About: António Augusto Martins de Oliveira Soares Vicente

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An Entity of Type : wikibase:Item, within Data Space : wikidata.demo.openlinksw.com associated with source document(s)

researcher

Attributes	Values
rdf:type	Item
description	forskare (sv) ikertzailea (eu) researcher (en) 연구원 (ko) গবেষক (bn) 研究者 (ja) ഗവേഷകൻ (ml) araştırmacı (tr) wetenschapper (nl) дослідник (uk) 研究者 (zh) հետազոտող (hy) hulumtues (sq)
rdfs:label	António A. Vicente (es) António A. Vicente (nl) António A. Vicente (ast) António Augusto Martins de Oliveira Soares Vicente (en) António Augusto Martins de Oliveira Soares Vicente (pt) António Augusto Martins de Oliveira Soares Vicente (pt-br)
skos:prefLabel	António A. Vicente (es) António A. Vicente (nl) António A. Vicente (ast) António Augusto Martins de Oliveira Soares Vicente (en) António Augusto Martins de Oliveira Soares Vicente (pt) António Augusto Martins de Oliveira Soares Vicente (pt-br)
name	António A. Vicente (es) António A. Vicente (nl) António A. Vicente (ast) António Augusto Martins de Oliveira Soares Vicente (en) António Augusto Martins de Oliveira Soares Vicente (pt) António Augusto Martins de Oliveira Soares Vicente (pt-br)
Scopus author ID	wds:Q43190155-2C4EFE73-E6DB-4D45-A161-962FE1514492
Scopus author ID	7005820757
given name	wds:Q43190155-B2F0C7A4-3415-46FC-A835-A7B7866317C3
given name	António
instance of	wds:Q43190155-647A926D-DA9E-4FFA-8337-8A259FAEBFC6
instance of	Homo sapiens
Loop ID	wds:Q43190155-d541ad1c-4b91-6749-4436-d3dfab51283a
Loop ID	175018
CIÊNCIAVITAE ID	wds:Q43190155-1C6EA502-B200-4CAA-9EA1-998250605F0D
CIÊNCIAVITAE ID	B112-A77C-62CC
skos:altLabel	António Vicente A. Vicente, António A. Vicente (en)
occupation	wds:Q43190155-FD75D875-8A86-40AB-BC5E-F03D444A25F2
NUKAT ID	wds:Q43190155-0BC8EB6C-B80E-44F4-B70D-9711C3550795
sex or gender	wds:Q43190155-3812454F-CDB0-4ACE-BD5F-308796F1D90D
ISNI	wds:Q43190155-CFD15882-DDF8-4870-A014-8F5797C69EAC
VIAF ID	wds:Q43190155-834A63B0-245C-4315-B044-AB39F38D685F
Bibliothèque nationale de France ID	wds:Q43190155-9B3A1175-9025-4BAF-B85D-AA12FA14224F
IdRef ID	wds:Q43190155-C39BD586-2D73-4FDE-94BE-082AABD216EC
family name	wds:Q43190155-9E672711-EEC4-4E07-ADC1-381175CE153A
National Library of Israel J9U ID	wds:Q43190155-D28BEC45-02AC-4037-BFAA-7E4736510776
VIAF ID	http://viaf.org/viaf/304435906
Bibliothèque nationale de France ID	http://data.bnf.fr/ark:/12148/cb16778148v#about
IdRef ID	http://www.idref.fr/17708071X/id
occupation	researcher
NUKAT ID	n2014095503
sex or gender	male
ISNI	000000041006274X
VIAF ID	304435906
Bibliothèque nationale de France ID	16778148v
IdRef ID	17708071X
family name	Vicente
National Library of Israel J9U ID	987007320746505171
ORCID iD	wds:Q43190155-60A80857-B5F7-49FC-8855-DD4375BFE783
ORCID iD	https://orcid.org/0000-0003-3593-8878
ORCID iD	0000-0003-3593-8878
ResearcherID	wds:Q43190155-9A162B8D-4AF3-40E8-B1BB-90B0C3B87046
Publons author ID	wds:Q43190155-b999d7e1-be54-40e4-94f1-0ad3bd731e9f
ResearcherID	H-1555-2013
Publons author ID	2631147
is about of	https://www.wikidata.org/wiki/Special:EntityData/Q43190155
is author of	Continuous cultivation of photosynthetic microorganisms: Approaches, applications and future trends. Yeast: the soul of beer's aroma--a review of flavour-active esters and higher alcohols produced by the brewing yeast Banana as adjunct in beer production: applicability and performance of fermentative parameters. Technological trends, global market, and challenges of bio-ethanol production. Metabolomic evaluation of pulsed electric field-induced stress on potato tissue. Antioxidant potential of two red seaweeds from the Brazilian coasts. Differentiation of human pre-adipocytes by recombinant adiponectin. Shelf life extension of ricotta cheese using coatings of galactomannans from nonconventional sources incorporating nisin against Listeria monocytogenes. Pulsed electric field reduces the permeability of potato cell wall Mixotrophic cultivation of Chlorella vulgaris using industrial dairy waste as organic carbon source. Structure and rheological properties of a xyloglucan extracted from Hymenaea courbaril var. courbaril seeds. Physiological protection of probiotic microcapsules by coatings Proof-of-concept of a novel micro-bioreactor for fast development of industrial bioprocesses. Antimicrobial nanostructured starch based films for packaging. Production of xylanolytic enzymes by Aspergillus terricola in stirred tank and airlift tower loop bioreactors Continuous beer fermentation using immobilized yeast cell bioreactor systems. Effect of Chitosan-Based Coatings on the Shelf Life of Salmon (Salmo salar) A New Approach on Brewer’s Spent Grains Treatment and Potential Use as Lignocellulosic Yeast Cells Carriers Antioxidant Compounds Recovery from Juçara Residue by Thermal Assisted Extraction. Exploring the denaturation of whey proteins upon application of moderate electric fields: a kinetic and thermodynamic study. Effects of Electric Fields on Protein Unfolding and Aggregation: Influence on Edible Films Formation Antimicrobial and Antioxidant Performance of Various Essential Oils and Natural Extracts and Their Incorporation into Biowaste Derived Poly(3-hydroxybutyrate-co-3-hydroxyvalerate) Layers Made from Electrospun Ultrathin Fibers Chitosan/fucoidan multilayer nanocapsules as a vehicle for controlled release of bioactive compounds. Cellulose nanocrystals from grape pomace: Production, properties and cytotoxicity assessment Structural and mechanical properties of organogels: Role of oil and gelator molecular structure. Sterol-based oleogels' characterization envisioning food applications Optimization of the Effect of Pineapple By-Products Enhanced in Bromelain by Hydrostatic Pressure on the Texture and Overall Quality of Silverside Beef Cut An alternative application to the Portuguese agro-industrial residue: wheat straw

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