About: The effect of dairy consumption on blood pressure in mid-childhood: CAPS cohort study

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About: The effect of dairy consumption on blood pressure in mid-childhood: CAPS cohort study Goto Sponge NotDistinct Permalink

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scientific article published on 11 January 2012

Attributes	Values
rdf:type	Item
description	wetenschappelijk artikel (nl) article scientifique publié en 2012 (fr) наукова стаття, опублікована в червні 2012 (uk) im Januar 2012 veröffentlichter wissenschaftlicher Artikel (de) scientific article published on 11 January 2012 (en) 2012 թվականի հունվարի 11-ին հրատարակված գիտական հոդված (hy) artículu científicu espublizáu en xineru de 2012 (ast)
publication date	wds:Q57105701-A5D8724B-AD6D-4804-9545-1DB7BFC85E33
publication date	2012-01-11 00:00:00Z (xsd:dateTime)
language of work or name	wds:Q57105701-F5BE9E9C-73E7-454E-A40E-36BBC14C895C
language of work or name	English
exact match	wds:Q57105701-5A2C98BC-2E45-4DC1-A7C3-20C565FE633E
exact match	https://scigraph.springernature.com/pub.10.1038/ejcn.2011.218
cites work	wds:Q57105701-0723FAEC-41EA-4CC0-93FF-3CF96397F964 wds:Q57105701-0A45C4F2-F4BB-480F-986C-6EC40803E24C wds:Q57105701-0CEED84B-1C04-4011-8A7A-C42DF538E742 wds:Q57105701-10A90A5B-5797-498C-AFAF-4187D6BA6C72 wds:Q57105701-15675BBB-CCE3-4455-8EA0-66CEB13FE11F wds:Q57105701-15B40E18-8B13-4A53-88E6-7BAA54CE443A wds:Q57105701-1CF166FF-70B2-4836-9FB4-4FE125871906 wds:Q57105701-26220F11-AE92-4A25-9536-A3E12CFEE7E7 wds:Q57105701-2724E897-D01D-4219-A980-CA981E599DD2 wds:Q57105701-31511B32-FE2C-42E6-8B40-BB7030CDA95E wds:Q57105701-3E0135BE-8677-431A-8B58-3BB2E5288B50 wds:Q57105701-47D2E436-6844-4A7A-B6D7-D61EF2E0C133 wds:Q57105701-50E26762-460E-4540-AAA9-6F27962F9047 wds:Q57105701-5CD49172-2361-4429-AE08-9A46ABC407F3 wds:Q57105701-65804CD8-07A4-4A27-8292-26BE5ADC0FE9 wds:Q57105701-68975BA9-AD28-449D-B82F-2527F7B75576 wds:Q57105701-6D9D4839-4F79-468F-879E-AD3904FC4C89 wds:Q57105701-6FBA64F2-4744-402E-96D8-E97AB9926FDF wds:Q57105701-702E3CC6-ED70-41C3-9177-2B5076F59049 wds:Q57105701-7503F147-6359-427B-8B42-DB9C902BFC8B wds:Q57105701-7726C991-E7F6-4CC3-83F3-281E42E7363D wds:Q57105701-7CD18592-F686-4DE8-A57E-67489F9861A0 wds:Q57105701-8E093D48-F58C-40BA-9193-1ABF2C34E2E0 wds:Q57105701-9501AAD6-310B-4330-B304-E7FC8C049EBB wds:Q57105701-9AA1C073-330A-4498-917B-0ADEFDC3A1FB wds:Q57105701-A15E6CA5-974E-4A80-B246-12BD6AAF5A14 wds:Q57105701-A34D9EAD-6837-42FD-A596-51A7BA0800D0 wds:Q57105701-A486958E-79B4-466A-9948-E32D37E99AE9 wds:Q57105701-A8BEA444-AB6A-4551-9D1E-1823BC0F303C wds:Q57105701-B1C90DA2-0BFB-4387-8C7E-E5C398454DFF wds:Q57105701-C18635E4-12A4-4E4F-8014-B15B6EA4964F wds:Q57105701-C2189D02-C06D-4193-920B-9B07C68945DD wds:Q57105701-C2F4E924-FC2E-4644-9854-21C2E7B6CD0D wds:Q57105701-C38773E5-ECB0-40C8-9CAE-CC475ABE0466 wds:Q57105701-CC8C4544-62EB-48D6-96F9-51ACA02A4037 wds:Q57105701-DD06ED84-C183-4B99-9E27-8897924ACEFB wds:Q57105701-DFA03C88-1565-4DCC-B252-7A3ADF421B10 wds:Q57105701-F3E14D42-11D9-4E9E-951C-79803CF47B89 wds:Q57105701-F4E5F226-36F7-4DF5-9D32-76D11237B50D wds:Q57105701-FEA10E77-70CD-45E3-8F31-B3D6F5EA0A2C
