About: Efficacy of iron-fortified whole maize flour on iron status of schoolchildren in Kenya: a randomised controlled trial

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scientific article published in The Lancet

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rdf:type	Item
description	artículu científicu (ast) wetenschappelijk artikel (nl) наукова стаття, опублікована в травні 2007 (uk) im Mai 2007 veröffentlichter wissenschaftlicher Artikel (de) article publié dans la revue scientifique The Lancet (fr) scientific article published in The Lancet (en) ശാസ്ത്രപ്രബന്ധം (ml)
publication date	wds:Q57420506-C77DEDC8-92A8-4FE0-94A0-C3EE135FB055
publication date	2007-05-01 00:00:00Z (xsd:dateTime)
language of work or name	wds:Q57420506-6ACB7ECC-1FFB-4DDC-8232-F53C3364FD45
language of work or name	English
cites work	wds:Q57420506-00A7F392-6A83-4EEA-8441-12B115A0DF4C wds:Q57420506-01841A40-90DB-4562-A141-DC2831AD1D50 wds:Q57420506-164F05F1-357E-4681-9C56-7FEDF7B49C88 wds:Q57420506-29F604D2-3F91-420F-940E-727720F82739 wds:Q57420506-31E01DC0-72A1-4433-B570-AE936B80F6F8 wds:Q57420506-3789F633-98E8-47D1-92AE-56FCD0654B91 wds:Q57420506-38074150-BBD5-493F-81E6-76DB4B6130AB wds:Q57420506-4737BDD1-0BC0-4B12-B428-60B212BA2632 wds:Q57420506-590CA533-D30B-4071-A8E9-A5CA04C33C4A wds:Q57420506-617633E7-15FA-4CBE-8B5C-F0E4722E2745 wds:Q57420506-67ACD869-73E2-41DF-A4B4-D38782E6FCB5 wds:Q57420506-6A65409B-F1C8-438E-91C9-44E8B89507B9 wds:Q57420506-6C0E1741-8D07-4827-BB8F-93BDB33B5292 wds:Q57420506-87ECEAD0-C60F-4AAF-ABD8-A8C52B126E68 wds:Q57420506-9168368D-3570-4841-92A6-32083223CA8B wds:Q57420506-952DE067-26B2-492C-B591-7166FA5D535B wds:Q57420506-97500251-D21A-418B-8E3E-6CBE74EC6F04 wds:Q57420506-A320C2E2-AA49-4758-8043-2E0A2EAEECD8 wds:Q57420506-B0DA432D-3C98-4AF6-BD55-1412DC254F3B wds:Q57420506-B4FC1FB9-7DCA-4511-9B8F-41C584640692 wds:Q57420506-D947F6E2-D08F-4A78-A6B2-8ACE9780C931 wds:Q57420506-E0D879BF-7B0B-4E15-8F5D-D8138EC93EF0 wds:Q57420506-F1CFBB25-1F04-4E79-BDA7-0F67539CFCBA wds:Q57420506-F256BA53-30C8-4292-8FBD-91A0F22317AE
cites work	Perspectives on nutritional iron deficiency Therapeutic effects of NaFeEDTA-fortified soy sauce in anaemic children in China Curry powder as a vehicle for iron fortification: effects on iron absorption. Estimation of the effect of the acute phase response on indicators of micronutrient status in Indonesian infants Alternatives for logistic regression in cross-sectional studies: an empirical comparison of models that directly estimate the prevalence ratio Intention-to-treat: methods for dealing with missing values in clinical trials of progressively deteriorating diseases Effects of routine prophylactic supplementation with iron and folic acid on admission to hospital and mortality in preschool children in a high malaria transmission setting: community-based, randomised, placebo-controlled trial Regulation of iron metabolism by hepcidin Rapid detection of alpha-thalassaemia deletions and alpha-globin gene triplication by multiplex polymerase chain reactions. Validity, reliability and ease of use in the field of five rapid tests for the diagnosis of Plasmodium falciparum malaria in Uganda Comparison of the Paracheck-Pf test with microscopy, for the confirmation of Plasmodium falciparum malaria in Tanzania. Odds ratio and relative risk for cross-sectional data Imputation of missing values is superior to complete case analysis and the missing-indicator method in multivariable diagnostic research: a clinical example. How to ensure adequate iron absorption from iron-fortified food The usefulness of elemental iron