About: Stability and bioavailability of antioxidants in garland (Chrysanthemum coronarium L.).

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About: Stability and bioavailability of antioxidants in garland (Chrysanthemum coronarium L.). Goto Sponge NotDistinct Permalink

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scientific article published on 01 December 2000

Attributes	Values
rdf:type	Item
description	wetenschappelijk artikel (nl) наукова стаття, опублікована в грудні 2000 (uk) مقالة علمية تنشرت ف 1 دجنبر 2000 (ary) im Dezember 2000 veröffentlichter wissenschaftlicher Artikel (de) artículu científicu espublizáu n'avientu de 2000 (ast) scientific article published on 01 December 2000 (en)
publication date	wds:Q73516593-9CDAEDE0-5110-4F50-B29E-B02EA0EFB9B4
publication date	2000-12-01 00:00:00Z (xsd:dateTime)
cites work	wds:Q73516593-1A8A94CB-697D-4389-9996-D67C064A21DC wds:Q73516593-3EFCC412-D575-4E06-B01C-04995D3D77B4 wds:Q73516593-70BF0E6D-AB6C-4873-B100-A62B3C79A205 wds:Q73516593-9284625D-1564-46CE-8DBE-7301DFB7D05F wds:Q73516593-C6DC8707-9E29-4D9C-B3EF-4B7385CEA272 wds:Q73516593-FD254039-855F-4635-B035-DABCF21DD890
cites work	Polyphenols: Chemistry, Dietary Sources, Metabolism, and Nutritional Significance [Absorbability of chlorogenic acid by the rat]. Pharmacokinetics of caffeic acid in rats by a high-performance liquid chromatography method Contents and Cooking Loss of Three Quinic Acid Derivatives from Garland (ChrysanthemumcoronariumL.) Structural Identification of Two Antioxidant Quinic Acid Derivatives from Garland (Chrysanthemum coronariumL.) Determination of caffeic acid in rabbit plasma by high-performance liquid chromatography
access restriction status	wds:Q73516593-C24410BC-C7CB-4F2C-A56A-1C8A7EC4C53B
access restriction status	open access
author name string	wds:Q73516593-15B9821F-E161-4A76-97B5-C6598010C96E wds:Q73516593-7AC19ECE-DF0B-4E20-BD22-38577AD5CEE9 wds:Q73516593-7DE6B89A-BC26-44F4-A0A4-E2ECE39BD5EA
author name string	Yoshida M Takenaka M Nagata T
rdfs:label	Stability and bioavailability of antioxidants in garland (nl) Stability and bioavailability of antioxidants in garland (Chrysanthemum coronarium L.). (en)
skos:prefLabel	Stability and bioavailability of antioxidants in garland (nl) Stability and bioavailability of antioxidants in garland (Chrysanthemum coronarium L.). (en)
name	Stability and bioavailability of antioxidants in garland (nl) Stability and bioavailability of antioxidants in garland (Chrysanthemum coronarium L.). (en)
title	wds:Q73516593-11E5E7C3-BB9B-4181-8BB9-853A03AC6E99
title	Stability and bioavailability of antioxidants in garland (Chrysanthemum coronarium L.). (en)
page(s)	wds:Q73516593-94F32745-08AD-48FA-B110-28B4C33B3CCE
page(s)	2689-2691
instance of	wds:Q73516593-20520E29-6A60-4943-A741-E10A69E4882D
instance of	scholarly article
main subject	wds:Q73516593-22532E06-4388-4750-9D1B-78979C72C3B0 wds:Q73516593-48EE11C9-61B6-4178-BD73-C15A4CDD79F9 wds:Q73516593-54836D87-F231-486D-830D-62F958F43819 wds:Q73516593-6D8EF9C0-C97F-4D2E-AB7F-93C316D18E9F wds:Q73516593-8F0F43BF-B48E-4A7B-87D7-53D7CC0C4E6B wds:Q73516593-A8DD9BD2-A7C3-49D5-A8D8-78DB3A177177
main subject	wd:Q414116 bioavailability (E)-chlorogenic acid Chrysanthemum coronarium Chrysanthemum coronarium Glebionis coronarium
PubMed ID	wds:Q73516593-54ED81E0-279E-43D7-8FCF-1A67DCB46CEC
PubMed ID	http://rdf.ncbi.nlm.nih.gov/pubchem/reference/11210137
PubMed ID	11210137
published in	wds:Q73516593-A87C4C09-62CF-44BF-94E5-6762AC624E24
full work available at URL	wds:Q73516593-9DCF1D89-A232-44CB-BA51-9AC3865229E0
published in	Bioscience, Biotechnology, and Biochemistry