cites work	Effects on blood pressure of reduced dietary sodium and the Dietary Approaches to Stop Hypertension (DASH) diet. DASH-Sodium Collaborative Research Group Tracking of blood pressure from childhood to adulthood: a systematic review and meta-regression analysis Trends in blood pressure among children and adolescents Major scientific advances with dairy foods in nutrition and health Use of blood pressure lowering drugs in the prevention of cardiovascular disease: meta-analysis of 147 randomised trials in the context of expectations from prospective epidemiological studies A clinical trial of the effects of dietary patterns on blood pressure. DASH Collaborative Research Group The Fourth Report on the Diagnosis, Evaluation, and Treatment of High Blood Pressure in Children and Adolescents Blood pressure and retinal arteriolar narrowing in children The Childhood Asthma Prevention Study (CAPS) Management of high blood pressure in children and adolescents: recommendations of the European Society of Hypertension. Dietary intake of dairy products, calcium, and vitamin D and the risk of hypertension in middle-aged and older women. Milk products, dietary patterns and blood pressure management Low-fat dairy consumption and reduced risk of hypertension: the Seguimiento Universidad de Navarra (SUN) cohort Low-fat dairy products and blood pressure: follow-up of 2290 older persons at high cardiovascular risk participating in the PREDIMED study Prospective study of nutritional factors, blood pressure, and hypertension among US women Dairy consumption, obesity, and the insulin resistance syndrome in young adults: the CARDIA Study Associations of plant food, dairy product, and meat intakes with 15-y incidence of elevated blood pressure in young black and white adults: the Coronary Artery Risk Development in Young Adults (CARDIA) Study Milk drinking, ischaemic heart disease and ischaemic stroke I. Evidence from the Caerphilly cohort. A prospective study of dairy consumption in relation to changes in metabolic risk factors: the Hoorn Study Nutrient intake and blood pressure in the Dietary Intervention Study in Children. Blood pressure is lower in children and adolescents with a low-saturated-fat diet since infancy: the special turku coronary risk factor intervention project Validation of the Welch Allyn 'Vital Signs' oscillometric blood pressure monitor Issues in dietary intake assessment of children and adolescents. A systematic review of the validity of dietary assessment methods in children when compared with the method of doubly labeled water Inverse association between dairy intake and hypertension: the Rotterdam Study. Long-term effects of neonatal sodium restriction on blood pressure. Milk, dairy fat, dietary calcium, and weight gain: a longitudinal study of adolescents Dietary nutrients and blood pressure in urban minority adolescents at risk for hypertension The role of dietary calcium and other nutrients in moderating body fat in preschool children Prevalence and incidence of hypertension in adolescent girls Infant and early childhood dietary predictors of overweight at age 8 years in the CAPS population. Intake of fruits, vegetables, and dairy products in early childhood and subsequent blood pressure change. Dairy intake and changes in blood pressure over 9 years: the ARIC study Dairy food consumption and body weight and fatness studied longitudinally over the adolescent period The efficacy of a clinic-based behavioral nutrition intervention emphasizing a DASH-type diet for adolescents with elevated blood pressure Dairy intake, obesity, and metabolic health in children and adolescents: knowledge and gaps Dairy intake, blood pressure, and incident hypertension in a general Dutch population Low dairy intake in early childhood predicts excess body fat gain. Dietary supplementation with n-3 polyunsaturated fatty acids in early childhood: effects on blood pressure and arterial structure and function at age 8 y Are you busy for the next 5 years? Recruitment in the Childhood Asthma Prevention Study (CAPS).
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