for cereal flour fortification: a SUSTAIN Task Force report. Sharing United States Technology to Aid in the Improvement of Nutrition Low-level Plasmodium falciparum transmission and the incidence of severe malaria infections on the Kenyan coast. Iron stores and haemoglobin iron deficits in menstruating women. Calculations based on variations in iron requirements and bioavailability of dietary iron. Teratogenic effects of a chelating agent and their prevention by zinc Fortification of curry powder with NaFe(111)EDTA in an iron-deficient population: report of a controlled iron-fortification trial Sodium iron EDTA [NaFe(III)EDTA] as a food fortificant: the effect on the absorption and retention of zinc and calcium in women The use of iron-fortified wheat flour to reduce anemia among the estate population in Sri Lanka. Comparison of the efficacy of wheat-based snacks fortified with ferrous sulfate, electrolytic iron, or hydrogen-reduced elemental iron: randomized, double-blind, controlled trial in Thai women Iron bioavailability from iron-fortified Guatemalan meals based on corn tortillas and black bean paste Sodium iron EDTA [NaFe(III)EDTA] as a food fortificant: erythrocyte incorporation of iron and apparent absorption of zinc, copper, calcium, and magnesium from a complementary food based on wheat and soy in healthy infants
author name string	wds:Q57420506-641DC0BA-437C-4B7E-8258-4BE00AB9022E wds:Q57420506-83C2CBB5-B3EA-47DC-89FC-80DE34A37841 wds:Q57420506-935081D7-0977-4603-B5F4-00D818AB49B9 wds:Q57420506-A4CFD75A-F416-46C2-9367-FE2F8983E4D0 wds:Q57420506-B0972FC9-FC34-467A-AD2F-FC572065AF75 wds:Q57420506-CD799E3A-BA86-4B8E-AD1F-6FF757F01129 wds:Q57420506-CF1E8E72-07EA-4452-92B6-E876454AEC9D wds:Q57420506-E097AB26-E7D7-42A3-89EE-1C0BA680DF98
author name string	Clive E West Frans J Kok David L Mwaniki Rosemary Ayah Rob Kraaijenhagen Saskia Jm Osendarp Corine A De Wolf Pauline Ea Andang'o
rdfs:label	Efficacy of iron-fortified whole maize flour on iron status of schoolchildren in Kenya: a randomised controlled trial (en) Efficacy of iron-fortified whole maize flour on iron status of schoolchildren in Kenya: a randomised controlled trial (nl)
skos:prefLabel	Efficacy of iron-fortified whole maize flour on iron status of schoolchildren in Kenya: a randomised controlled trial (en) Efficacy of iron-fortified whole maize flour on iron status of schoolchildren in Kenya: a randomised controlled trial (nl)
name	Efficacy of iron-fortified whole maize flour on iron status of schoolchildren in Kenya: a randomised controlled trial (en) Efficacy of iron-fortified whole maize flour on iron status of schoolchildren in Kenya: a randomised controlled trial (nl)
author	wds:Q57420506-57213CFA-77AF-49BB-973C-6C039C2ACC21
author	Hans Verhoef
title	wds:Q57420506-9FA410E7-28CC-46D4-B920-EE0C285E982F
title	Efficacy of iron-fortified whole maize flour on iron status of schoolchildren in Kenya: a randomised controlled trial (en)
page(s)	wds:Q57420506-C11E418A-8E63-4193-AC06-E60609268F78
page(s)	1799-1806
instance of	wds:Q57420506-6A9D255A-06B0-479F-9273-D6EFC8ED4EAC
instance of	scholarly article
main subject	wds:Q57420506-3B5D3139-0DED-4F00-9622-979F1ADDB018 wds:Q57420506-4DEACE57-8D72-4CE3-AB68-3904903FF78D
main subject	iron Kenya
PubMed ID	wds:Q57420506-DAC1052F-02D2-44DA-A622-E3DB3DB016B5
PubMed ID	http://rdf.ncbi.nlm.nih.gov/pubchem/reference/17531887
PubMed ID	17531887
published in	wds:Q57420506-ACD4735B-C7B9-4B77-AE30-E351B9B8489D
published in	The Lancet
issue	wds:Q57420506-EA9D13FC-E1B7-441B-AE91-6C64959BCBAD

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