About: Toward crustacean without chemicals: a descriptive analysis of consumer response using price comparisons

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scientific article (publication date: 2016)

Attributes	Values
rdf:type	Item
description	artículu científicu espublizáu en 2016 (ast) مقالة علمية (نشرت عام 2016) (ar) 2016 թվականին հրատարակված գիտական հոդված (hy) wetenschappelijk artikel (gepubliceerd in 2016) (nl) наукова стаття, опублікована у 2016 (uk) 2016 թուականին հրատարակուած գիտական յօդուած (hyw) scientific article (publication date: 2016) (en) im Jahr 2016 veröffentlichter wissenschaftlicher Artikel (de)
publication date	wds:Q28822554-C0A911EE-8BFE-4C8A-866A-6E36683228AB
publication date	2016-01-01 00:00:00Z (xsd:dateTime)
language of work or name	wds:Q28822554-24671C90-1362-4840-A2FC-E139D4D86D04
language of work or name	English
cites work	wds:Q28822554-0EB7CAA1-7AC0-40AD-BB97-7AFFC4FB5B0C wds:Q28822554-12ADC6C4-3D3C-4C78-A4F2-2DEDD66A6370 wds:Q28822554-151D8C22-E836-4930-95F8-20E9DD4DBF3D wds:Q28822554-490C727C-7AB5-4C99-A4FC-926148E86B38 wds:Q28822554-58299D04-CB2B-46FB-907A-FC31C270FECD wds:Q28822554-5F4E3C44-7565-444D-8CC7-1D60B2AD5340 wds:Q28822554-7379AB2C-B1AA-437F-A12C-7949A8D5BC57 wds:Q28822554-746A3944-BA10-4EDC-8308-C080A408D37D wds:Q28822554-7A07070D-2393-401B-B347-FEF8D5531036 wds:Q28822554-97AFD90A-6223-429E-A4C7-00241B8DD20C wds:Q28822554-DE0B3270-DB67-4AED-8B87-A52FAFB1DEA7 wds:Q28822554-E78AEC4D-E623-48DA-BC2E-2F1DAEED6E59
cites work	Individual determinants of fish consumption: application of the theory of planned behaviour. Consumer purchasing behaviour towards fish and seafood products. Patterns and insights from a sample of international studies. Knowledge and barriers relating to fish consumption in older Australians Toward shrimp consumption without chemicals: Combined effects of freezing and modified atmosphere packaging (MAP) on some quality characteristics of Giant Red Shrimp (Aristaeomorpha foliacea) during storage. Health-related beliefs and consumer knowledge as determinants of fish consumption. Influence of evoked contexts on consumers' rejection of two products: Implications for shelf life estimation Survey of domestic food purchases and related home handling practices in the Abruzzo region (central Italy): Data collection and analysis through a language-independent classification system Microbiological quality of maatjes herring stored in air and under modified atmosphere at 4 and 10 degrees C Antecedents and effects of consumer involvement in fish as a product group Shelf life and textural properties of cooked-chilled black tiger prawns (Penaeus monodon) stored in vacuum pack or modified atmospheric packaging at 4 or 20°C Attitudes towards seafood and patterns of consumption in an Australian coastal town Comparing attitudes to fish consumption between clinical trial participants and non-trial individuals
author name string	wds:Q28822554-204A802E-E90A-4047-936B-6A2C7D3AD62D wds:Q28822554-209B2EA9-6C57-4EFE-9A66-84E27BC371C9 wds:Q28822554-3AE0875D-DA01-4A5F-B3B3-85A8B475F8C7 wds:Q28822554-58EF3119-1EBC-4D07-9D96-AE209B0A5D6F wds:Q28822554-ED827C34-BB06-47BE-AB0A-46034A9A63F6
OpenCitations bibliographic resource ID	wds:Q28822554-50F0C978-E51D-4BE0-8C81-6E8880B01571
OpenCitations bibliographic resource ID	https://w3id.org/oc/corpus/br/2754811
author name string	Gioacchino Bono Sergio Vitale Charles Odilichukwu R Okpala Leonardo Cannizzaro Vito Pipitone
OpenCitations bibliographic resource ID	2754811
rdfs:label	Toward crustacean without chemicals: a descriptive analysis of consumer response using price comparisons (en) Toward crustacean without chemicals: a descriptive analysis of consumer response using price comparisons (ast)
skos:prefLabel	Toward crustacean without chemicals: a descriptive analysis of consumer response using price comparisons (en) Toward crustacean without chemicals: a descriptive analysis of consumer response using price comparisons (ast)
name	Toward crustacean without chemicals: a descriptive analysis of consumer response using price comparisons (en) Toward crustacean without chemicals: a descriptive analysis of consumer response using price comparisons (ast)
title	wds:Q28822554-FB52BC98-D5A4-4C76-B4A9-2E31E0FB0E2D
title	Toward crustacean without chemicals: a descriptive analysis of consumer response using price comparisons (en)
page(s)	wds:Q28822554-035CF673-8831-4508-87AE-C5D0E49D1D45
page(s)	30955
instance of	wds:Q28822554-5FB53BD3-3425-48F3-993C-A3DF194CAE3D
instance of	scholarly article
PubMed ID	wds:Q28822554-500E19AE-D6BA-41D9-94D3-05793A513E53
PubMed ID	http://rdf.ncbi.nlm.nih.gov/pubchem/reference/27799084
PubMed ID	27799084
published in	wds:Q28822554-7D41ABC4-896E-47E9-B38D-545D19268C84
published in	Food Nutrition Research
issue	wds:Q28822554-2EF835F4-84B5-4DDF-AB44-2AB2632F235D
volume	wds:Q28822554-F3AA9D01-8D51-4C9E-AA65-9A779B28CEA8
issue	1
volume	60
DOI	wds:Q28822554-8AE6E6A8-FE7A-4F71-A3F9-1EACE03D843E
DOI	http://dx.doi.org/10.3402/FNR.V60.30955
DOI	10.3402/FNR.V60.30955
PMCID	wds:Q28822554-B4E134E9-7CC8-4F06-B58C-9B770E1FA787
PMCID	5088346
is about of	https://www.wikidata.org/wiki/Special:EntityData/Q28822554

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