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| rdf:type
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| description
| - article científic (ca)
- article scientific (oc)
- articol științific (ro)
- articolo scientifico (it)
- artigo científico (gl)
- artikull shkencor (sq)
- artikulong pang-agham (tl)
- artykuł naukowy (pl)
- artículu científicu (ast)
- bilimsel makale (tr)
- mokslinis straipsnis (lt)
- scienca artikolo (eo)
- teaduslik artikkel (et)
- tieteellinen artikkeli (fi)
- tudományos cikk (hu)
- vedecký článok (sk)
- vetenskaplig artikel (sv)
- vitenskapelig artikkel (nb)
- vitskapeleg artikkel (nn)
- vědecký článek (cs)
- wetenschappelijk artikel (nl)
- wissenschaftlicher Artikel (de)
- επιστημονικό άρθρο (el)
- мақолаи илмӣ (tg)
- научна статия (bg)
- научная статья (ru)
- научни чланак (sr)
- מאמר מדעי (he)
- სამეცნიერო სტატია (ka)
- บทความทางวิทยาศาสตร์ (th)
- bài báo khoa học (vi)
- naučni članak (sr-el)
- мақолаи илмӣ (tg-cyrl)
- научни чланак (sr-ec)
- գիտական հոդված (hy)
- مقالة علمية (ar)
- scientific article (en)
- سائنسی مضمون (ur)
- مقالهٔ علمی (fa)
- ১৯৮৭-এ প্রকাশিত বৈজ্ঞানিক নিবন্ধ (bn)
- 1987 nî lūn-bûn (nan)
- 1987年の論文 (ja)
- 1987년 논문 (ko)
- artigo científico (publicado na 1987) (pt-br)
- artículo científico publicado en 1987 (es)
- 1987年学术文章 (zh-cn)
- 1987年学术文章 (zh-sg)
- 1987年学术文章 (zh-hans)
- 1987年学术文章 (wuu)
- 1987年学术文章 (zh-my)
- 1987年學術文章 (zh)
- 1987年學術文章 (zh-hk)
- 1987年學術文章 (zh-tw)
- 1987年學術文章 (zh-hant)
- 1987年學術文章 (yue)
- 1987年學術文章 (zh-mo)
- article scientifique (publié 1987) (fr)
- artigo científico (publicado na 1987) (pt)
- наукова стаття, опублікована в липні 1987 (uk)
- videnskabelig artikel (udgivet 1987) (da)
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| publication date
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| publication date
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| author name string
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| author name string
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| rdfs:label
| - Inhibitory effects of essential oil components on growth of food-contaminating fungi. (en)
- Inhibitory effects of essential oil components on growth of food-contaminating fungi. (nl)
|
| skos:prefLabel
| - Inhibitory effects of essential oil components on growth of food-contaminating fungi. (en)
- Inhibitory effects of essential oil components on growth of food-contaminating fungi. (nl)
|
| name
| - Inhibitory effects of essential oil components on growth of food-contaminating fungi. (en)
- Inhibitory effects of essential oil components on growth of food-contaminating fungi. (nl)
|
| title
| |
| title
| - Inhibitory effects of essential oil components on growth of food-contaminating fungi. (en)
|
| page(s)
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| page(s)
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| instance of
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| instance of
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| main subject
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| main subject
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| PubMed ID
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| PubMed ID
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| PubMed ID
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| published in
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| published in
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| issue
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| volume
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| issue
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| volume
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| DOI
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| DOI
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| DOI
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| is about
of | |
| is cites work
of | - Analysis of the fungicidal constituents from the bark ofOcotea usambarensis Engl. (Lauraceae)
- An evidence-based systematic review of cinnamon (Cinnamomum spp.) by the Natural Standard Research Collaboration
- Final report on the safety assessment of sodium p-chloro-m-cresol, p-chloro-m-cresol, chlorothymol, mixed cresols, m-cresol, o-cresol, p-cresol, isopropyl cresols, thymol, o-cymen-5-ol, and carvacrol
- Chemical constituents and antimicrobial activity of the ethanol extracts obtained from the flower, leaf and stem of Salvia officinalis L
- Impact of plant derivatives on the growth of foodborne pathogens and the functionality of probiotics
- Chemical composition and in vitro antimicrobial and mutagenic activities of seven Lamiaceae essential oils
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