full work available at URL	https://academic.oup.com/bbb/article-pdf/64/12/2689/35022930/bbb2689.pdf
issue	wds:Q73516593-8CBBE465-533E-4568-A63F-AEFC9BCA2038
volume	wds:Q73516593-4BE8E69F-D127-46C7-BE59-21BE1BDE53F6
issue	12
volume	64
DOI	wds:Q73516593-84143FF8-555A-4FF5-982E-2C0AC0E9A6E3
DOI	http://dx.doi.org/10.1271/BBB.64.2689
DOI	10.1271/BBB.64.2689
online access status	wds:Q73516593-7B51BD28-462B-4A56-BB26-051C95B73D55
online access status	open access
is about of	https://www.wikidata.org/wiki/Special:EntityData/Q73516593
is cites work of	Profiling the chlorogenic acids and other caffeic acid derivatives of herbal chrysanthemum by LC-MSn Absorption of phenolic acids in humans after coffee consumption. Bioavailability of hydroxycinnamic acids from Crepidiastrum denticulatum using simulated digestion and Caco-2 intestinal cells Liquid chromatography-electrospray ionization-tandem mass spectrometry for simultaneous analysis of chlorogenic acids and their metabolites in human plasma. Natural compounds as inhibitors of human neutrophil elastase Chemical methods to evaluate antioxidant ability Edible wild vegetable, Gymnaster koraiensis protects retinal ganglion cells against oxidative stress Gastrointestinal stability and bioavailability of (poly)phenolic compounds following ingestion of Concord grape juice by humans Bioavailability and pharmacokinetics of caffeoylquinic acids and flavonoids after oral administration of Artichoke leaf extracts in humans Evaluation of the antioxidant activities and nutritional properties of ten edible plant extracts and their application to fresh ground beef Metabolic profile of 1,5-dicaffeoylquinic acid in rats, an in vivo and in vitro study Determination of antioxidant activity and characterization of antioxidant phenolics in the plum vinegar extract of cherry blossom (Prunus lannesiana). Profiling the chlorogenic acids of aster by HPLC-MS(n) Hydrolysis influence on phytochemical composition, antioxidant activity, plasma concentration, and tissue distribution of hydroethanolic Ilex paraguariensis extract components Differences in the fragrances of pollen, leaves, and floral parts of garland (Chrysanthemum coronarium) and composition of the essential oils from flowerheads and leaves A correlation between antioxidant activity and metabolite release during the blanching of Chrysanthemum coronarium L. In vitro bioaccessibility and antioxidant activity of black plum (Syzygium caryophyllatum) Bioavailability of Coffee Chlorogenic Acids Effect of photoperiod on flavonoid pathway activity in sweet potato (Ipomoea batatas (L.) Lam.) leaves Pharmacokinetics and metabolism of 1,5-dicaffeoylquinic acid in rats following a single intravenous administration Toll-like receptor-dependent IL-12 production by dendritic cells is required for activation of natural killer cell-mediated Type-1 immunity induced by Chrysanthemum coronarium L. Volatile oil profiles of the aerial parts of Jordanian garland, Chrysanthemum coronarium Comparison of scavenging capacities of vegetables by ORAC and EPR. Effects of chlorogenic acid and its metabolites on the sleep-wakefulness cycle in rats Absorption and Metabolism of Dietary Chlorogenic Acids and Procyanidins Bioavailability and metabolism of chlorogenic acids (acyl-quinic acids) in humans Preventive Effects of <i>Chrysanthemum coronarium L.</i> Extract on Bone Metabolism <i>In Vitro</i> and <i>In Vivo</i> Bioavailability of Dietary Anthocyanins and Hydroxycinnamic Acids
is cites work of	wds:Q36796981-09FB6B36-BFE0-450E-96EB-53270493ACA6 wds:Q46372917-F8411CA7-426E-40F1-B97B-399085BA2FCA

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