About: The relationship between dietary protein consumption and risk of fracture: a subgroup and dose-response meta-analysis of prospective cohort studies

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About: The relationship between dietary protein consumption and risk of fracture: a subgroup and dose-response meta-analysis of prospective cohort studies Goto Sponge NotDistinct Permalink

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scientific article published on 16 March 2015

Attributes	Values
rdf:type	Item
description	videnskabelig artikel (da) article científic (ca) articolo scientifico (it) artigo científico (pt) bilimsel makale (tr) vedecký článok (sk) vetenskaplig artikel (sv) vědecký článek (cs) wetenschappelijk artikel (nl) wissenschaftlicher Artikel (de) научни чланак (sr) article scientifique (fr) artículu científicu espublizáu en 2015 (ast) наукова стаття, опублікована в березні 2015 (uk) scientific article published on 16 March 2015 (en) مقالة علمية نشرت في 16 مارس 2015 (ar)
publication date	wds:Q37733308-52177635-15E4-48A5-B21C-6121AF5C415F
publication date	2015-03-16 00:00:00Z (xsd:dateTime)
language of work or name	wds:Q37733308-84BCF2A1-4D06-4079-A0B0-A66E220FE403
language of work or name	English
exact match	wds:Q37733308-BB00F308-2237-4643-BC58-5877B57DBEBF
exact match	https://scigraph.springernature.com/pub.10.1038/srep09151
cites work	wds:Q37733308-06DAAE36-6FE5-4187-B3A5-F3911249B336 wds:Q37733308-0AB8FAEA-7684-4CAC-A6D2-F95FB7B2CF3D wds:Q37733308-111CCF70-A095-4E46-BA27-6834567BD1F2 wds:Q37733308-1243B1E7-70EB-4354-AB9E-3307618C9771 wds:Q37733308-1426A8B9-427C-4534-99F7-BCB8BDAB809E wds:Q37733308-2130B4EC-2DD5-4E82-9CD6-C3BC7C31D774 wds:Q37733308-29D399D2-4422-4561-82B9-9C2EE9C18EDA wds:Q37733308-29E84FCC-FDA8-4899-916F-A80FB29B8A11 wds:Q37733308-2C3F00CC-8308-4997-9562-F84696F25C78 wds:Q37733308-2CEA89BE-C61E-4913-8EE9-9F02BCD8213A wds:Q37733308-2F115B13-B9C9-442B-BB6B-13C490844E66 wds:Q37733308-307D629F-880C-4844-9846-7F62DD6E80AD wds:Q37733308-33758631-0725-4C8F-A92B-F393C49B3810 wds:Q37733308-33F69A0A-4347-40ED-ADFA-493FEF034A60 wds:Q37733308-41D9F316-2BFE-4776-85D2-366512C2ED41 wds:Q37733308-45259B10-4657-456A-AF6D-40242E4BD711 wds:Q37733308-55DA33E7-4DB1-4919-AFFD-1E23FD56F207 wds:Q37733308-57B84101-D804-42B2-BE79-6142B3B404A3 wds:Q37733308-6981C84C-71A0-4B15-9FF0-B5E4F5C0FA27 wds:Q37733308-6F2C9316-A3CE-4593-A80C-0B2D2A3F8F84 wds:Q37733308-72760934-147C-43AB-9C89-62D9FDB343CD wds:Q37733308-8B21267B-1E71-4049-928F-36661D1BF603 wds:Q37733308-8BDF8658-DAAC-4DA9-943A-2A1879D49A65 wds:Q37733308-9BE28F0E-AF74-4D7D-A6D4-28B60939CBB0 wds:Q37733308-A1D46D5E-E538-4BB6-9168-FE100131EBFA wds:Q37733308-A5D6CC21-4EF6-4869-8B3A-5920B0326BCC wds:Q37733308-A75C71B0-D812-4BC7-8F6F-6362C71BBFF2 wds:Q37733308-B39AFEF6-8DED-4471-B67E-49D8CB2805F9 wds:Q37733308-B5A55FFC-5BE4-44C2-9569-CAB5FB349F2A wds:Q37733308-BC6A71BF-1935-4D1E-BC33-45D067EF5D6A wds:Q37733308-BE0C5133-6739-458D-A6ED-24DD0B968B35 wds:Q37733308-CC95A494-8E39-4E4C-B15F-8743E0BB2DE8 wds:Q37733308-DCEBCD8F-E436-49BD-9AA4-D1153644F522 wds:Q37733308-EC123E17-676C-4DD8-B37A-761724B9F183 wds:Q37733308-F0616185-9A6D-44B7-9B3F-737DDED133CF wds:Q37733308-F0E9ED4E-A566-40DD-AC92-F30B714E02FC wds:Q37733308-F36A68A2-4BAB-4E6F-90F6-5CAE49D16143 wds:Q37733308-F3C538F0-4223-4112-AFAC-75C11BA3D305 wds:Q37733308-F4D72DDD-4DE1-4143-A3EF-2DE853AC1A5D wds:Q37733308-FF36C6AC-492D-43A8-AD26-87B12C40BCD5
