioxidant activities of heartnut (Juglans ailanthifolia Var. cordiformis) and Persian walnut (Juglans regia L.). (en)
page(s)	wds:Q79662140-1897A3F3-4FFE-4699-9BCC-71ACDFDCC479
page(s)	1164-1169
instance of	wds:Q79662140-AC8EE6DD-FB08-4970-BD5A-D9CB96BEE5EC
instance of	scholarly article
main subject	wds:Q79662140-2B8E5858-19C7-4298-A56A-0BDB0A41021E wds:Q79662140-D044DA5A-9797-4B93-BA55-FEE8258BFAB7
main subject	Juglans ailanthifolia Juglans regia
PubMed ID	wds:Q79662140-0B7CDED9-F54A-45DB-BE25-4E501CFFBB69
PubMed ID	http://rdf.ncbi.nlm.nih.gov/pubchem/reference/17253708
PubMed ID	17253708
published in	wds:Q79662140-6B4F819A-EDE1-4E9F-96F3-123CCED59C22
published in	Journal of Agricultural and Food Chemistry
issue	wds:Q79662140-092FA159-6383-45BD-90DC-BFAFA4D64724
volume	wds:Q79662140-6614D67B-B5D9-49A1-BBC3-8DF20FA8718C
issue	4
volume	55
DOI	wds:Q79662140-8C549F63-7AE7-4D02-A041-01BED435639D
DOI	http://dx.doi.org/10.1021/JF062322D
DOI	10.1021/JF062322D
is about of	https://www.wikidata.org/wiki/Special:EntityData/Q79662140
is cites work of	Effects of walnut consumption on blood lipids and other cardiovascular risk factors: a meta-analysis and systematic review Review of nut phytochemicals, fat-soluble bioactives, antioxidant components and health effects Maternal feeding with walnuts (Juglans regia) improves learning and memory in their adult pups Bioassay-guided isolation of antioxidant agents with analgesic properties from flowers of Tagetes patula Determination and characterization of kernel biochemical composition and functional compounds of Persian walnut oil. Effect of a walnut meal on postprandial oxidative stress and antioxidants in healthy individuals Effects of walnut consumption on blood lipids and other cardiovascular risk factors: an updated meta-analysis and systematic review of controlled trials Effects of microcapsule constitution on the quality of microencapsulated walnut oil Dietary effects on body weight of predatory mites (Acari, Phytoseiidae). Occurrence of tocopheryl fatty acid esters in vegetables and their non-digestibility by artificial digestion juices. ¹H-NMR Profiling and Carbon Isotope Discrimination as Tools for the Comparative Assessment of Walnut ( L.) Cultivars with Various Geographical and Genetic Origins-A Preliminary Study Oil chemical variation in walnut (Juglans regia L.) genotypes grown in Argentina
is cites work of	wds:Q33823623-C39D27A4-00ED-4589-9900-4154CD01D3CC wds:Q59223148-3519A028-2F80-4E43-A3F4-FD4887498E3A wds:Q83338833-E51D9A57-4E5E-421D-AF07-086BFA760C84 wds:Q37228990-380DB141-98E9-45B8-B60D-7203E2754E9A wds:Q55005126-2B95609A-4E1C-4621-8F44-48DD52412F28 wds:Q60644709-B710C751-9279-4EFF-AFF6-86724051C9BC wds:Q64067639-93AC1F8C-43AA-48BA-A976-668FA005A7F9 wds:Q38543264-A95FCD1B-2981-4D4E-99C0-24AD6D4D94DD wds:Q42828682-71AA1673-E1EA-4EB1-B2DE-DF924E8A5CE7 wds:Q46723476-C8EEDDA0-DDDE-49ED-A5D6-264F8E3507FC wds:Q58419347-6FD4206B-EAC4-4D36-B779-A5C38F5EC592 wds:Q37484997-B782A2CD-BD75-46F1-93DF-7A9F106A4D71

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