About: Monounsaturated and Polyunsaturated n-6 Fatty Acid–Enriched Diets Modify LDL Oxidation and Decrease Human Coronary Smooth Muscle Cell DNA Synthesis

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About: Monounsaturated and Polyunsaturated n-6 Fatty Acid–Enriched Diets Modify LDL Oxidation and Decrease Human Coronary Smooth Muscle Cell DNA Synthesis Goto Sponge NotDistinct Permalink

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scientific article published on 01 October 1997

Attributes	Values
rdf:type	Item
description	wetenschappelijk artikel (nl) наукова стаття, опублікована в жовтні 1997 (uk) article scientifique publié en 1997 (fr) im Oktober 1997 veröffentlichter wissenschaftlicher Artikel (de) artículu científicu espublizáu n'ochobre de 1997 (ast) scientific article published on 01 October 1997 (en)
publication date	wds:Q60924363-59C50D28-DA21-4455-8214-B311AAF2A31D
publication date	1997-10-01 00:00:00Z (xsd:dateTime)
language of work or name	wds:Q60924363-D29BF80B-27DD-4D7A-A0AA-3471F2AB9645
language of work or name	English
author name string	wds:Q60924363-3FF82637-4DD7-4D9E-947A-D2AFD93FBF47 wds:Q60924363-BE967E76-7CB7-4E15-89F5-08A8A110A307 wds:Q60924363-C05616F7-D3A9-4F03-B3DD-79A9C54EB525 wds:Q60924363-FBAA582A-CA69-4B61-897E-F69C8AF87A8D
author name string	R Alonso P Mata M de Oya O Varela
rdfs:label	Monounsaturated and Polyunsaturated n-6 Fatty Acid–Enriched Diets Modify LDL Oxidation and Decrease Human Coronary Smooth Muscle Cell DNA Synthesis (en) Monounsaturated and Polyunsaturated n-6 Fatty Acid–Enriched Diets Modify LDL Oxidation and Decrease Human Coronary Smooth Muscle Cell DNA Synthesis (nl)
skos:prefLabel	Monounsaturated and Polyunsaturated n-6 Fatty Acid–Enriched Diets Modify LDL Oxidation and Decrease Human Coronary Smooth Muscle Cell DNA Synthesis (en) Monounsaturated and Polyunsaturated n-6 Fatty Acid–Enriched Diets Modify LDL Oxidation and Decrease Human Coronary Smooth Muscle Cell DNA Synthesis (nl)
name	Monounsaturated and Polyunsaturated n-6 Fatty Acid–Enriched Diets Modify LDL Oxidation and Decrease Human Coronary Smooth Muscle Cell DNA Synthesis (en) Monounsaturated and Polyunsaturated n-6 Fatty Acid–Enriched Diets Modify LDL Oxidation and Decrease Human Coronary Smooth Muscle Cell DNA Synthesis (nl)
author	wds:Q60924363-2B457688-41D8-44F3-AD85-6A36C92288D2 wds:Q60924363-DA384D8D-2AF9-4941-9EB9-B07C28B3A8E9
author	Lina Badimon Carlos Lahoz
title	wds:Q60924363-E0D85A4D-68E8-4C98-8EF4-2BF2C61ACDE9
title	Monounsaturated and polyunsaturated n-6 fatty acid-enriched diets modify LDL oxidation and decrease human coronary smooth muscle cell DNA synthesis (en)
page(s)	wds:Q60924363-E1CD8985-B92F-47A8-B613-88D9CA195676
page(s)	2088-2095
instance of	wds:Q60924363-AFD89954-6DA5-4EFD-8EC6-9E9D17810E86
instance of	scholarly article
PubMed ID	wds:Q60924363-6E9EA33D-0559-40A3-BA7A-04A217ECCE7E
PubMed ID	http://rdf.ncbi.nlm.nih.gov/pubchem/reference/9351376
PubMed ID	9351376
published in	wds:Q60924363-0C662DA7-2DC2-432E-A182-D2C0C3147499
published in	Arteriosclerosis, Thrombosis, and Vascular Biology
issue	wds:Q60924363-40F37D84-E699-41D7-B9DF-EE0BD3BECF8F
volume	wds:Q60924363-4C257F9B-947E-4D16-BE0D-E1FE4B9E104A
issue	10
volume	17
DOI	wds:Q60924363-FE7C3028-4496-4CAD-B027-1D9FFFEA905C
DOI	http://dx.doi.org/10.1161/01.ATV.17.10.2088
DOI	10.1161/01.ATV.17.10.2088
is about of	https://www.wikidata.org/wiki/Special:EntityData/Q60924363