cites work	Hip fractures in the elderly: a world-wide projection The PRISMA statement for reporting systematic reviews and meta-analyses of studies that evaluate health care interventions: explanation and elaboration Fracture prevention with vitamin D supplementation: a meta-analysis of randomized controlled trials Critical evaluation of the Newcastle-Ottawa scale for the assessment of the quality of nonrandomized studies in meta-analyses Epidemiology and outcomes of osteoporotic fractures An estimate of the worldwide prevalence and disability associated with osteoporotic fractures Smoking and fracture risk: a meta-analysis Body mass index as a predictor of fracture risk: a meta-analysis. Bias in meta-analysis detected by a simple, graphical test Quantifying heterogeneity in a meta-analysis Does dietary protein reduce hip fracture risk in elders? The Framingham Osteoporosis Study Meta-analysis in clinical trials Relationship between bone mineral density and dietary intakes in the elderly. Methods for Trend Estimation from Summarized Dose-Response Data, with Applications to Meta-Analysis Risk factors for falls among elderly persons living in the community Incidence and economic burden of osteoporosis-related fractures in the United States, 2005-2025. The incidence of fall injury events among the elderly in a defined population A high ratio of dietary animal to vegetable protein increases the rate of bone loss and the risk of fracture in postmenopausal women. Study of Osteoporotic Fractures Research Group Dietary protein: an essential nutrient for bone health Nutritional factors that influence change in bone density and stress fracture risk among young female cross-country runners Meta-analysis for linear and nonlinear dose-response relations: examples, an evaluation of approximations, and software Vitamin B6 and risk of colorectal cancer: a meta-analysis of prospective studies Association between physical activity and risk of fracture. Dietary protein and bone health: a systematic review and meta-analysis Protein consumption and bone fractures in women Dietary factors and the incidence of hip fracture in middle-aged Norwegians. A prospective study Protective effect of high protein and calcium intake on the risk of hip fracture in the Framingham offspring cohort. Biomarker-calibrated protein intake and bone health in the Women's Health Initiative clinical trials and observational study. Effect of Dietary Protein on Bone Loss in Elderly Men and Women: The Framingham Osteoporosis Study Dietary protein and bone health: harmonizing conflicting theories Effects of meat consumption and vegetarian diet on risk of wrist fracture over 25 years in a cohort of peri- and postmenopausal women Association between vitamin C intake and lung cancer: a dose-response meta-analysis Calcium, diet and fracture risk: a prospective study of 1898 incident fractures among 34 696 British women and men Proteins, dietary acid load, and calcium and risk of postmenopausal fractures in the E3N French women prospective study Prospective study of dietary protein intake and risk of hip fracture in postmenopausal women Prospective cohort study of soy food consumption and risk of bone fracture among postmenopausal women The need for indispensable amino acids: the concept of the anabolic drive

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