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scientific article published on October 2011

AttributesValues
rdf:type
description
  • videnskabelig artikel (da)
  • article científic (ca)
  • articolo scientifico (it)
  • artigo científico (pt)
  • bilimsel makale (tr)
  • vedecký článok (sk)
  • vetenskaplig artikel (sv)
  • vědecký článek (cs)
  • wetenschappelijk artikel (nl)
  • wissenschaftlicher Artikel (de)
  • научни чланак (sr)
  • article scientifique (fr)
  • artículu científicu espublizáu en 2011 (ast)
  • наукова стаття, опублікована в жовтні 2011 (uk)
  • مقالة علمية نشرت في أكتوبر 2011 (ar)
  • scientific article published on October 2011 (en)
publication date
publication date
cites work
cites work
author name string
author name string
  • Amit Kumar Rai
  • Bhaskar N
  • Halami Pm
  • Jini R
  • Sachindra Nm
  • Swapna Hc
  • Vrinda R
rdfs:label
  • Isolation and characterization of potential lactic acid bacteria (LAB) from freshwater fish processing wastes for application in fermentative utilisation of fish processing waste (en)
  • Isolation and characterization of potential lactic acid bacteria (LAB) from freshwater fish processing wastes for application in fermentative utilisation of fish processing waste (ast)
  • Isolation and characterization of potential lactic acid bacteria (nl)
skos:prefLabel
  • Isolation and characterization of potential lactic acid bacteria (LAB) from freshwater fish processing wastes for application in fermentative utilisation of fish processing waste (en)
  • Isolation and characterization of potential lactic acid bacteria (LAB) from freshwater fish processing wastes for application in fermentative utilisation of fish processing waste (ast)
  • Isolation and characterization of potential lactic acid bacteria (nl)
name
  • Isolation and characterization of potential lactic acid bacteria (LAB) from freshwater fish processing wastes for application in fermentative utilisation of fish processing waste (en)
  • Isolation and characterization of potential lactic acid bacteria (LAB) from freshwater fish processing wastes for application in fermentative utilisation of fish processing waste (ast)
  • Isolation and characterization of potential lactic acid bacteria (nl)
title
title
  • Isolation and characterization of potential lactic acid bacteria (LAB) from freshwater fish processing wastes for application in fermentative utilisation of fish processing waste (en)
page(s)
page(s)
  • 1516-1525
instance of
instance of
main subject
main subject
PubMed ID
PubMed ID
PubMed ID
  • 24031786
published in
published in
issue
volume
issue
  • 4
volume
  • 42
ResearchGate publication ID
ResearchGate publication ID
  • 256542269
PMCID
PMCID
  • 3768748
is about of
is cites work of
is cites work of
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