is cites work of	The effect of replacing saturated fat with mostly n-6 polyunsaturated fat on coronary heart disease: a meta-analysis of randomised controlled trials Protective effect of dietary monounsaturated fat on arteriosclerosis: beyond cholesterol Thirteen-week dietary intake of rapeseed oil or soybean oil as the only dietary fat in Wistar Kyoto rats-change in blood pressure Blood coagulation and osmolar tolerance of erythrocytes in stroke-prone spontaneously hypertensive rats given rapeseed oil or soybean oil as the only dietary fat Changes in the phenolic content of low density lipoprotein after olive oil consumption in men. A randomized crossover controlled trial Bioavailability and antioxidant effects of olive oil phenols in humans: a review The impact of olive oil consumption pattern on the risk of acute coronary syndromes: The CARDIO2000 case-control study Cholesterolemia control in Spain, 2000: a tool for cardiovascular disease prevention Interaction between the Gln-Arg 192 variants of the paraoxonase gene and oleic acid intake as a determinant of high-density lipoprotein cholesterol and paraoxonase activity. Poly is more effective than monounsaturated fat for dietary management in the metabolic syndrome: The muffin study Olive oil and haemostasis: a review on its healthy effects Extra-virgin olive oil consumption improves the capacity of HDL to mediate cholesterol efflux and increases ABCA1 and ABCG1 expression in human macrophages Dietary intake of rapeseed oil or soybean oil as the only fat nutrient in spontaneously hypertensive rats and Wistar Kyoto rats - blood pressure and pathophysiology Exchanging carbohydrates for monounsaturated fats in energy-restricted diets: effects on metabolic profile and other cardiovascular risk factors The emerging role of Mediterranean diets in cardiovascular epidemiology: monounsaturated fats, olive oil, red wine or the whole pattern? Postprandial and short-term effects of dietary virgin olive oil on oxidant/antioxidant status Decreased aortic early atherosclerosis in hypercholesterolemic hamsters fed oleic acid-rich TriSun oil compared to linoleic acid-rich sunflower oil Habitual fish intake is associated with decreased LDL susceptibility to ex vivo oxidation Biología celular y molecular de las lesiones ateroscleróticas [Control of cholesterolemia in Spain, 2000. A tool for cardiovascular prevention] Vasomotor responses of coronary stenoses to acetylcholine and their relation to serum lipid levels in stable angina pectoris Does lack of tocopherols and tocotrienols put women at increased risk of breast cancer? Avocado oil supplementation modifies cardiovascular risk profile markers in a rat model of sucrose-induced metabolic changes. Triacylglycerol-rich lipoproteins trigger the phosphorylation of extracellular-signal regulated kinases in vascular cells Influence of oxidized low density lipoprotein on the proliferation of human artery smooth muscle cells in vitro. The effects of N-6 polyunsaturated fatty acid supplementation on the lipid composition and atherogenesis in mouse models of atherosclerosis
is cites work of	wds:Q33706680-976CEC5E-CFFD-4A11-B7E0-608C21F39CC6 wds:Q37229524-76E35209-20D6-4D17-8AED-5EC053DB7367 wds:Q59158081-1055E785-16BC-4FCB-9C9D-CA9A14C2EEA9 wds:Q60924187-AA1B497C-6F75-4CF6-8AF3-5CC6FD3B6523 wds:Q73588858-42F0EC77-423B-4199-8628-DF8342BFFB8D wds:Q77958150-D3A42DF1-B263-4DFC-97EC-AB69044798BD wds:Q34323149-CAEEDD51-05B0-4BEE-A33A-54C1D5F87A14 wds:Q73801009-188FD053-D087-4D6B-8291-D16DB2B6A0FA wds:Q77612438-88D546C3-C49A-4381-A098-D01ED15B8EDE wds:Q74341607-E166207B-5B7F-40B1-9651-91D3E1B2D250 wds:Q36766949-23AE1A1B-AA04-470F-A28A-B00D5438DDCB wds:Q34674504-4A9F4A38-1A6B-4D7D-A2E4-F977B94BECD1 wds:Q53562820-BCC7B9FD-2CFF-44C9-9D11-2E752D1F65F7 wds:Q73901886-E99CC326-D666-45E4-8C76-D2E3C907E176 wds:Q38285387-063D9F8B-F033-4858-8993-1DBF1376F3A7 wds:Q43953189-EE2E0E79-B13A-430B-A1DE-F9B3CFB4674C wds:Q44070830-FA79F5EB-8277-44FA-B4B7-1044338CAC5D wds:Q47974601-29642EB7-6975-46D7-BAFE-E95226EE1A04 wds:Q74128324-9A30B10B-3E3A-47EB-B400-9ED2790BAE8A wds:Q80038858-2D5A81E0-5C92-4FBA-92F5-F9CA17832DE8 wds:Q74178835-B707F2E5-A604-4276-9F92-C9B36CDC1D14 wds:Q39262884-0720EBE7-FF4B-49A3-A14D-75C8AEFA4720 wds:Q43820822-671DDF94-6F7C-414D-A573-C435D927D2DE wds:Q44005754-4B72384A-CC41-428A-9BDA-CF15875C4A27 wds:Q45224087-6ABC99AD-35EC-48C2-B030-365DACC1137C wds:Q74472169-EA69BF8F-7AD8-440A-B9F7-9ADA2CE4B05C

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